Do you have fond memories of your school dinners, or did they scar you for life so much that you’ve tried to erase them from your memory ever since?
We have to admit that they make us nostalgic whatever way though.
In the week that Bernard Matthews officially announced the #ComebackOfTheCentury in the return of cult-classic school dinner food – the Turkey Twizzler – we thought there is no better time to take a trip down memory lane and have a look back at what was put on our multi-coloured plastic divider trays at lunch time as kids.
Both the retro and the slightly more modern options – we’ll always remember our school dinners.
This list of course isn’t definitive of every school dinner at every primary and secondary school across Greater Manchester spanning multiple decades, so don’t get too enraged if we’ve missed off your favourite food from back in the day.
These are some of the classics though.
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Turkey Twizzlers
Bernard Matthews
Could we really start this list with anything else?
Before they were ripped from the menu for being too unhealthy for kids by chef Jamie Oliver in 2005, and then manufacturing ceased all together a few years later, Turkey Twizzlers pretty much summed up school dinners.
Why is it that all school dinners, especially primary school dinners, came drenched in beans?
And when we say drenched, we don’t just mean on the side of your plate where you expect them to be, we mean drenched. Baked beans are a classic accompaniment to any meal here in the UK, but perhaps none more so than at school.
We’re not complaining though.
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Cheese Whirls
That soggy cheesy/potato pastry combination will forever be ingrained in our minds.
If it wasn’t a cheese whirl served up at your school, then it was a slice of cheese pie, or perhaps some sort of cheese flan instead.
Whatever way, it was definitely soggy.
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Pasta King
Pasta King
One for the 00s-10s secondary school/college students out there – Pasta King.
Despite the fact it was about 75% water at the bottom and it always left you questioning why it couldn’t have just been drained out first, Pasta King was still a top-tier edition to the lunch time menu.
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Turkey Dinosaurs
If it wasn’t Turkey Twizzlers, then it was Turkey Dinosaurs.
They’re still made by manufacturers Bernard Matthews to this day, but probably don’t make their way onto school dinner plates quite as often. They never got quite as bad of a rep as Turkey Twizzlers, but maybe that’s because Jamie Oliver just didn’t want to force the turkey kind of dinosaurs into extinction after the real ones already had.
Shout out to the other classic school dinner foods of potato smiley faces, spaghetti hoops and chips in the picture too.
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Crinkle-Cut Carrots
The carrots were always cut like this.
Why? Was it to make them look a little more exciting and appealing to kids? We’ve no idea.
The only thing we can guess at is that they’re probably bought cut like that in the packet, because we’ve never seen a carrot grow in that shape.
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School Dinner Sponge
Need we say more?
There’s perhaps no other school dinner dessert that was so well-loved by all than the classic ‘School Dinner Sponge Cake’ with the icing and multi-coloured sprinkles, and even to this day, people all across the UK are trying their hands at recreating the recipe at home.
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Angel Delight
AKA pink custard
It was commonly known by kids as the ‘pink custard’, but is that really what it was? According to the Angel Delight packaging, it’s just described as a “dessert”, which really doesn’t give much away at all.
Not that it matters though – Angel Delight was a welcomed addition to any school dinner menu.
There are also multiple other flavours in the Angel Delight range, including chocolate, banana and butterscotch, but strawberry seemed to be the winner with lunch staff in schools and for that reason, it will always be known as ‘pink custard’.
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Arctic Roll
Arctic Roll / Birds Eye
You knew it was a good day when Arctic Roll was on the menu.
We’re not really sure why it was such a taste combination revelation because in theory, it really shouldn’t work should it? And yes, nine times out of ten the cake was really dry, but we loved it anyway.
If ice cream and cake is an acceptable choice, then why not just stick the ice cream in the cake?
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Choc Ices
Choc Ices – who can forget that paper-thin blue and white striped packet?
In contradiction to the excitement you felt when Arctic Roll was on the menu, Choc Ices always just seemed to be a bit of a let down, didn’t they? Like a cop-out dessert chosen at the last minute, but looking back now though, we probably gave them a bit of a hard time.
A Choc Ice would go down quite well right about now.
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Pep Guardiola aims not-so-subtle dig at ‘destructive’ FIFA Club World Cup
Danny Jones
Manchester City manager Pep Guardiola is the latest to voice his concerns surrounding the ongoing 2025 FIFA Club World Cup, delivering a not-so-subtle dig at the competition.
