Teacup Kitchen has undeniably been a beloved hangout for many visitors to the Northern Quarter over the last 10 years.
Founded by local DJ, producer and artist Mr Scruff all the way back in 2011, and famous for its wide-ranging food and drinks menu – with more teas than you can name, an ever-changing lineup of freshly-baked cakes and sweets, traditional afternoon teas, and so much more – Teacup Kitchen has been a city centre staple for the best part of a decade.
But unlike other surrounding hospitality businesses, it never fully reopened after first being forced to close amid the coronavirus (COVID-19) pandemic back in March 2020.
And now, to the shock of passers-by and without saying a final farewell, the long-standing licensed venue appears to have vanished.
The Thomas Street site where it once stood has now been gutted.
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Not only that either, but the cafe’s dedicated website has also been deactivated and its social media platforms have also fallen silent, with the last post on its Instagram page dating back to 22nd March 2020.
The post directed to loyal customers and followers read: “Unfortunately, due to current circumstances, we will be closing the doors at Teacup until this all blows over.
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“Hopefully we should be back soon [but] in the meantime, keep safe, ride through and do your bit”.
According to emerging reports, the large Thomas Street site where Teacup Kitchen once stood won’t be staying vacant for long though, with Mancunians and visitors to the Northern Quarter set to see a new resident take over once the country emerges from lockdown restrictions in due course.
Jobe Ferguson and Anthony Fielden – both of the nearby Northern Quarter restaurant TNQ – have recently taken over the unit.
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Teacup Kitchen
The pair are said to be launching a new bar and restaurant in Teacup Kitchen’s place in the coming months.
Jobe is also a director at Liar’s Group, the company behind several of Manchester’s most popular bars, including Black Dog Ballroom, Cane & Grain, Science & Industry, Crazy Pedro’s and The Liars Club.
Teacup Kitchen is yet to publicly comment on the final closure of the venue.
Eats
Inside One Eight Six as Manchester cocktail bar finally reopens two years after devastating New Year’s Eve fire
Daisy Jackson
One Eight Six, the Manchester cocktail bar that was destroyed in a blaze on New Year’s Eve, is finally ready to reopen.
The stunning subterranean bar and live music venue has been closed since the very early hours of 2022, when a fire broke out shortly after the midnight countdown.
Terrifying CCTV footage at the time showed balloons across the ceiling catching fire and around 170 people fleeing the blaze.
It’s since been confirmed that the cause of the fire was real pine Christmas trees that were fastened to the ceiling, set alight by celebratory sparklers inside the bar.
Ever since that fateful night, One Eight Six has been quiet – until now.
The popular Deansgate bar is finally ready to quite literally rise from the ashes, having undergone an extensive refurbishment.
Its interior was completely destroyed in the New Year’s Eve fire, but has been reborn better than ever before.
Customers will again enter the bar through a barbershop at street level, with in incredible twisting neon light feature hanging from the ceiling.
The stage is set for more late-night live music at One Eight Six in Manchester. Credit: The Manc GroupCustomers enter One Eight six through a barbershop on Deansgate. Credit: The Manc GroupOne Eight Six’s original interior was destroyed in the New Year’s Eve fire. Credit: The Manc Group
Then after heading down the stairs you’ll find yourself in an art deco speakeasy, with the stage set for live music until the early hours.
Huge curved velvet booths in shades of pink and red will provide guests with a luxurious night out setting.
One Eight Six has installed opulent black marble floors and glowing light arches too – not to mention a giant ‘One Eight Six’ sign in mirrors.
Walls and pillars have been covered in even more mirrors to reflect the huge mirror ball and stage lights.
Founder Dean Mac said: “After nearly two years, we are finally allowed to be back on our feet giving the people of Manchester what they have been waiting so patiently for.
“Thank you again for sticking with us and supporting our journey this far. This new chapter of ONE EIGHT SIX will be better than ever. Same vibe. Same location. Just a whole lot sexier…”
It’s all looking pretty luxurious – just like before.
One Eight Six will officially open its doors this weekend on Deansgate, with bookings live here.
Namaste Nepal – West Didsbury favourite reveals new look and even more phenomenal curry
Daisy Jackson
Namaste Nepal, one of the best restaurants in West Didsbury – if not all of south Manchester – has undergone a big refurbishment, with new menu dishes to boot.
The family-run business has become a local institution over the last 15 or so years, famed for its comforting, authentic Nepalese food.
For the first time since it opened, Namaste Nepal has had a full-scale cosmetic transformation to become a modern – but still cosy and welcoming – neighbourhood restaurant.
You’ll now find green suede, gold, and marble, in amongst the Nepalese artefacts on the shelves.
Namaste Nepal is known for its menu of curries and street food which takes influences from India and China.
One of its hero dishes is its handmade Momocha dumplings, which are stuffed with lamb mince and topped with a classic peppery, spicy sauce.
There are platters of mixed shashlik, the meat slow-cooked in the tandoor oven; fiery traditional Chwela; and Kantipur Methi, where Tandoori chicken and minced lamb are mixed together.
Curries range from the mouth-numbingly spicy (looking at you, vegetable naaga) to a crowd-pleasing Makhan Chara (aka butter chicken).
There’s plenty to keep vegetarians well-fed, from saag paneer to aloo gobi.
Namaste Nepal has been spicing up our lives since 2005 and is well and truly standing the test of time.