Modern English: The Manc agency building digital stages for the world’s biggest stars
Since setting up over a decade ago, Andy Hirst’s business has blossomed into the go-to brand for digital work in the music sphere - amassing an envious collection of star-studded case studies.
Manchester’s reputation as a musical ‘oasis’ was cemented long before the city bred the superstars of the same name. This was the city that spearheaded a music scene so stirring, it transcended the charts and became a cultural movement.
Of course, that was a long time ago, now. Even the most ardent ravers still clinging to their bucket hats for dear life will surely confess that the heady days of Madchester and 90s rock ‘n’ roll are behind us and are never coming back.
But that doesn’t mean the planet’s greatest musicians have stopped turning to the city for inspiration. Sure, they might not look over to The Hacienda or Dry Bar for ideas anymore. But they do keep consulting a little office space in St John’s.
You might not know it, but down an unassuming side street in Manchester’s city centre, a small team of digital creatives are quietly spending their days assembling digital platforms for the biggest stars in music today.
It’s a place called Modern English.
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The Modern English team
Since setting up over a decade ago, Andy Hirst’s business has blossomed into the go-to brand for digital work in the music sphere – amassing an envious collection of star-studded case studies.
Modern English began in creative technology and digital production through music and ended up working for media agencies. The team fine-tuned their processes in line with the music industry boom and ultimately hit a groove.
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Previous work includes Facebook apps for Elbow, Kylie Minogue and a host of others, e-commerce stores for The Smiths and New Order, and an app for The Charlatans (who played a gig in the Modern English office to launch it), as well as playing a pivotal role for local businesses during the pandemic.
The agency hosted United We Stream alongside Mayor Andy Burnham and Warehouse Project founder Sacha Lord (raising funds for Nordoff Robbins charity in the process), whilst helping fresh brands get off the ground mid-pandemic; supporting The Blues Kitchen with a brand spanking new website.
Modern English founder Andrew Hirst
Proudly Mancunian the brand may be, but Modern English’s work goes far beyond the borders of the M60. Much business has spanned the Atlantic, incorporating a wide variety of digital production work for an ever-growing list of glitzy clients.
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Projects have ranged from working on facial recognition technology for pop star Dua Lipa, to live streaming gigs for Black Eyed Peas and Lil Simz, various Spotify and Apple Music connected apps for the likes of Britney Spears and The Beatles, to building a playlist discovery tool for Warner Music in NYC called Topsify.
The team steered an award winning virtual campaign to announce Foo Fighters’ world-stopping headline slot at Glasto in 2017, and last year collaborated with Capitol Music in LA and NASA to launch an award winning AI experience set to the music of Beck’s latest album ‘Hyperspace’.
More recently, Modern English launched the website for legendary group The Rolling Stones and their new flagship store on Carnaby Street. This was before collaborating with Sony Music on behalf of legendary singer-songwriter Alicia Keys, creating a bespoke URL to mark the 20th anniversary of the Grammy Award winner’s iconic debut album, Songs in A Minor.
The agency has also worked alongside Warner to launch the site for Use Hearing Protection – an exhibition which pays tribute to the early days of Factory Records and the era during which Manchester took on a new, iconic form.
Modern English have become one of Manchester’s best-known digital agencies
It isn’t just the work that’s continued flooding in, though. The accolades have kept coming, too. Modern English is pretty much a permanent fixture at the Prolific North awards every year nowadays, with Andy himself being listed in the 42 under 42 by Insider Media in 2019.
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Yet, despite all the big names and coveted trophies, Modern English has done “next to no PR” during its first decade in business. The brand’s reputation of delivering high-end projects at speed has spread mostly via word of mouth, snowballing with every passing week.
In the space of just a few years, the team have gone from getting “dribs and drabs of website and film work” to sharing office space with Pixies manager, doing work for Mick Jagger, and becoming mates with Mark Lanegan.
Quite the transition.
Naturally, the pandemic has presented a tough period for Modern English, as it has for almost every local business. But the future remains bright – with a number of secretive but “very exciting” projects apparently in the pipeline for 2021 and beyond.
These include a physical box set for a major artist, a 30th anniversary campaign for a world-renowned group, and a big AR project that could potentially be worth a staggering £1 million.
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“Moving ahead, we’ll be leaning more on the creative side of the business,” owner Andy explains.
“Modern English has always been about creating new firsts and never resting on your laurels. It’s that attitude that got us through the pandemic.
“We’re looking to do more groundbreaking creative work like we’ve done in the past, being as innovative and future-thinking as we can.”
It seems the agency is only destined to get bigger: both in structure and reputation.
When our little company started 10 years ago, one of the goals was to see Modern English’s name in Rolling Stone. That dream came true this week ⚡️
— Modern English Digital (@ModernEnglish) June 3, 2021
Madchester might always be recognised as the apex of music in the city. As a region, we may never be looked at in quite that way again.
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But to suggest Manchester is no longer the influence it once was is naive. Indeed, the city is still setting up soapboxes for the top talent just like it was 30 years ago. Sometimes in a digital way.
A little Mancunian agency called Modern English is rolling out an online red carpet for the planet’s creatives every single year. And millions are watching.
Manchester and music. There must be something in the water…
Beloved plant-based independent street food business Herbivorous is set to close imminently
Danny Jones
We hate writing this, but we have news of yet another local hospitality closure as beloved Manchester-born and pioneering plant-based brand Herbivorous has confirmed they’ll soon be calling it a day.
