Everyone’s favourite affordable tasting menu restaurant, Six By Nico, has announced its first-ever festive Sunday roast menu.
The beloved restaurant group, which now has two locations in Manchester, is famed for serving creative and interesting tasting menus, but at a much more accessible price than other fine dining establishments – just £44 a head.
Then you can add on extra snacks, perfectly-paired wine flights, and even matching cocktails.
At Six By Nico, the inspiration is always changing, whether the menus bring a sense of nostalgia, memories of a much-loved book or film, or whisk you away across the globe with dishes inspired by another country’s cuisine.
Previous menus have included The Chippy Tea, Once Upon a Time in Hollywood, and The Mad Hatter’s Tea Party.
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Six By Nico switches up its six-course tasting menus every six weeks, keeping customers coming back time and time again for the next adventurous experience.
And one of the best things is the flexibility that these tasting menus have, catering for vegans, veggies, pescatarians and more. You can even mix and match courses across tasting menus to suit your mood and dietary requirements.
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Inside one of Six By Nico’s two Manchester restaurants. Credit: The Manc Group
The next menu that has had us clicking ‘book’ at the speed of light is Six By Nico’s first-ever Festive Sunday Roast menu, with six courses and a cocktail pairing.
The new Six By Nico tasting menu features all the flavours of Christmas Day, presented in creative and exciting ways.
For example, your evening will begin with ‘Pigs in Blankets’ (pork pressé, Sauerkraut, burnt onion and grain mustard), as well as a Brussels Sprouts-inspired course that used barbecue hispi cabbage, aged ewe’s cheese, pickled mushrooms and black garlic emulsion.
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For the main event it’s the Three Bird Roast – duck, chicken and turkey ballotine, liver parfait, honey glazed carrot and Madeira jus.
And you’d be remiss not to add the Ultimate Yorkshire Pudding on as an extra, made with pork and sage stuffing and sauce charcuterie.
Chocolate Profiteroles on the Six By Nico festive roast menu. Credit: SuppliedThe Six By Nico Christmas dinner-inspired tasting menu features Baked Brie De Meaux, homemade mince pie and Peckhams pearAnother dish on the Six By Nico Christmas dinner-inspired festive menu
Course five is Baked Brie De Meaux, homemade mince pie and Peckhams pear, then to finish Six By Nico has Chocolate Profiteroles, Tahitian vanilla Choux au Craquelin, chocolate Cremeux, buttermilk sorbet and dulce de leche.
In a second brand-first, Six by Nico Manchester has created a perfectly matched cocktail pairing to accompany the six-course tasting menu (£40pp) which includes six cocktails including an Apple and Dill Martini.
It’s just another example of the way Six By Nico keeps pushing the game forward.
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Andrew Temple, Chief Creative Officer, spoke of the menu’s festive twist: “The response to our Sunday Roast menu has been incredible, and we wanted to capture that excitement in a way that complements the holiday season.
“Extending the Sunday Roast with a festive version not only celebrates the British classic but adds a layer of excitement in the build up to the Festive season.
“We’re looking forward to sharing this seasonal reimagining with our guests, bringing them both the comfort and joy of the festive period.”
The Festive Sunday Roast is £44 per person, with an additional wine pairing available for £30, or a matched cocktail pairing for £40. It’s available to book every Sunday from 24 November until 5 January HERE.
A £1m health optimisation hub with breakthrough ‘brain health technology’ is opening in Manchester
Daisy Jackson
A brand-new £1m health optimisation clinic is set to open near Manchester Airport this month, with a North West-first breakthrough ‘brain health technology’ offering.
Projuvenate will be a flagship 3350 sq ft medically-led clinic, with ExoMind™, offering non-invasive treatment for mental wellness.
The space will be bringing cutting-edge treatments to Greater Manchester that are normally associated with high-end private wellness clinics in London.
Projuvenate promises three key wellness pillars – health optimisation, physiotherapy, and aesthetic wellness.
Part of its health optimisation pillar will be ExoMind, a breakthrough treatment that uses targeted electromagnetic stimulation to deliver precise pulses to key areas of the brain linked to emotional regulation, focus, and motivation.
