Crown & Kettle to host Signature Brew takeover with Hot Chip supported by The Manc
Crown & Kettle - one of Manchester's most historic and best-loved institutions - is running the one-off special event to celebrate the end of COVID restrictions and mark the long-awaited return to dancefloors in England.
Crown & Kettle has announced a FREE Signature Brew Tap Takeover next week starring a live DJ set from Alexis Taylor of Hot Chip.
Officially supported by The Manc, the one-off event is set to feature six of the tastiest creations from the London brewers.
Taylor – lead vocalist and frontman of the smash-hit synthpop group Hot Chip – will be soundtracking the evening with 3 hours’ worth of bouncing tracks.
The electronic band will even have their own Signature Brew collaboration available at the event titled ‘One Pure Thought’.
Alexis Taylor of Hot Chip will be performing a 3 hour DJ set at Crown & Kettle / Image: Wikipedia
Crown & Kettle – one of Manchester’s most historic and best-loved institutions – is running the special event to celebrate the end of COVID restrictions and mark the long-awaited return to dancefloors in England.
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Entrance is completely free. Spaces on the door will operate on a first come, first served basis.
On the taps for the evening you’ll find half a dozen delicious signature brews (alongside the usual Crown & Kettle tipples) including:
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One Pure Thought Sicilian Lemon Rice Lager 4.8%
Stagediver DIPA 7.5%
Pigs / Beer x 7 Neipa 4.5%
C-Sharp Sicilian Lemon & Citra Sour 4.5%
Nightliner Coffe Porter 5.7%
Roadie – All Night IPA 4.3%
The takeover event will run on Wednesday 4 August.
Salford Red Devils supporters meet winding-up adjournment with a petition of their own
Danny Jones
Large numbers of Salford Red Devils supporters are currently rallying behind the push to remove their current ownership group, meeting yet another delay to the winding-up petition with a petition of their own: one that would see the owners kicked out of the club, full stop.
Shared online yesterday, the ‘Salford Red Devils Fans Against Jacobsen Venture Group’ (JVG) petition has amassed more than 1,000 signatures and is rapidly gaining traction.
But these supposed assurances all sound far too familiar and are clearly no longer enough for most fans. They no longer care about future investment from those currently behind the scenes: they just want them gone for good.
For context, in addition to more than £700,000 in outstanding fees owed to HMRC, the 152-year-old sporting organisation is also estimated to owe in excess of £5m to various other creditors.
As a result, after a third stay of execution earlier this week – but one that has done little more than prolong this long-drawn-out uncertainty – most fans have simply had enough.
Following up with a lengthy open letter on Wednesday evening, 29 October, the increasingly militant fan group known as The 1873 said of the potential new funding, “Let us be absolutely clear, we have heard all of this before.”
Even poking holes in the board’s own statement, noting that it suggests that “funding has been formally secured” before noting that it has not yet officially arrived.
“This kind of vague language”, they say, “is exactly what supporters have been subjected to for months: a cycle of empty promises and missed deadlines.
Helping spearhead the ‘JVG Out’ petition, leading member Nick Holt went on to tell BBC Sport Manchester that the patience and blind faith have simply run out.
🗣️ "We do not want these within our club"
Salford Red Devils' owners announced they have secured new funding to settle outstanding debts and clear a winding-up petition against them.
The 1873 went on to write: “Back in September, the same individuals told the courts that funding would arrive ‘within 10 days’. It never did. In August, at the meeting with The 1873, they claimed money would be in place by the end of that month. It wasn’t.
“Every single time, the same promise and every single time, the same failure to deliver. False hope and no real investment. It is vital [that] supporters understand what is actually being proposed. The owners are not clearing the club’s debts, including the millions they have personally run up.
“Instead, they intend to roll all debts into one high-interest loan, a move that only deepens the long-term financial hole. How do they plan to service such a loan? Next season, the club’s central distribution is set to drop from around £1.3 million to less than £100,000.”
Noting that the recent IMG grading drop and subsequent relegation from the Betfred Super League will mean a significant drop in revenues across the board, they have quite rightly asked where the higher-ups expect to find the funds to make their already heavily overdue repayments.
“Season ticket sales are expected to collapse under the current ownership”, they continue, “and major commercial sponsors will not associate with this regime.
“To claim that this ‘funding’ secures the future of a 152-year-old club is not just misleading, it is an insult to every supporter who has kept this club alive through generations.”
A petition like this and further demonstrations were guaranteed from the moment Salford Red Devils were relegated.
The impassioned response from the group signs off by adding: “The ownership’s reference to a so-called ‘strategic plan’ for a return to Super League in 2027 is beyond belief. Where is this plan? Why has it not been shared with supporters?