If you can hear us sighing through the screen, apologies – we’re just getting really fed up of saying farewell to our favourites, so god knows how rubbish those involved feel.
As you can see, the team behind the multi-location vegan street food specialists began by writing: “It’s a long one so stay with me… It seems you can’t open social media at the moment without reading about another hospitality business closing down.
“Throughout 8 years of Herbivorous years we’ve come up against many challenges from Covid 5 years ago to watching all the big vegan brands from London and beyond come to Manchester and largely disappear again to the closure of Hatch our busiest site, but with continually increasing costs its becoming really difficult to maintain a thriving business.”
Herbivorous started out life back in 2016 as a cult hit at the old outdoor food, drink and entertainment hub centring around a ‘container village’, the first of its kind in the city and soon to reopen under new owners and a new name.
Since then, co-founders Robyn and Damian have gone on to expand not just to one permanent site over in Withington but with outposts in Sheffield and York, having gained a strong reputation with stalls and pop-ups all over.
Their hospitality story might not have the ending we personally would hope for, but it’s been a brilliant one for so many foodie fans – us lot included.
Nevertheless, they go on to add in the emotional statement that external pressures such as a recent bereavement and their own ever-growing family have also contributed to the decision which, despite being an understandably hard one, “feel like the right time.”
“We are so incredibly proud of how far we’ve come from spending long days slinging duck wraps from our green vintage horse box at festivals to three Herbi locations across the North of England”, they continue, “and with that we’ve also met so many fantastic people!”
“Whether you worked for us at a few festivals over [the] summer or for years at our restaurant, we just wanted to say and massive thank you! The memories will stay with us forever and, of course, how can we not mention our fabulous customers!
“Thank you all so much for choosing Herbivorous over the years. Those of you who had our food at Festivals and then found us at one of our permanent locations, those of you who came back week after week to Hatch, Spark, Withington and beyond.”
They signed off by detailing their final business days, with their Sheffield Kommune spot having already shut for refurbishment; meanwhile, their spot in SPARK York will be wrapping up on Saturday, 19 April.
As for their flagship brick-and-mortar venue here in Greater Manchester, Herbivorous Withington will be shutting on Friday, 25 April.
Once again, there’s nothing we can say other than thank you for years of delicious food, that we’re guttted to see you go, and that everyone at The Manc Group wishes you the best whatever comes next.
Cult favourite food spot Desert Island Dumplings is set to close their Manchester shop
Danny Jones
A much-loved Manc spot is bidding a reluctant farewell, and to be honest, we’re not ready to say goodbye to Desert Island Dumplings either, as it’s been announced that they’ll soon be closing.
What started as a lockdown idea has gone on to become a cult favourite of the city centre and among vegans in the area, with countless foodies heading to their quiet little third-floor corner.
Delivering the gutting news at the start of this week on social media, founder Lucy Linford had to assure fans that this sadly isn’t an April Fool’s before going on to share a lengthy and stirring statement.
Taking up ten whole slides and numerous paragraphs in what is one of the most emotional Instagram posts the local hospitality industry has seen so far this year, she confirmed that Desert Island Dumplings will be closing in the coming months.
She began by stating, “This news might come as a shock to you”, adding that “we’ve rolled with the punches these past couple years of years and the shop is busier than ever”, but insisted that closing this particular chapter “is the right decision”.
The little dumpling shop that could hasn’t just been one of the most popular vendors inside Afflecks, an iconic Manchester attraction all of its own – it’s also gone through so many steps to get to where it is now, and it’s a local independent story that you can’t help but admire.
From the days of serving as a little pop-up at cricket grounds and various other street food stalls to establishing a dark kitchen in Liverpool, enjoying stints at GRUB, Sadler’s Cat, Ancoats General, Stretford Food Hall and more before settling down in the Palace’s emporium, it’s been a joy to watch.
Before explaining the reasons behind shutting up shop, Lucy wrote: “Thank you to every single person who has supported to Desert Island Dumplings over the past five years.”
We were left particularly moved and inspired by the recollections of the period shortly after she went “full-time-dumplings”, spending her hours learning about business, “trying to concentrate through webinars, scribbling words like ‘dividends’ and ‘GDPR?’ into notebooks.”
This part of the real hard work that you hardly ever get to see but that so many of those who start out with a dream to make it in the sector have to struggle through, and we couldn’t have more admiration for her graft if we tried – and look what it led to.
It’s also worth reminding the waves this place as made in terms of plant-based dining not just in Manchester but the North West and beyond, standing proudly as ‘the UK’s first vegan fusion dumpling joint’ and not sacrificing on flavour one single bit.
The brand even went on to pitch to Aldi, and you’ll be glad to hear that this isn’t curtains completely: Lucy and co. will still be serving right up until the last day, and as she prepares to take on a Masters up in Edinburgh, the dumps, noods, hash browns plus all the rest of will be a big hit in Scotland, no doubt.
As for the final chapter here in Manchester, the team will be bringing back some beloved specials and fan favourites, not to mention “putting on a few fun farewell events” ahead of their final day on 15 June.
Put simply, Lucy says she’s “loved every second of it”, and so have we. She signed off by adding, “Nothing good lasts forever but memories do.” We urge you to read the post in full, it’s really touching.
Make sure to give them a visit whilst you still can, and thanks again to Desert Island Dumplings for filling our bellies so many times. We hope to stumble across you in Scotland one day.