An Italian Christmas market with tipis and a fire pit is opening in Manchester
Italian restaurant Salvi's is launching a Christmas Market at Deansgate Square in November. The market will feature two tipis, four festive huts, and loads of food and drink.
An Italian take on a Christmas Market is heading to Deansgate Square in Manchester city centre.
With two tipis and four festive huts, plus a fire pit, workshops, and live entertainment, the new winter hub comes from beloved Italian restaurant Salvi’s.
The Italian Christmas Market will take shape at the foot of Manchester city centre’s giant skyscraper neighbourhood from November 27.
Salvi’s will be opening a new permanent site at Deansgate Square in the new year, but in the meantime, visitors to the market will be able to feast on authentic Italian food and drink, like sweet and savoury takes on soffietti (fried doughballs).
Salvi’s owner Maurizio Cecco has created the Italian Christmas Market. Credit: Supplied.
Italian drinks legends Aperol, Campari and Peroni will all run their own bars on site, whipping up warming tipi tipples.
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Expect hot mulled negronis (£8, made with Campari, red wine, sweet vermouth, gin, cinnamon, nutmeg and orange), Aperol Spritzes (£8), and Italian mulled wine (£6).
There will also be other twists on the classic negroni cocktail, like a fig negroni (£8), a hazelnut negroni (£8), and a negroni sbagliato (£8) which is topped with prosecco.
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A ‘Vin Brule’ – the Italian version of a mulled wine. Credit: Supplied.
The Italian Winter Market will also include traditional Italian soft drinks like Crodino, Chinotto and Cedrata, plus house wines, prosecco, and – of course – limoncello.
The other tipi bar will be manned by Peroni, serving their lager on draft (£4.50) and their alcohol-free Peroni Libre.
During the market’s run, the tipi will host occasional Peroni and Pizza parties.
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You’ll be able to pick up gift hampers from the festive huts at the market. Credit: Supplied.
As well as that, visitors will be able to get stuck in with tiramisu or panettone-making workshops.
One of the four festive huts will be a grotto of Salvi’s produce, where you can pick up top-quality Italian produce like pasta sauces, cheese, oils and meats, plus gifts like aprons and hampers.
The whole thing will be soundtracked by a programme of DJs (every Friday and Sunday), live music (every Thursday and Sunday) and live entertainment.
Salvi’s will put on some entertainment and events for children too, and people can borrow blankets to sit around the fire pit.
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Salvi’s owner Maurizio Cecco said: “We are so excited to be involved in the Christmas market at Deansgate Square; with our new venue opening there in early 2022 we want to create an authentic Italian festive wonderland for customers old and new.
“Come along for food, drinks, dancing, or just a chat if you’re passing… the Salvi’s door is always open.”
The Salvi’s Italian Christmas Market will be open in Manchester from November 27 to December 22. Head over here to discover all things Christmas in Manchester this year.
Feature image: Supplied / Wikimedia Commons
Food & Drink
A huge festival dedicated to tequila and mezcal is coming to Manchester this month
Daisy Jackson
Manchester’s first-ever Mezcal and Tequila Festival is taking place this month, filling Manchester Cathedral with tastings, masterclasses, cocktails and street food.
The massive event will see the Grade I-listed building transformed into an agave spirits tasting floor, featuring more than 100 varieties of premium tequilas and mezcals from some of Mexico’s best producers including El Jimador, Ojo de Tigre, El Sueno, Los Arcos, Del Maguey, Cazcabel, Komos, Nixta, Tapatio, El Tequileno, Tiempo and many more.
Festival-goers will be able to gain exclusive insights into the craftsmanship behind these spirits, sampling (responsibly, of course) from dozens of stands.
All samples, plus a limited-edition clay tasting copita, will be included in the ticket price – there’s no token system here and no extra charges for samples.
The new Mexican-inspired drinks festival only debuted in Glasgow back in Spring 2023 but it unsurprisingly went down an absolute storm – after all, what’s not to like a big festival full of booze?
Bartenders will stir up cocktails at the bespoke cocktail bar while the crowds are kept fed by delicious street food, including Mexican-inspired Taco Or Don’t, previously featured at the British Streetfood Awards.
And it’d be remiss of you to leave the festival empty-handed when you can take a taste of Mexico home from the exclusive bottle shop provided by Drinkmonger on site (with discount tokens included in the ticket price).
A tequila and mezcal festival is heading on Manchester. Credit: Supplied
Colin Campbell, one of Copita’s co-founders said: “We’re really excited to be bringing Copita to Manchester. It’s gone down brilliantly in Glasgow the last two years so we felt now was the right time to take it on the road and we couldn’t think of a better place than Manchester to head to next!
“It’s a really easy-going event with a great atmosphere, lots of local street food, shopping and music, so whether you’re an aficionado or a casual sipper we’re confident you’ll have a great time.”
The Copita Mezcal and Tequila Festival will be at Manchester Cathedral on Saturday 14 September.
Lina Stores – Italian deli restaurant serving homemade pasta and more is heading to Manchester
Daisy Jackson
Lina Stores is set to open its very first restaurant in Manchester early next year, taking its beloved mix of handmade pasta and deli food outside of London for the first time.
80 years after opening for the first time in Soho, Lina Stores is heading north to open a 150-cover restaurant.
Blending coffee shop, delicatessen, restaurant, and bar, the new space will be styled in traditional Lina Stores shades of pastel green hues, warm timber woods, and terrazzo and timber flooring.
You’ll find bespoke marble tables, original vintage Bentwood chairs, dark green booth seating and opaline globe lighting inspired by the original Brewer Street delicatessen.
Diners will be spoilt with an Italian-inspired breakfast menu, featuring dishes like truffle scrambled eggs with toasted sourdough, Greek yoghurt with Italian Macedonia fruit salad, and a selection of breakfast panini.
At lunchtimes and dinner there’ll be antipasti such as ricotta and herb gnudi fritti with Calabrian chilli marmellata, and tuna crudo with capers, pink peppercorn and salsa verde.
Lina Stores Manchester will have the brand’s beloved pasta dishes, such as the 30-egg yolk taglioni with black truffle, and lamb sausage ragu pappardelle, plus new options like lemon sole and potato raviolo.
For secondi (because this is Italy darling, you can have two mains!) there are dishes like chicken Milanese and Luganega fennel sausage.
And for dessert, it’s set to be a feast of Sicilian cannolo (filled with ricotta, pistachio and chocolate) and tiramisu.
Lina Stores – Italian deli restaurant serving homemade pasta and more is heading to Manchester. Credit: Rebecca Hope
In the open-plan delicatessen, you’ll be able to grab filling salads, freshly-made panini, and delicate cakes and pastries.
Shelves will be stocked with Lina Stores Collection pantry essentials, from olive oil to traditional biscotti.
And just next to that will be Bar Lina, serving classic and modern Italian cocktails for aperitivo hour until late at night.
Expect favourites like the bloody martini, Rinomata americano, and the basilico with gin, vermouth, basil and lemon.
The bar will have a versatile wine list from all corners of Italy, including the brand’s own signature collection.
Lina Stores Manchester will be located on Quay Street in the recently-refurbished Quoin building, right opposite the Opera House theatre.
Masha Rener, Head Chef of Lina Stores, said: “We’re extremely excited to be opening in Manchester this spring.
“The city feels like a natural home for us considering the area’s rich history, vibrant culinary scene and lively nightlife, and look forward to sharing our passion of great Italian food and produce with the Manchester community.
“Quay Street is the perfect location for us to do so, sitting right in the trifecta of Spinningfields, St John Street and St Peter’s Square.”