We’ve said it before and we’ll say it again. There are not nearly enough places in the city centre to go for a good Polish scran, which is why we love Platzki so much.
First opened in the city in 2018, initially it was housed back on the Mews but has since moved onto the main Deansgate strip, sandwiched between Alex’s Bakery and Bar Hutte.
Over the past four years it has developed something of a cult following amongst local foodies, who flock for its flavourful, traditional dishes, be they in groups or happily dining alone, all year-round.
And now the team has added another string to its bow with the addition of a brand new breakfast menu that nods to their chefs’ collective Polish and Ukrainian heritage.
Served on weekends only, it is the collective creation of chef-owners Lukasz Mazurek and Przemek Marcinkowski and their newest kitchen addition, Alona, a Ukrainian refugee who has newly arrived in Manchester.
Having fled the war in her home country alongside her fifteen-year-old son, Alona moved here a few months ago in search of some peace and stability and is now living in Stockport with her son and a local family who have taken them in.
A chef herself, she now works closely with Przemek and Lukasz. All three regularly share dish ideas and inspirations as they go, and as a result, they stumbled across the idea to combine their favourite breakfast dishes on a new menu. Trust us, it really is something special.
We’re talking traditional Kielbasa (crispy fried Polish smoked sausage stew with tomato gherkin and mustard) loaded onto toasted sourdough and double pork schnitzels wedged into bagel-like baps and served with heaps of pickles, mushroom and traditional mayo vegetable salad.
Elsewhere, you’ll find fluffy egg and cheese omelette with tomatoes and spinach. chunky roasted pork neck baps with horseradish and sauerkraut, and Krokiet (crispy pancakes filled with Polish Black pudding with a fried egg on the side).
As for Alona’s contribution, there is just one Ukrainian dish: Syrniki. A dish that, from what we understand, is enjoy just as much at dessert as it is for breakfast, it comes as a plate of miniature, pillowy-soft cheesy pancakes plated up with a healthy dollop of mascarpone and reams of glistening cherries, still swimming in their juice. Divine.
When we visit , it’s Manchester Pride weekend and the atmosphere in the city (and Platzki itself)is buzzing. The restaurant is full of pride flags, there’s a Pride shot offer on, and a large, giddy table behind us greedily curing their two-day hangovers with generous helpings of Kielbasa.
Sitting in the gorgeous plant-filled terrace dining room overlooking the Great Northern Warehouse, we’ve got the best view of the family Pride fun going on outside, with glamorous queens strutting past in full sparkles as we sip our morning coffee (or in my date’s case, a mango bellini and fruit juice smoothie, simultaneously).
Not only is Platzki in a prime spot for people-watching, it’s now also ideal for boozing a few bellinis and tucking into some traditional brekki dishes thanks to this latest addition.
Available from 9am-1pm every Saturday and Sunday, bookings are advised as it can get very busy.
Feature image – The Manc Eats
Plans revealed to build Manchester’s tallest skyscraper – with 71st-floor restaurant
Plans have been revealed for a cluster of new skyscrapers in Manchester city centre, including one tower that would become the city’s tallest building.
Property developer Renaker, which was behind the huge Deansgate Square neighbourhood that transformed the city skyline, shared its proposals for the next phase of the Great Jackson Street Development.
The five new towers would bring 2,388 new homes to Manchester city centre, in an area that was previously used as surface car parks.
If approved, ‘The Lighthouse’ would stand at 71 storeys tall, overtaking Deansgate Square’s South Tower (64 storeys) to become Manchester’s tallest skyscraper.
It would also be the tallest building in the UK outside of London.
The proposals have put forward the idea of having a restaurant on the top floor of The Lighthouse, which would be the city’s highest food and drink establishment by a long way (the current record belongs to 20 Stories).
The other four towers would stand in the corners of a newly-created public square, and Renaker plans to build two of them at 51 storeys and two at
Romantic restaurants in Manchester that are perfect for Valentine’s Day 2023
With Valentine’s Day in Manchester fast approaching, the city’s restaurants and bars are gearing up to welcome couples wanting to celebrate the day.
With so many great restaurants in Manchester, if you’re looking to take your other half out to eat you are quite literally spoilt for choice.