“At this moment, there is no head coach for 2026, no contracted players, and no football department infrastructure. To talk about a Super League return within two years is pure fantasy […] The reality is simple: This ownership group has repeatedly failed to deliver on its promises.
“It has mismanaged and misled, time and again. Every new statement only confirms how detached they are from the damage they continue to cause.”
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Most drastically, they insist that supporters will no longer “be fooled” nor continue to recognise the current ‘stewards’ failing to live up to that title by giving their own time and money to the regime, urging fellow fans to refrain from renewing season tickets, purchasing any merchandise, or attending games.
It’s a bold stance, to be sure, but it’s clear that those most fiercely loyal of supporters are looking to wrestle back control however they can; if you’re one of them, you can sign the petition HERE.
Three more Manchester restaurants have been added to the Michelin Guide
Daisy Jackson
Greater Manchester has just had three more restaurants placed in the Michelin Guide, marking a sensational year for our city’s hospitality industry.
This month, the prestigious restaurant guide has added Stow, Climat, and Bangkok Diners Club to its list of the top quality restaurants across the UK.
It brings our total to 18, after three others were added to the guide back in August (Winsome, Pip, and Cantaloupe).
Manchester also now boasts two Michelin stars after going decades with none, thanks to the opening of Skof last year.
While stars remain the most prestigious accolade in the hospitality industry, Michelin also dishes out Bib Gourmands, and Michelin Guide entries to recognise excellent restaurants at lower price points.
The first big Manchester name added to the guide this month is Stow, a brilliant new restaurant on Bridge Street where everything – even the desserts – is cooked over fire.
It’s technical and utterly brilliant and has received rave reviews across the board since its launch.
Stow in Manchester has been added to the new Michelin Guide. Credit: The Manc Group
The Michelin Guide said of Stow: “With its winning combo of cocktails and cooking over fire, Stow feels like a restaurant for our times. Start (and end) your visit with a drink in the front bar, before taking your seat at the counter in the tucked-away dining room.
“The small size gives it the feel of an intimate secret supper club, as you watch the chefs close-up, extracting maximum flavour from their ingredients.
“Prime cuts of meat, including ex-dairy beef, are a feature, but don’t miss the imaginative vegetable dishes too. Finish with the smoked cream tart, its gentile smokiness coming through in every mouthful.”
Stow wrote: “Today marks a very proud moment for us and the team.
“This time last year there wasn’t even a barbecue in the kitchen or furniture in the restaurant. Today, we’re officially a recommendation in the @michelinguide.
“We’re so proud of our team. Up the f*cking Stow.”
Next up is Bangkok Diners Club, a fantastic Thai restaurant tucked up above the Edinburgh Castle pub in Ancoats.
It’s headed up by Chef Ben Humpheys – formerly of the futuristic Thai restaurant District – and his wife Bo, and fuses his 20-year obsession with Thai cuisine with a ‘new-found love for low-n-slow cooking’ inspired by the BBQs of Miami.
The Michelin Guide says: “A taste of Thailand has arrived, of all places, above a Victorian pub in Ancoats. Sitting on the first floor of the characterful Edinburgh Castle inn, it’s a lively, deservedly popular place with a cool rustic-meets-retro vibe.
“Despite the name, the cooking takes inspiration from all over Thailand, including several dishes from the northeastern Isan region, such as raw bass with calamansi nam jim or a classic papaya salad. Each plate looks neat and vibrant, delivering an array of well-balanced flavours and the occasional hit of creativity.”
Bangkok Diners Club said: “We are delighted to be included in The Michelin Guide 2025 alongside the very best of Manchester. Thank you to everybody who has visited so far and we look forward to meeting many more of you.”
And last but definitely not least is Climat, a sky-high restaurant famed for its vast wine collection and fabulous views across the rooftops of Manchester city centre.
Here’s what the Michelin Guide had to say about Climat: “You have to be in the know to come across Climat, tucked away on the eighth floor of a city centre office building. You arrive at a dedicated entrance and make your way up to the chic penthouse, where stunning city views await you.
“An open kitchen is the focus of the room, with its aromas filling the air, and the concise fixed-price menu includes well-executed dishes such as halibut with spinach and sorrel velouté, where the ingredient quality shines through.
“Wine is a feature with one side of the room acting as a bar and the carefully curated list deftly mixing traditional and modern styles.”
Climat said: “Pleased as punch! We’re very happy to have been included in the @michelinguide.
“Thank you to all the team for their hard work and to our suppliers for their fantastic produce. Santé!”
A huge congratulations to all three new additions to the Michelin Guide – another very proud moment for Manchester.
The Manc -
26th July 2021 
