You’ve probably heard the term ‘hidden gem’ thrown around a hundred times in Manchester this year alone – it’s used far too often, we know that – but there’s nothing really secret about this Sicilian food spot in Manchester, we’re just helping spread the word.
Because it really is unbelievable and they deserve to be shouted about.
If you’ve ever been to a concert at one of the Manchester Academy venues on Oxford Road, you’ll likely have seen plenty of fellow gig-goers heading next door to a bar called Big Hands, both before and after the show. Many of you have probably enjoyed a pint or two there yourselves and, if not, fix that.
However, what we’re here to talk about is the fact that on top of being a long-standing student favourite along the busy university strip, it now boasts some of the very best Italian food we’ve tried anywhere in the city on its gorgeous, plant-laden rooftop terrace.
After spending the best of a decade as T’arricrii, Manchester’s arancini experts rebranded as Rizzo’s (their family name, not some random homage to Grease) earlier this year and with that has come an evolution of their Sicilian street food concept.
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While they were previously known for those delicious deep-fried balls of risotto, cheese and other fillings, often being the quickest to sell out of all the traders in Hatch, we’d argue they’re now serving up an even bigger showstopper: ‘sfincione’.
But we’ll come to that later…
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The first thing to say is that one of Big Hands‘ biggest appeals, besides the obvious prime pre and post-gig location, the affordable prices, the fantastic playlist and the all-around flawless atmosphere, is their rooftop area. A haven for all seasons.
It’s not just a pretty setting with extra seating for the punters: complete with a mini-garden, twinkly lighting and now this lovely little hatch serving unreal Sicilian food, it’s established itself as one of our favourite hideaways in all of Manchester, be it a summer suntrap or festive-feeling corner to cosy up in.
Pretty as a picture. (Credit: The Manc Group)
Now, onto the food. You’ll be forgiven for not having heard the word sfincione before, as sibling duo Riccardo and Romeo are pretty much the first ones to bring it to Manchester’s pizza-loving masses – at least authentically, anyway.
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Put simply, it’s proper, Sicilian, tray-bake pizza; the base is more like a focaccia than it is any traditional, Neapolitan you’ve ever had and without it, we never would have been introduced to the increasingly popular Detroit-style pizza you’ll find at the likes of Ramona in Ancoats or Corner Slice in Failsworth.
Even further up Oxford Road you’ll find the recently opened Detroit Slims, which does exactly what it says on the tin, but it never would have been without families like the Rizzos perfecting the pizza-making back in Palermo for generations.
Family is what this place is all about. These pizzas have often been referred to as ‘grandpa/grandma slices’, both by Italian natives and their descendants in America for centuries, and that’s because the recipes have been passed down from grandparents to mums and dads, as well as the kids after them.
For instance, Riccardo and Romeo let us in on their super hush-hush ingredient for the oh-so-special sauce that goes on the bottom of their various options, which levels up even their ‘plainest’, barebones slice to some of the most flavourful pizza we’ve ever tasted. No hyperbole here, just straight-up facts.
You can get aubergine, cured meats, ‘nduja and more as toppings, but even their most simple Margherita equivalent is a flavour bomb.
We won’t be telling you that secret ingredient, of course, as that would just ruin the magic but we can tell you it’s deceptively simple and it really does work wonders. Let’s just say there’s some serious umami going on and we’ll now be using it in all of our homemade pasta sauces from now until forever.
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As you can see, their trademark arancini still has pride of place on their quaint and adorable counter but now it shares the spotlight with their sensational sfincione, and rightly so. There’s also traditional cannoli with possibly the freshest ricotta and a supreme crunch to them – the perfect sweet after the carbs.
Serving up all this from 5pm till late from Tuesday-Saturday (we’re talking midnight on weekends), Rizzo’s at Big Hands has just cemented itself as comfortably one of the best places to fuel up before a night of music or reward yourself after the jumping up and down is all said and done.
Celebrating their 10th anniversary year, we’re so happy the Rizzo brothers are now wearing their names (and tiny little arancini logos) proudly on their shirts: they’ve come to love it here in Manchester but no way near as much as we’re head over heels with them.
They’re always experimenting when it comes to combos and seasonal specials; we truly believe they’ve hit their stride with this food. With a delivery service in the works too, Big Hands is about to even busier than ever, so please pay them a visit while you stand a chance of beating the queues. Whether you’ve got a gig on or not, you won’t regret it.
11 Greater Manchester spots have been named among the UK’s Top 100 Curry Restaurants
Danny Jones
In another feather for Greater Manchester’s culinary cap, a total of 11 different Greater Manchester businesses have been named in this year’s list of the Top 100 Curry Restaurants in the UK.
