Stock Party, the free street festival that sees Stockport absolutely packed, will return to the town this summer.
Organisers are promising that this year’s event will be even bigger and bolder than before, filling the streets from the Great Underbank through Stockport Market Place and along the Underbanks, reaching all the way to Robinsons Brewery Yard.
For this one magical day in summer, Stockport will transform into an open-air, town-wide block party, in a huge celebration of the town’s independent spirit.
The event will bring together street food traders, pop-up bars, DJ sets, and plenty of entertainment in every corner of town.
It’s all one big collaboration between Track Brewing Co., Robinsons Brewery, Cloudwater, SK1 Records, and Totally Stockport (Stockport’s Business Improvement District), along with new partners Stockport County FC.
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Robinsons Brewery Yard will host a major hub for Stock Party, with Track, Robinsons and Uskees taking over the space, plus music curated by Odioba and food from Honest Crust pizza and ISCA.
Over on the Underbank, it’ll be Cloudwater pouring the beers and SK1 Records on the decks outside their new shop.
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Robinson’s Brewery will host a major hub of Stock Party 2026Independent businesses across Stockport will be getting involved
This is where you’ll find some of Stockport’s most exciting independent food traders in once place, including Mekong Cat and The Spinn Off.
And at Stockport Market Place, Red Bull will have a dedicated DJ stage.
It’s not just about food, booze, and tunes though – Stock Party 2026 will have plenty of family-friendly events going on.
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That includes a breakout space in Stockroom, pottery and photography workshops in Merseyway, and craft workshops in Good Yard Studio.
There’s even a free family disco, complete with inflatable instruments, in Hillgate Cakery.
The Apple Core, Stockport’s newest opening, will transform into a wellness space, featuring a social run, curated exhibition, and an evening of music.
A sample of last year’s Stock Party celebration. Credit: Supplied
As the day turns to night, Stock Party will continue with its now-legendary after-party pub rave at Red Bull on Hillgate.
Pop into basically any local business during Stock Fest and you’ll find them getting stuck into the atmosphere, with loads of street bars, takeaway drinks, and DJs popping up all over town.
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You’ll even be able to grab a bowl of fresh pasta from the door of Little Scarves, or a sandwich from a Rack pop-up.
We’ve listed a load of the independent venues joining in with Stock Party below so we don’t miss anyone:
Bruk – DJs from day into night, street bar, and special Stock Party cocktails
Runaway brewery – a special Stock Party beer in collaboration with some of favourite Stockport Indies, alongside Honest Crust Pizza specials and a party at the taproom throughout the day
Noah’s – DJs and bar activation
The Good Rebel – outdoor bar with beers and spritz
This Godless Place – house and disco DJs from midday with outdoor seating
Sleepy Parrot Studio – live music and radio station takeover
Fell Stockport – takeaway can deals and vinyl sessions
Little Scarves – fresh pasta served from the door
Rack – sandwich pop-up
On Da Rocks – DJs throughout the day
Marley’s – Mexican street food specialising in birria tacos
Convene – wood-fired Balkan flatbreads with charcoal mangal and natural wines
The Dilly Deli – oysters, sandwiches, spritz, and wine
Underbanks – Gatto sourdough pizza, crémant bar, DJ programme, and outdoor seating
On Da Rocks Caribbean food offers including jerk chicken, curry goat, and plant-based options, alongside cocktail deals
Stock Party will take place on Saturday 4 July between 12pm and 9pm, with free entry.
A Withington boozer has been named ‘Pub of the Year’ in South Manchester for 2026
Danny Jones
A pub in Withington has just been named the best pub in the South Manchester area for 2026, as the area continues to back CAMRA and proper boozers.
It’s not the first time they’ve picked up this kind of gong either.
Technically, it’s picked up the award for ‘Pub of the Year for Stockport and South Manchester’, but the venue itself sits on the edge of Withy and the outskirts of Fallowfield.
Operated by legendary local business, Hydes Brewery, they claim the trophy after having just missed out on the top spot in 2025, coming second behind The Crown in Heaton Mersey.
Not this time, though, as the Hydes pub located along Wilmslow Road won this year’s prize by some distance, in fact.
The Salford-born beer makers obviously have lots of sites all over Greater Manchester, many of whom regularly pick up monthly Campaign for Real Ale (CAMRA) awards – not to mention collecting a fair few annual ones – The Vic in Withington is one thought to have been long overdue for the grand prize.
