It’s funny how we all turn a blind eye to the temperature outside when it comes to the Christmas Markets.
At a time of year where should probably all be hibernating inside, droves of us instead head out to brave the elements all in the name of the festivities.
Of course, the Manchester Christmas Markets sell all sorts of wares to take the edge off, and we’re not just talking about the stalls selling woollen mittens everywhere.
Our favourite winter warmers tend to take the form of a tray of piping hot garlic potatoes, or a mug of hot chocolate, or another boozy beverage that’s massively underrated.
The drink in question is a Hot Blob, which is listed on the menu at the Piccadilly Gardens markets as ‘legendary’.
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A bold claim, but a lot of long-time Manc residents will understand why.
The Hot Blob is a jaw-clenchingly sweet concoction served piping hot at the Manchester Christmas Market, similar to a hot toddy.
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It’s made with Australian fortified white wine, lemon, sugar, and boiling water.
Hot Blobs – Retro drink makes return to Manchester Christmas Markets, but what is it? Credit: The Manc Group
The drink was first invented by Yates, that well-known pub chain, which started life as Yates’s Wine Lodge up the road in Oldham.
According to Pubs of Manchester, the Hot Blob has a tendency to ‘speed up drunkenness to a young drinker’.
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These days, it’s pretty rare to come across one on a menu, but back in 1990s it was a staple in a few pubs around town.
There even used to be a ‘Blob Shop’ on High Street, run by local legend Ged Ford (now in charge of the equally legendary Millstone pub), which found itself in a state of utter carnage when the IRA bomb went off.
The long-lost institution specialised in ‘cheap wine, cheap beer, and plenty of blobs’.
The old Yates Blob Shop on High Street, Manchester. Credit: deltrems@flickr
Ged sold 6,000 a week.
And while the drink may have fallen out of favour since then, there are still healthy numbers being sold at this time of year, even if they are a damn sight more expensive than they were in the 1990s (£6 a pop, plus a glass deposit).
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Anyway. If you’re sick to the back teeth of the endless gluhwein being peddled across the markets, make a beeline for Manchester Winter Ale House at Piccadilly Gardens, where you can find Hot Blobs as well as boozy Vimto and cask ales.
The Manchester Christmas Markets officially end on 22 December.
Inside Chinatown’s enormous new three-storey restaurant, with futuristic karaoke booths
Daisy Jackson
A gigantic three-storey restaurant and karaoke bar has just opened its doors in Chinatown in Manchester.
Sovereign Clouds is the newest addition to one of the city’s most beloved and ever-evolving neighbourhoods, taking over a sizeable building on Faulkner Street that’s been vacant for 10 years.
Inside the 1,000 sq metre space, you’ll find a glittering restaurant adorned with marble and gold, where you can tuck into a massive menu of dim sum and traditional dishes.
One floor up and you’ll find yourself surrounded by live lobster tanks and the massive kitchen, alongside several flexible private dining spaces.
And up on the top floor are the most futuristic karaoke rooms in town, where you can customise lights, LED ceilings, and even sing through an autotune microphone.
Three roast meats from Sovereign CloudsDelicious dim sumAuthentic Chinese cooking from Sovereign CloudsBlack Gold Lava Buns with salted custard fillingThe massive Sovereign Clouds restaurant
On the menu you’ll find tonnes of steamed dim sum, stir fries, traditional claypot stews, roast meats, and loads more.
There’s seafood like stir-fried lobster with salted egg yolk, and traditional Cantonese steamed grouper; a whole section for abalone (advance orders only) including braised goose feet and fish maw; and a good selection of spicy Sichuan dishes.
The chefs here also have an impressive array of Chinese roast meats, like Peking crispy duck, pork belly, and char siu, as well as three roast meats with rice.
Futuristic karaoke roomsThe main restaurant at Sovereign CloudsFuturistic karaoke rooms
And that’s alongside ingredients you don’t find on a lot of menus in Manchester, like jellyfish, tripe, and century eggs.
It’s all led by Terry Ni, who has been behind the popular Dynasty Chinese and Thai takeaway in Timperley for more than a decade, and has spent years transforming this empty old building into one of Chinatown’s most glittering restaurants.
Come for dinner, stay for a turn on the karaoke upstairs, and tell everyone – Sovereign Clouds is a fantastic addition to Manchester.
‘Surreal’ moment Stevie Wonder dines at Stalybridge restaurant after enormous Manchester gig
Daisy Jackson
Stevie Wonder has stunned a local restaurant in Stalybridge after he popped in for dinner after his massive Manchester show.
The soul icon had performed a huge gig at Co-op Live on Sunday night, performing hits from his illustrious, decades-long career.
And while you might expect someone of Stevie’s fame and stature to dine at one of the city centre’s many Michelin-recommended restaurants, the star instead headed straight for the suburbs.
He was spotted dining at Cafe Continental, an independent restaurant that’s become one of the Greater Manchester’s most-hyped neighbourhood haunts since it launched two years ago.
The stylish spot is famed for its European-style restaurant and cafe culture, aiming to recreate the atmosphere of the sort of place you’d stumble upon down a back street in Rome or Paris.
On the menu they’ve got a rotation of small plates, open-fire dishes, pastas and burgers, along with their divine Parisian hot chocolate, served with a bowl of whipped cream on the side.
Cafe Continental has had a good track record for pulling in local famous faces, but arguably nothing comes close to Stevie Wonder himself.
Inside Cafe Continental in Stalybridge. Credit: The Manc GroupSoup and focaccia at Cafe Continental. Credit: The Manc Group
The night before Stevie’s visit, they’d served his band and daughter – and clearly word got back to Stevie fast, because he returned the next night to test it out for himself.
Cafe Continental posted: “Surreal things happen now and again. This is one of them! Pleasure to welcome Mr Stevie Wonder to the restaurant to close off his tour!”
And according to the MEN, Stevie left a whopping £1,000 tip for the staff.
Not only did Stevie Wonder support a local hospitality business, but he also arrived dressed in Drama Call, a Manchester-based sportswear brand.