January 20, 2023
The Manc’s Food and Drink Editor took a deep dive into Chinese delicacies at Mei Dim, and fell in love with its baskets of chicken feet, thousand year old egg congee and beef tripe.
It’s only halfway through January and we’ve already seen a huge number of bars, restaurants and shops in Manchester shut for good.
Plus cracking roast meat sarnies, breakfast butties and hearty soups, all made using produce from its neighbouring butcher’s shop
‘Manchester’s favourite’ vegan food fair is returning to GRUB this month
January 19, 2023
Intimating its innocence in the joke, Kala replied with the haloed face of an angel – but let’s be honest, there’s no way they didn’t do this on purpose.
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