Everyone knows how good the Asian food scene is here, so this comes as little surprise, really.
Nevertheless, we will absolutely be toasting these wins on behalf of all those by booking into at least one of the excellent foodie venues before the month is out – if they have any reservations left, that is.
Some of these names may not shock you, but we’re glad to see some really good up-and-coming independents or long-overlooked veterans finally getting their recognition. Here’s who made the cut across our ten boroughs, in no particular order (at least not ours, anyway).
The best places for a curry in Britain – Greater Manchester
1. Tyga – Manchester city centre
Formerly the site of Asha’s, which was already a much-loved Manc spot, the new chapter for the modern Indian restaurant on Peter St is a nice balance of authentic Rajasthani cuisine and more contemporary, elevated takes on Indo-Chinese dishes.
Another central spot located near the lively university area in and around Oxford Road Corridor, Peace Garden opened up back in 2022 and has gone on to become a hit with much more than just the students living nearby. Give it a try sometime soon.
The very grand spin-off of the original location in Levenshulme – now renamed as MyNawaab – the Royal Nawaab that has now been open for over a year inside the old Co-op pyramid next to the M60. They have also received a notable review from a highly renowned food journalist…
The third and final spot shouted out from within the city might make you double-take, aside from the seafood also do an incredible Japanese curry beef dish. Find out more about what they offer HERE.
Heading out into the borough of Bolton now, and arguably historic Lancashire depending on who you ask, Ayaan’s on Old Road has thousands of fantastic reviews ranging from four to five stars, and remains a renowned regional curry house. Here they are winning the best of the bunch last year:
A beautiful banquet hall and restaurant just on the outskirts of Cheetham and the Green Quarter, Al Maidah is a regular spot for big weddings or pretty much any special occasion, and it goes without saying that they do some incredible curries. They’ve come a long way over the past decade.
Finally heading over towards the direction of Curry Mile, we were expecting more places from the famous district to be named, to be honest, but we’ll definitely take Bardez, which also has a Didsbury restaurant. They do all-you-can-eat buffets, but from memory, chicken chettinad is the one…
Jadugar over in Alty hasn’t even been open for a year yet, but it’s already become the place to go out for a curry in the Trafford market town, with footballers and various other famous faces now making it one of their regular haunts. You can check out their menu online.
9. Purple Olive Ashton – Ashton-under-Lyne
Tameside natives will know this one well, but for those who may not be aware, the Purple Olive branch in Ashton is much more than part of a larger charger chain: this is the best of the bunch, quite literally – that’s why it made its way onto the list. So if you’re over Ashton way any time soon, why not pop in?
10. Spice Mafia – Urmston
Winging our way back to Trafford once again, this next bunch are no strangers to winning awards or picking up this accolade in particular, as cult favourite Spice Mafia has also been named once again. In fact, they earn their place on the list pretty much every year at this point:
Last but not least, ‘The Plaza‘; we confess we’ve only been there for one very messy night, but before it all went a bit fuzzy, we do remember we had some incredible scran, and you can see why so many people swear by it as increasingly not-so-quietly one of the best curry houses in Greater Manchester.
Before we wrap this up to takeaway, special shout-outs go to Ruchi Restaurant in the neighbouring Derbyshire town of Glossop, as well as another relatively nearby village venue, Sigiriya Grill in Knutsford.
Once again, these places have been hailed as not just some of the best curry houses in the region or even the North West, but in the ENTIRE country, according to the Asian Catering Federation (ACF) – a big honour, indeed.
Spotlighting venues that not only deliver top-notch food and drink with great service, but also serve as important community hubs, support the wider hospitality industry and maintain high standards, it’s no mean feat making your way into this round-up.
“We have made the difficult decision to move on from our All The Shapes. Some of you will already know about this, but we wanted to get it out there officially so that we can start to say our farewells good and proper over the next few weeks.
“It’s been 11 beautiful years at ATS but, for some personal reasons, we need to step away from hospitality and reset our lives. It is the right time for us.
“However, listen up! We are selling the place! Would anyone like to take it up? How about a group/couple of you? You’ll get a turnkey business with everything in place to get up and running. It’s a beautiful building, long term lease (all negotiable) with fair and committed landlords and, as you know, a prime Prestwich spot.
“Quite frankly we need to move with ease and speed so we are open to offers and conversations. Please get in contact via the DMs and we will be here to answer anything you need.
Danny Jones -
1st December 2024 
