Yes, you heard us right: we’ve stumbled across one of our favourite new places for Chinese food just on the outskirts of Manchester city centre – it just so happens to be served out of a best-in-class snooker hall.
And that really is just the tip of the iceberg here.
Some of you may have heard about and/or seen it already, but we’ll admit we were a little late to the party when it comes to Club 200, a.k.a. the pool, snooker, darts, mahjong club and more, which has so many different things rolled into that it’s really more a Russian doll than a Chinese restaurant or sports venue.
The hook speaks for itself: a place where people spend just as much time practising with chopsticks as they do their cues, as it really isn’t a gimmick, as some pessimistic folk would have you think – the food is banging and so are the vibes in general.
Not only is this quite literally the best snooker club in Manchester – complete with everything from classic American billiards and Chinese 8-ball to king-size snooker tables that the Ronnie O’Sullivan has played and won on, to a special AI system you won’t find anywhere else – it is SO much more than that.
ADVERTISEMENT
Whilst the backroom was packed with everyone from casuals to those looking to get their pro certification via the official Q Tour, and lads in the front were practising their arrows, as co-owner Simon admitted they get almost just as many darts regulars these days, a storm was cooking up in the kitchen.
It would be unfair to say this place doubles as a bar and restaurant, because we really couldn’t get over how well put together this menu was.
ADVERTISEMENT
‘Café 200’s food offerings involve classics like fried rice and chow mein dishes, to the kind of sides you could expect from your local Chinese chippy, but it’s even more authentic exports that really impress.
For instance, the beef ho fun seemed to be a big hit with everyone; we loved the salty seafood udon as well (a great chew on those noodles), and we know plenty of people still searching for proper Hong Kong-style French toast – they might just find it here.
Speaking of the special administrative region, which has a twisting and turning but nevertheless rich culinary culture all of its own, that last dish had us hopping with joy.
ADVERTISEMENT
You’re looking at baked Portuguese rice: a Macau speciality rooted in the region’s colonial history.
We’ve never quite had anything like it before, even in all of our years eating this kind of cuisine around the 10 boroughs, but we haven’t stopped thinking about it since.
And then there’s everything else they do, from karaoke and bingo nights to catering for birthdays and other functions, or even just serving as a cool, somewhat tucked-away spot to watch the footy and other live sport come the weekend.
You can tell this place has built up a real community over the last 18 months or so, and while the food speaks for itself, it’s the sheer abundance and variety going on that makes it especially charming to so many.
Speaking of jack-of-all-trade venues, we stumbled across a similar multi-talented one over in Salford not so long ago, too…
The fantastic fuss-free cafe in Stockport serving food just like your nan used to make
Lydia Mastrolonardo
Inside Stockport’s beautiful and historic Market Hall is where you can find Auntie Lou’s, a down-to-earth cafe serving up some top tier drinks and seriously hearty home-cooked meals.
Since opening late last year, Auntie Lou’s has rapidly grown in popularity, with food flying off the shelves at their first time taking part in Stockport’s Foodie Friday – and once you’ve tasted it you’ll understand why.
The food on offer is a combination of dishes influenced by owner Emily’s Irish and English heritage, with recipes passed down from generation to generation, from all of the amazing women in her family.
Their seasonal and carefully crafted menus play into nostalgia, with freshly made stews, warm focaccia sandwiches, savoury tarts and sausage rolls on offer, with a lot of dishes served with a slice of bread and butter – just like nan used to.
Emily prides herself on a homely, nostalgic and welcoming atmosphere, with a range of thrifted crockery, their signature paper doilies and all of the mugs made and hand-painted by her mum.
This space truly is an ode to Emily’s family members, with the name originating from their family middle name Louise.
And just when you thought Auntie Lou’s couldn’t possibly get any better, they’ve only gone and added a brand new outdoor seating area, just in time for summer.
Emily’s mum makes all the mugs for Auntie Lou’sAuntie Lou’s has just added a sunny outdoor seating areaA lot of dishes come with bread and butter, the old fashioned way
The new outdoor area is positioned on a sunny street right on Market Place and is the perfect spot for people watching. It is made up of second-hand wooden furniture, which cleverly feeds into the feeling of going round for tea at your aunty’s house.
Currently, Auntie Lou’s menu includes a rich sausage and pecorino pasta, french omelette with locally sourced sourdough, and a butterbean, courgette and asparagus stew, along with their consistently great selection of bakes and coffees.
Not to mention their recently sourced slushie machine, facilitating a variety of iced drinks to quench your thirst this summer.
Emily has always shared with her followers the raw experience of building this cafe from the very beginning with just a dream, some cleaning products and a whole lot of DIY. She really has built the cafe from scratch and we think that it truly deserves all of the praise it gets.
Dishes change regularly but currently include this beautiful pasta dishAuntie Lou’s cafe in Stockport Market Hall
If you’ve not given her a follow already, go and check out @auntielouscafe on Instagram and see her progress from the very beginning.
This cafe is definitely one well worth travelling for, so why not make a day of it and explore some of the other new spots in Stockport Old Town?
Auntie Lou’s is open Tuesday, Thursday, Friday and Saturday 9.30am to 3pm (or until sell out) – go on down, show some support and see what all the fuss is about.
‘A lovely surprise’ says Manchester restaurant after being added to Michelin Guide
Daisy Jackson
A local restaurant in Manchester has said it’s a ‘proud moment’ as it gets added to the prestigious Michelin Guide.
10 Tib Lane, a gorgeous three-storey restaurant and bar tucked on a quiet city centre street, said it was ‘a lovely surprise’ to find themselves added to the guide.
The restaurant opened back in 2021, taking over the former Bock Biere Cafe on Tib Lane.
The beauty in its interiors lies in the building’s bones, with a stripped-back space showing off textured walls and wooden floors and big sash windows.
As you climb the stairs from the bar, you’ll find a restaurant serving up clever small plates with British produce but with a definite French influence.
10 Tib Lane comes from the same team behind beloved Chorlton neighbourhood bar Henry C, as well as the newly-opened Posie cocktail bar in the city centre.
The Michelin Guide said the restaurant is serving ‘well-crafted dishes’, highlighting its cheese beignets.
10 Tib Lane in ManchesterThe restaurant has been added to the Michelin Guide
The guide said: “Stretching over three floors of a tall, narrow townhouse, you enter this welcoming restaurant via its cosy bar – ideal for a cocktail or a glass from their selection of European natural and low-intervention wines – before heading up to dining rooms decked out in rustic, semi-industrial chic.
“Order some oysters or cheese beignets while you choose from a menu that shows off influences from both Spain (Cantabrian anchovies on toast) and France (chocolate ganache).
“Throughout the cooking, the well-crafted dishes allow top-quality ingredients to shine.”
Speaking of their Michelin Guide addition, 10 Tib Lane wrote: “What a lovely surprise to receive this week. Marking a proud moment for us and the team.”
Danny Jones -
19th January 2026 