Beloved by regulars and other nearby residents in and around the borough alike, the local community believe this place to be much more than just another watering hole.
For example, it’s been celebrated for its diversity and grassroots work throughout the area, with the team receiving praise for their extensive charitable efforts, such as with the Mero’s World Foundation.
The organisation was established by native Manc mum, Kelly Brown, in memory of her son Rhamero West, who was tragically stabbed to death in Manchester in 2021 at the age of 16; the charity aims to combat knife crime and support youth in the community through various initiatives.
As for The Vic, they’ve helped support the cause for many years, raising vital funds through their New Year’s Eve ticket sales, raffles, and with the management team taking on multiple athletic and endurance challenges on behalf of the cause.
Put simply, husband and wife landlords, Alyson and Paul Mitchell, are absolute legends.
Commenting on the win, Alyson said in a statement: “We’re so proud to win this award, and it is a real honour to be named the best pub in the region by CAMRA. We love what we do, but we couldn’t do it without our amazing team and the incredible support and top-quality ales we receive from Hydes.
“The Victoria is a truly special place for us, and we genuinely have the best customers you could ask for, from students to our local regulars. Winning this year after coming so close previously proves that our collective hard work has really paid off.”
Aside from serving a regular lineup of five or five Hydes cask beers, showing all the games on the box, and generally becoming a bit of a cornerstone of the community, Vic customers also helped raise £1,000 for the Withington Civic Society to install a much-needed community defibrillator outside the premises.
These are the kinds of things we want to hear happening in public houses across the ten boroughs, and it’s yet another instance of South Manchester, specifically, enjoying its moment in the sud-soaked sun.
The fantastic fuss-free cafe in Stockport serving food just like your nan used to make
Lydia Mastrolonardo
Inside Stockport’s beautiful and historic Market Hall is where you can find Auntie Lou’s, a down-to-earth cafe serving up some top tier drinks and seriously hearty home-cooked meals.
Since opening late last year, Auntie Lou’s has rapidly grown in popularity, with food flying off the shelves at their first time taking part in Stockport’s Foodie Friday – and once you’ve tasted it you’ll understand why.
The food on offer is a combination of dishes influenced by owner Emily’s Irish and English heritage, with recipes passed down from generation to generation, from all of the amazing women in her family.
Their seasonal and carefully crafted menus play into nostalgia, with freshly made stews, warm focaccia sandwiches, savoury tarts and sausage rolls on offer, with a lot of dishes served with a slice of bread and butter – just like nan used to.
Emily prides herself on a homely, nostalgic and welcoming atmosphere, with a range of thrifted crockery, their signature paper doilies and all of the mugs made and hand-painted by her mum.
This space truly is an ode to Emily’s family members, with the name originating from their family middle name Louise.
And just when you thought Auntie Lou’s couldn’t possibly get any better, they’ve only gone and added a brand new outdoor seating area, just in time for summer.
Emily’s mum makes all the mugs for Auntie Lou’sAuntie Lou’s has just added a sunny outdoor seating areaA lot of dishes come with bread and butter, the old fashioned way
The new outdoor area is positioned on a sunny street right on Market Place and is the perfect spot for people watching. It is made up of second-hand wooden furniture, which cleverly feeds into the feeling of going round for tea at your aunty’s house.
Currently, Auntie Lou’s menu includes a rich sausage and pecorino pasta, french omelette with locally sourced sourdough, and a butterbean, courgette and asparagus stew, along with their consistently great selection of bakes and coffees.
Not to mention their recently sourced slushie machine, facilitating a variety of iced drinks to quench your thirst this summer.
Emily has always shared with her followers the raw experience of building this cafe from the very beginning with just a dream, some cleaning products and a whole lot of DIY. She really has built the cafe from scratch and we think that it truly deserves all of the praise it gets.
Dishes change regularly but currently include this beautiful pasta dishAuntie Lou’s cafe in Stockport Market Hall
If you’ve not given her a follow already, go and check out @auntielouscafe on Instagram and see her progress from the very beginning.
This cafe is definitely one well worth travelling for, so why not make a day of it and explore some of the other new spots in Stockport Old Town?
Auntie Lou’s is open Tuesday, Thursday, Friday and Saturday 9.30am to 3pm (or until sell out) – go on down, show some support and see what all the fuss is about.