Ahead of Man City‘s round of 16 match against Al Hilal in this year’s Club World Cup, of which they won all their group stage games, the Catalan head coach has once again come out to criticise the increasingly congested fixture calendar.
His comments come after former Liverpool manager and now Head of Global Soccer for Red Bull, Jürgen Klopp, labelled the current off-season summer run of matches “the worst idea ever.”
Somewhat echoing his statement – or at the very least aligning with it (albeit indirectly) – Pep Guardiola gave his two cents also, claiming that the now extended, 32-team tournament could “destroy” his squad and their fortunes in the next campaign.
Clearly, Pep is far from the biggest of fan of the recently refreshed format, even despite having won the thing on four occasions in the past – the most recent being with Manchester City back in 2023.
Reflecting on what impact he fears the Club World Cup may have on his team next season, Guardiola said: “I try not to think about it, otherwise I will be so anxious. We will rest [for as much time as] the Premier League allows us to.
“And game by game, month by month, we will see. And maybe in November, December, January, ask me, Pep. I may say: ‘So listen, we are a disaster. We are exhausted. The World Cup destroyed us.’ I don’t know, but it’s the first time in our [lives] that that’s happened [a 32-team CWC]. So we will see…”
Unpredictable weather in the United States, where the action is being hosted, has also been the subject of outrage in some cases, with Chelsea boss Enzo Maresca stating, “It’s a joke! It’s not football”, after a major storm delay mid-game pushed meant that one of their games took five hours to finish.
The 54-year-old also insisted that those who were against the tweaked concept “fought a lot” here in England, in UEFA meetings and so on, as was the case with the revision of the new layout of the Champions League, but to no avail.
Jurgen Klopp: "NBA player earns a lot of money & has 4 months of rest per year. Van Dijk didn't even have that in his entire career. Tournaments such as the Club World Cup cannot take place at the expense of players" [Die Welt]
Regarding Klopp, who set this latest chain of criticism, he claims that whoever wins the 2025 Club World Cup is ultimately “pointless” and will be “the worst winner of all time because they’ll have played all summer and then gone straight back into the league.”
In his eyes, the decisions are being made by people who have “never been involved” with the pressure of day-to-day life in professional football and the physical toll of multiple competitions, in particular.
As for who might win the 2025 CWC, it could very well be Man City for a second time, as the Blues are the only team remaining that has a 100% win ratio this year, having most recently thrashed Juventus 5-2 in their last game.
Nevertheless, it seems that the stance of Klopp, Guardiola, Maresca and more is pretty plain: this particular tournament will go down in the record books for the wrong reasons, and they won’t be happy until the format is revisited.
Do you agree with Pep and co. on the Club World Cup controversy?
Featured Images — Man City (screenshot via YouTube)
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Burger King is giving away FREE vegan burgers to meat lovers to prove how ‘tasty’ they are
Emily Sergeant
Reckon you could swap out meat for a vegan alternative?
Now we know there’ll be droves of meat-lovers who read that question with their noses turned up, immediately dismissing the possibility that it would ever be something they’d consider… but what if we told you it was free?
That’s right – Burger King has announced that for the next week or so, it’ll be delivering its delicious Vegan Royale burgers to meat-loving customers for free, all with the aim of giving them a chance to experience just how tasty and satisfying plant-based foods can be, and prove that they won’t miss out by giving it a go.
The Vegan Royale is Burger King’s take on its legendary Chicken Royale burger, and sees a crispy vegan patty – that’s meant to be an alternative to chicken – topped with iceberg lettuce, vegan mayo, and crowned with a toasted sesame seed bun.
Burger King is giving away free vegan burgers to meat lovers to prove how ‘tasty’ they are / Credit: Burger King UK
The fast food chain‘s campaign is in partnership with The Vegetarian Butcher, and comes as shocking new research has revealed that more than 40% of meat eaters admit to having never tasted a plant-based burger.
On the other hand, that same research also found that the UK appears to eb embracing plant-based foods more than ever, as nearly 60% of the population say that are open to trying it.
67% of those who once thought plant-based food wasn’t for them say a great meat alternative burger was what changed their mind – so maybe this is what the Vegan Royale can be for you, if you’re willing to give it a chance.
So, to give hungry customers a taste of what the fuss is all about, Burger King will be offering anyone who orders on UberEats or Just Eat, with a minimum spend of £20, a Vegan Royale burger for free of charge along with the rest of their order.