Early trials of this FDA-approved treatment show 88% of patients report improved mental wellness, with 78% experiencing better mood, sleep, and emotional regulation.
Other health optimisation treatments include HaloRed™ salt and red light therapy, longevity treatments, and intimate health solutions such as electromagnetic pelvic floor training.
There’ll also be elite physiotherapy as part of Projuvenate’s offering, with rehabilitation and injury prevention from experts in elite sport.
Advanced equipment patients will be able to access includes the R-Force™ anti-gravity treadmill, targeted cryotherapy, and more.
It’s open now at Manchester GreenThe new Projuvenate wellness centreProjuvenate is the first North West clinic to offer ExoMindProjuvenate will offer physiotherapy in a state-of-the-art gym
And the final pillar, aesthetic wellness, offers non-invasive treatments to enhance appearance, strength and confidence, from skin and face therapies to injectables, body sculpting, and hair vitality.
Projuvenate is founded by Dr Libby Artingstall, a former consultant psychiatrist, and her brother Rob Artingstall, an experienced performance physiotherapist and Head Physio with England Rugby League.
They hope to bridge the gap between healthcare, rehabilitation, and proactive wellbeing.
Dr Libby Artingstall said: “Throughout medical school and much of my career as a doctor, the focus was on what happens when the body or mind goes wrong. But I became increasingly compelled by the question: how do we help people stay well, not just now, but long into the future? That’s what led to Projuvenate.
“Wellness isn’t one-dimensional. At Projuvenate we bring together advanced aesthetic wellness, expert physiotherapy, and science-backed health optimisation to support the skin, body and mind in a fully integrated, medically led environment. ExoMind™ is the perfect example of this philosophy—giving people an evidence-based way to support clarity, focus, and emotional strength.”
She added: “This opening marks a new era for health in the North West. People no longer need to travel to London for these preventative therapies. We’re proud to be putting Manchester on the map for clinical excellence and proactive care that supports every dimension of wellbeing.”
A medical consultation is £75, redeemable against treatment within three months, is required before starting any treatment or programme.
Treatments start from £45 for HaloRed™ therapy, and a six-session ExoMind™ package is priced at £2,200.
Projuvenate will open on 18 September at Manchester Green.
A ‘saucy’ new Korean fried chicken restaurant is opening in the Gay Village
Daisy Jackson
A brand-new Korean fried chicken restaurant and cocktail bar is set to open on Canal Street this week.
CLUK is promising some big deals and amazing giveaways to celebrate its launch in Manchester, including free food and prize draws.
The newcomer in the heart of the city will specialise in Korean-style crispy fried chicken, but also warming ramen bowls, and salt & pepper classics.
Signature dishes will include Korean cheese-powder fried chicken, and Cheese Volcano Chicken.
CLUK will also serve dishes like kimchi cheese loaded fries, salt & pepper chicken, and huge sharing platters.
You can customise your Korean fried chicken order by size, choosing between wings and boneless and picking a flavour out of honey garlic, sweet and spicy, honey mustard, and honey and sour.
They promise it’ll all be ‘saucy, crunchy, and seriously addictive’.
That’s all washed down with ice-cold beers and creative cocktails, like martinis, spritzes and sours.
CLUK is now open in the Gay Village in ManchesterA spread of CLUK dishesInside CLUK ManchesterFried chicken with Korean cheese powderInside CLUK Manchester
The CLUK team are hoping to create a fun late-night dining option for this buzzing corner of the city centre.
To celebrate its launch on Thursday 18 September, CLUK have announced a whole heap of promotions.
This includes free chicken bao for the first 50 guests to visit during the first five days.
Over the two week launch period, visitors can spin the wheel whenever you spend £12 – spend £24 and spin twice.
And there are big prizes available – the top prize is a £100 gift card or £50 cash, with other prizes including free drinks, food and a £3 voucher as a consolation prize.
Plus, anyone who buys a gift card and tops it up with £100 will receive a free beer or cider.
When those two weeks are up, CLUK will run a £1,000 prize draw.
Daisy Jackson -
10th December 2024 
