Sacha Lord has long been vocal about the Government’s treatment of hospitality in the UK – and it appears that the last closure in the region has really tugged at his heart strings (and flipped his rage switch).
The Night Time Economy Adviser has demanded a general election after learning of the closure of a popular neighbourhood restaurant in Droylsden.
He said that the news that Industry, which had been at the heart of the Tameside town’s regeneration, had shut down was ‘heartbreaking’.
The restaurant and bar said that they can no longer stomach the ‘crippling’ costs of running a business in 2023 – from energy bills to VAT increases – without charging customers ‘extortionate prices’.
The team behind Industry said it was a decision that hadn’t been made lightly and that they were ‘devastated’ to have to close their doors.
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The restaurant had even managed to survive a turbulent first year after opening in 2020 – and we all know what went down then.
Sacha has slammed the current Government once again for their lack of support for hospitality businesses.
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He said that the Tories are allowing ‘communities to break up and High Streets to fall apart’.
The Parklife boss wrote on Twitter: “Heartbreaking. I met the team at Industry last year, they were lovely. Again, citing Energy as a factor. This Gov’t don’t care about Hospitality. Under their watch communities are breaking up, our High Streets are falling apart. We urgently need a General Election.”
Heartbreaking. I met the team at Industry last year, they were lovely.
Again, citing Energy as a factor.
This Gov’t don’t care about Hospitality.
Under their watch communities are breaking up, our High Streets are falling apart.
Droylsden restaurant Industry’s full statement said: “It is with the heaviest of hearts we have to say that Industry has closed its doors for the final time.
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“Industry started as an idea between three friends of opening a nice little bar where you could have a drink and get a bite to eat….the reality became so much bigger than that and exceeded all of our expectations.
“Opening at the height of a global pandemic was an enormous challenge and we had so many hurdles to jump just to stay open. In our first year, we were only allowed to open 5 months out of 12 but we powered through because we believed in our vision.
“Since then, plenty of blood, sweat and tears, from both us and our incredible team, has gone in to making Industry what it has been to date. Sadly, crippling energy bills, spiralling overheads, lack of government support and VAT/tax increases have made our ‘little’ idea unsustainable, without having to charge extortionate prices.
“Please do not think that this is a decision which has been made lightly. We are devastated and we would be grateful if any negative comments could be kept away. We know we haven’t been perfect, but we can assure you that we always tried our best without any regrets.
“Thank you to all our customers for your support over the last few years. Seeing people come in and enjoy what we created has been the best part of this whole experience.
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“Last but by no means ever least, thank you to all of our amazing team, both past and present. We are forever grateful for your hard work, dedication and loyalty to us and to Industry. Mike, Paul and Andrew.”
Featured image: Industry Droylsden
Tameside
The Greater Manchester book café serving literary afternoon teas and build-your-own bouquets
Daisy Jackson
If you like your afternoon tea with a side of good books, there’s a Greater Manchester café where you can quite literally have your cake and read it too.
Tucked inside this charming bookish spot, afternoon tea arrives with an unexpected twist. Rather than being presented with the usual three-tiered stand, you’re handed a stack of heavy hardback books.
But don’t start worrying that you’ve accidentally wandered into a very niche library club. The books are hiding something.
Lift the covers in Peony & Parchment – or, more accurately, open the book-shaped boxes – and you’ll discover a full afternoon tea concealed inside.
There are dainty sandwiches to get stuck into, including tiny egg mayo, herby chicken salad, ham and mustard, and cheese and tomato focaccia, alongside a little quiche.
Then comes the scone – classic, fluffy and ready for the obligatory dollop of clotted cream and jam. And, because no afternoon tea should leave you feeling like you’ve been short-changed in the cake department, there are five miniature slices to work through.
Afternoon tea concealed in a stack of booksSome of the other bakes on display
There’s a Victoria sponge with a dreamy vanilla cream, lemon drizzle, rich chocolate cake, a Bakewell slice and a pecan pie, all sourced from a local bakery just across the alleyway.
It’s all served with a pot of tea or coffee, with the option to add a glass of prosecco.
And the bookish theme doesn’t stop at the afternoon tea.
Downstairs you’ll find shelves packed with books, including the intriguing ‘blind books’. Instead of judging a book by its cover, you’ll be given clues and a short summary of what lies inside before taking a gamble on your mystery read.
Downstairs in Peony & Parchment‘Blind books’A role playing village for kids
There’s also plenty here to keep younger visitors entertained, thanks to a children’s area complete with a mini role-playing village.
And if books and cake weren’t enough, there’s another string to this café’s bow.
The Bloom Bar lets you build your own bouquet. Choose the size you want, then wander around selecting your own stems and foliage to create something that’s uniquely yours.
You can build your own bouquetThe Bloom Bar at Peony & Parchment
Of course, you don’t have to be visiting specifically for the afternoon tea. The wider menu includes tapas, full breakfasts and sandwiches, making it just as suitable for a leisurely brunch, lunch or coffee-and-cake stop.
So whether you’re there to discover your next favourite novel, assemble a bouquet, entertain the kids or simply eat your way through five different miniature cakes, this is one café where there are plenty of chapters to explore.
Tameside police appeal for witnesses after two men were stabbed and doused in chilli oil
Emily Sergeant
Police are appealing for information regarding ‘multiple incidents’ that were reported in Ashton-under-Lyne town centre earlier this week.
These incidents – which took place on Tuesday evening (18 August) – included reports of assaults involving a non-toxic liquid substances, now found to have been chilli oil, and reported stabbings – with several locations examined by detectives and forensic specialists, and scenes now in place on Stamford Street, Warrington Street, and Wood Street while investigations continue.
Two men, aged 44 and 50, were taken to hospital with injuries consistent with stab wounds, but thankfully, Greater Manchester Police (GMP) has confirmed that their injuries are not deemed life-threatening.
A 30-year-old man and a 22-year-old woman have been arrested on suspicion of Section 18 assault (grievous bodily harm) and both remain in custody for questioning.
Police believe that the incidents are linked and they are not looking for anyone else in connection.
They are, however, keen to hear from anyone who may have witnessed any of the incidents or has relevant CCTV, dashcam, or mobile phone footage that could assist with ongoing investigations.
Can you help? Anyone with any information is encouraged to contact police on 101 or via LiveChat, quoting log 3984 of 18/08/26.