Simon Wood, former MasterChef champ and owner of Wood in Manchester, has sparked a debate about freebies today.
The celebrated chef has exposed a customer who emailed asking for a ‘complimentary dessert’ to help them mark a special occasion.
Simon has labelled their request as ‘unbelievable…’ as he shared a screenshot of the email in question.
The customer had written to Wood restaurant, on First Street, to ask: “As it’s the first anniversary from me and my husband, would it be possible to give us a good table with a nice view and a maybe a complimentary Dessert? As I want to surprise my partner.”
And Simon has slammed them for ‘trying to scrounge off small businesses’ as he sparked a debate about freebies on social media.
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The chef-patron wrote on X, formerly known as Twitter: “Unbelievable…. Free food for celebrations, that’s why we’re here after all….”
Simon later wrote: “Restaurants aren’t here to give things away for free. Pop into McDonald’s and ask for a complementary cheeseburger and see what happens.
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“People need to stop trying to scrounge off small businesses.”
Unbelievable….
Free food for celebrations, that’s why we’re here after all….
Many people have agreed with Simon Wood, saying it would be ‘unfathomable’ that people would ask for freebies in any other industry.
Others agreed that complimentary extras are always nice but ‘you don’t ask for them’.
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But some people think Simon has been too harsh and that the customer has done nothing wrong by at least asking.
On Simon’s side, one person wrote on X: “Nothing wrong in mentioning a celebration and asking for a nice table. But that is where it should stop. If the restaurant then want to treat you to a complimentary surprise then that is up to them.”
Another said: “Imagine this in any other industry. ‘Hi M&S, it’s my birthday! Can I have a free dress’. Unfathomable. To surprise your other half/celebrate, order things from the menu. Support restaurants when they desperately need it. Ensure there’s a place to go for a 2nd anniversary!”
Someone else commented: “I just don’t understand some people. Yes, it is nice to get freebies, but you don’t ask for them!”
And one agreed: “Asking for the table is definitely okay, asking for complimentary stuff is mental.”
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But one person said: “Tbf, I’ve had a complimentary dessert served when it was my birthday, it was a lovely touch. To ridicule someone for asking is a bit much.”
Another posted: “They only asked. In the words of my very wise mother: Shy bairns get nowt.”
And someone else went so far as to say: “You’d think they had asked for the whole meal for free lmfao. You stingy a**hole”
What do you reckon? Was the customer in the wrong to ask Simon Wood for a freebie on their anniversary?
There’s a new summer terrace in town with a weekend spritz happy hour
Daisy Jackson
There’s a new summer terrace in Greater Manchester that’s the ideal spot to soak in some rays – and enjoy a few discounted spritzes while you’re there.
Over on Chapel Street – just across the river from Manchester Cathedral – you’ll find Embankment Kitchen, which has opened up its terrace for the season.
This stylish spot is part of the CitySuites aparthotel, and has a menu rooted in the warm spirit of Northern hospitality.
It’s worth a visit all year round for their seasonally-focused, local-as-possible menus, but the summer terrace at Embankment Kitchen is a real added bonus in spring and summer.
And following that spell of absolutely glorious weather, they’re opening up two hours earlier every day too for maximum sun-soaking from 2pm.
At Embankment Kitchen you can tuck into a drinks and nibbles menu from 2pm until 5pm, and Happy Hour drinks deals from 4pm until 7pm.
That means two-for-one cocktails, plus discounted wines, prosecco and beers – an ideal post-work haunt.
Cocktails at Embankment Kitchen in Manchester. Credit: The Manc GroupSmall plates on the Embankment Kitchen terrace. Credit: The Manc Group
It’s usually almost impossible to find a happy hour in Manchester at weekends, but these guys are doing two-for-£12 spritzes every Saturday and Sunday between 12pm and 4pm, with flavours including Aperol, Hugo, and limoncello.
Drinks on the menu include signature cocktails that are inspired by the city’s industrial roots, like The Emmeline, Manchester Exchange (a take on an old fashioned), and the Atomic Zombie, as well as classic cocktails such as an espresso martini, limoncello negroni, amaretto sour, and strawberry daiquiri.
As for nibbles, tuck into treats like garlic bread, edamame beans with smoked salt, garlic and parmesan fries, salt and pepper tater tots, and halloumi fries.
Surrounded by lush plants and gigantic parasols, it’s hard to believe you’re just across the river in Salford when you’re soaking up the sun at Embankment Kitchen. To find out more, head HERE.
‘Hidden’ Manchester cocktail bar shuts down after only six months
Daisy Jackson
A cocktail bar in Manchester city centre that opened only last December has reportedly closed down, with its final service today.
Ego Death, a ‘hidden’ speakeasy-style bar in the Northern Quarter, told CLASS magazine that they were told by backers that they would have to close.
It opened under the steer of acclaimed bartender Cressida Lawlor, co-founded by Beau Myers, who also founded the original Almost Famous.
The bar is beneath newcomer smash burger joint Super Awesome Deluxe and accessed through an unmarked door within the takeaway.
Shortly after Super Awesome Deluxe opened, Almost Famous went through a high-profile closure of all of its restaurants this year, later bought out and reopened by D2.
And now just six months after launch, Ego Death looks set to be closing for good.
Cressida told CLASS: “The team here is wildly talented so the goal now is to get them into jobs so they can pay their bills and keep a roof over their heads.
“No one wants Ego Death to die and I think we’ve made enough of a stir in the six months that we’ve been open to find a new site and investment.
“Our last day is going to be Sunday, so anyone who can get here for one final party should come down.”
She later added on Instagram: “Truly gutting but there is always light in any form of darkness. Come see us this Sunday for the final service as we go through a true ego death.”
Ego Death came from the same team behind Socio Rehab (which if you remember it from 2004 was a bit of a local institution) and had a cocktail menu inspired by the speakeasy bars of New York City.
Behind the bar the stars were bourbon and champagne, plus cocktails inspired by the Big Apple – including one named after Sex and the City’s Samantha Jones.
Beau Myers, co-founder at Ego Death said at the time of its opening: “It’s been 20 years since we opened Socio Rehab so it seems pretty poignant to be opening another amazing cocktail bar. We changed the landscape of cocktail bar culture then and that’s something we’re trying to do again.
“We’ve partnered with Cressida Lawlor to make this dream happen. She’s a total firecracker and reminds me a lot of myself 20 years ago, she’s the future of cocktails and bartending and has that maverick spirit.
“Together we’ve created Ego Death, hidden in a basement behind an unmarked door at the back of a burger shop will be this cocktail haven. An underground escape throwing out the best classic cocktails, bourbon, and champagne from top level bartenders.”
Daisy Jackson -
16th December 2023 
