The Uk’s largest Italian food festival is coming back to Manchester’s Cathedral Gardens for its sixth year in the city, it has been confirmed.
The free-to-attend Festa Italiana will return to Manchester city centre on the August bank holiday weekend, with its main festival hub located at Cathedral Gardens opposite Victoria train station.
Taking place from 25 to 27 August 2023, the weekend will champion the very best in authentic Italian food, drink, music, and performance, with a host of different street food traders, an artisan market village, chef-led cooking demonstrations and loads more coming down for the weekend.
Promising a varied programme for 2023, this year’s festival will feature workshops, demonstrations, signings and banquets from celebrity chefs and award-winning authors as it continues to evolve.
Image: Festa Italiana
Image: Festa Italiana
A passion project dreamt up by Salvi’s owner Maurizio Cecco with the intention of bringing the Italian community of Manchester together as one, Festa Italiana takes in the very best in authentic food, drink, music, and performance.
The Festa is steeped in tradition, drawing massive inspiration from the incredible festivals in Italy, but also slinging a whole lotta Manc charm into the mix to create a cultural concoction that sets it apart from any other event of its type, anywhere in the world.
The Salvi’s team will be joined at the Festa by some of Manchester’s best Italian street-food vendors and restaurateurs, as well as live musicians and performers on party supply duties.
Chefs confirmed to appear at the festival so far include Gennaro Contaldo, UK brand ambassador for Parmigiano Reggiano, (Saturday Kitchen, Two Greedy Italians, Jamie and Jimmy’s Friday Night Feast), Giancarlo Caldesi (Return to Tuscany, Saturday Kitchen, Sunday Brunch), Great British Bake Off 2021 winner Giuseppe Dell’Anno, Masterchef UK 2021 quarter-finalist and ICG Cooking Competition Award winner Sofia Gallo, and Salvi’s owner Maurizio Cecco.
The festival will also introduce a new element this year, as it welcomes Birrificio Angelo Poretti to Manchester to host the ‘ultimate ticketed dining experience’ at its Poretti Grande Tavola.
Festival goers can pull up a chair and enjoy classic Italian food from Salvi’s and enjoy an authentic Italian lager from Poretti’s Piazza.
Poretti will also have its own dining area at this year’s Festa Italiana where guests can enjoy a delicious sit-down meal with a menu that has been curated to pair perfectly with Poretti.
With more details set to be announced closer to the time, for now, if you’d like to find out more about Manchester’s Festa Italian visit its website here.
Featured image – Festa Italiana
Eats
Government to ban the sale of energy drinks to children under 16
Emily Sergeant
The Government is to consult on banning the sale of ‘high-caffeine’ energy drinks to children under the age of 16.
Currently, it’s thought that around 100,000 children consume at least one high caffeine energy drink every day, and there is said to be ‘growing evidence’ that links these drinks to harmful effects on children – including things like disrupted sleep, increased anxiety, poor concentration, and reduced educational outcomes.
So, in a bid to ‘boost kids’ health’, both physical and mental, plans set out today will stop retailers from selling the drinks to those under 16.
The Government believes this move could prevent obesity in up to 40,000 children and deliver health benefits worth tens of millions of pounds.
The proposal would make it illegal to sell high-caffeine energy drinks containing more than 150mg of caffeine per litre to anyone aged under 16 years across all retailers – including online, in shops, restaurants, cafes and vending machines.
The proposals would not affect lower-caffeine soft drinks nor tea and coffee.
Government to ban the sale of energy drinks to children under 16 / Credit: NeedPic
Many major retailers already voluntarily restrict sales, but research suggests that some smaller convenience stores continue selling to children.
Leaders and ministers say early intervention is ‘crucial’ if they are to deliver on their pledge to create the healthiest generation of children ever.
The move to ban energy drinks for under 16s is backed by parents, teachers, and also teaching unions who report on pupils being unable to concentrate and focus because of them, and even so far as to negatively affecting grades and academic performance.
Acting now to improve children’s wellbeing will not only help give them the best start in life and prevent them from a lifetime of poor health, the Government claims, but also deliver tens of millions of pounds of health benefits, as well as future savings for the NHS and increased economic productivity.
The proposal aims to boost kids’ health, both physically and mentally / Credit: Pexels
“How can we expect children to do well at school if they have the equivalent of four cans of cola in their system on a daily basis?” commented Health and Social Care Secretary, Wes Streeting.
“Energy drinks might seem harmless, but the sleep, concentration, and wellbeing of today’s kids are all being impacted, while high sugar versions damage their teeth and contribute to obesity
“As part of our Plan for Change and shift from treatment to prevention, we’re acting on the concerns of parents and teachers and tackling the root causes of poor health and educational attainment head on.
“By preventing shops from selling these drinks to kids, we’re helping build the foundations for healthier and happier generations to come.”
Featured Image – Jorge Franganillo (via Flickr)
Eats
Local brewery J.W. Lees is helping bring back Manchester’s beloved Boddingtons beer
Danny Jones
Greater Manchester, it’s time to rejoice in the return of a cask king, as Boddingtons is coming back in a big way and local brewery J.W. Lees is helping spearhead the revival.
The famous ‘Cream of Manchester’ has slowly dripped away over the decades, being found in fewer places by the year, though some holdouts have remained.
Fortunately, those who are truly passionate about Boddingtons and their love for the delicious golden ale haven’t waned over the years, helping keep it alive on keg in the few Manc pubs still serving it.
But while it was the Keg that kept Boddingtons alive, now, thanks to the native brewers, beer brand and pub chain, the popular beer is being given a fresh start back in its native home of a cask. By’eck – it’s back…
They’re hoping to make sights like this a thing of the past.More of this, please.(Credit: The Manc Eats)
Teaming up with the global Budweiser Brewing Group (BBG), which will now oversee the resurrection of the modern-day ‘Boddies’, J.W. Lees will be bringing the cask ale back to the masses.
Just in time for cosy, autumnal nights in the pub, no less.
Planning to reintroduce it in their pubs across the region, before hopefully taking on the North West and beyond, they’re promising to make it “smoother, creamier, and brewed closer to home than ever before.”
It seems fitting that Lees (founded in 1828) should be entrusted with one of our oldest beers in Boddingtons, which dates back to 1778 and went on to become not just one of the biggest beer brands in the UK but also one of the first to be canned and mass-produced on the shelves across the country.
To toast the return and impending supremacy of Boddies, J.W. Lees Albert Square pub, Founder’s Hall – which replaced the old Duttons when it opened last year – is even hosting a party to celebrate its comeback, featuring some of the very first of the new pints to be poured to the public on 23 September.
This isn’t just a reboot; the new and improved Boddies brand comes with a new 4.0% ABV recipe, looking to join the lineup of premium British ales.
William Lees-Jones, Managing Director J.W. Lees, said: “When I joined JW Lees in 1994, Boddingtons was ‘The Cream of Manchester’ and we were in awe of their position in leading the cask beer revolution.
“We are planning to put Boddingtons back where it rightly deserves to be as one of the leading premium UK cask beers, particularly in our heartland of the North West.
“We also look forward to working with Budweiser Brewing Group with their portfolio of market-leading lagers and premium packaged beers in our pubs.”
Georgina Pellant -
16th May 2023 