For those lost in a sea of menus and wondering where to book, we thought we’d help make things a little bit easier by recommending some of our favourite romantic restaurants and a few other popular date night spots to help get you started.
Keep reading to discover our top picks for where to take your date in Manchester this Valentine’s Day.
Not many London brands successfully make the move up to Manchester, but one that has done it with aplomb is high-end steakhouse Hawksmoor.
It’s pricey but worth it, with a stunning wood-paneled cocktail bar (and bar menu) available next to the restaurant to help you get your date off to a flying start.
As a steakhouse, it’s not particularly great for vegetarians or vegans – although there are some nice fish dishes to be found on the menu. The meat here is chargrilled in the josper, whilst sides typically come laden with rich cheese, nutmeg and cream.
The aforementioned cocktail list is excellent, as is the wine list. One of the owner’s mums is actually a wine critic for The Guardian and her at-home cooking style, taking simple dishes and executing them very well, was one of the inspirations for the Hawksmoor menu today.
One of the best restaurants in Manchester by a long shot, it is run by a married couple – with Polish-born Kasia Hitchcock positioned out front and her chef-partner Franco Concli working away making dumplings in the back.
Spatzle (pictured above) is the house specialty, said to mirror sparrows in flight – hence the restaurant’s name. It’s best eaten with a simple sauce of butter and sage, but there are numerous sauce options – plus countless European dumplings, a fine sake selection and an organic wine list.
The hushed, sleek interiors, meanwhile, will have you convinced you’re somewhere in New York – not on the back streets of the Green Quarter – as well as fostering a sense of intimacy between you and your dining partner.
A visit to The Oystercatcher requires a trip out to Chorlton, but it’s well worth it to taste some of the best fish on offer in the city – often chargrilled in the josper oven for added flavour.
Getting a good seafood menu together is challenging in a city as landlocked as Manchester, and the lists change weekly at the restaurant in reflection of this.
Oysters dressed with shallot mignonette tend to be a mainstay, whilst a sample menu lists the likes of black sea bream, scallops, monkfish, seabass, sea trout, mussels and crab.
Sides are ordered separately, with choices like fennel gratin, chargrilled broccoli, hispi cabbage, triple cooked chips and more.
The Perfect Match
A charming little 26-cover bistro in the south Manchester neighbourhood of Sale, it’s not just the name that makes this spot a perfect choice for a romantic date.
Serving up some critically acclaimed British and European food with a beautiful hand-picked selection of wines, find rich and comforting dishes like lamb ragu gnocchi, baked bone marrow with truffle, and 32-day dry-aged red Hereford beef on its regularly-changing a la carte menu.
As for pudding? Tuck into the likes of popcorn and white chocolate posset with salted caramel, or enjoy a peanut butter pie with candied peanuts and a warming glass of Pedro Ximinez.
10 Tib Lane
With sultry low lighting, quality cocktails, £1 oysters and plenty of tucked-away seating spread over three floors, 10 Tib Lane could’ve been made for date night.
Serving a tantalising small plates menu alongside some beautiful low-intervention wines, its Cumbrae oysters with mignonette are a must-order to get your night going.
Followed up with the likes of steak tartare, lamb sweetbreads, duck in port sauce, bone marrow and pommes anna, and charred hispi cabbage in shallot sauce, foodies should be in absolute heaven.
Another award-winning, Michelin-recommended eatery, this time from the team behind the Levenshulme (and now also Ancoats) bakeries, Trove.
Open Tuesday to Saturday, with its concrete floors and relatively sparse settings, it’s the food here more than the decor that makes Erst so romantic.
A love of fermentation and pickling has clearly passed from one sibling’s kitchen into another. Plates here are ordered to share, with a list of 10 to choose from.
Each designed simply to showcase the natural flavours of the produce, order as many as you can muster then tuck in with a good bottle of natural wine on the side.
Home to some of the best pasta in Greater Manchester, you do have to schlep all the way out to Denton for it – but if incredible Italian food is part of your partner’s love language then trust us, it’ll be worth it.
By day, Ornella’s is very much a tiny deli cafe with room for just 12 diners at once. By night, the combination of the small space, low lighting and mouthwatering dishes make it a pasta lover’s paradise.
Dish-wise, think plump lobster ravioli, butter-drenched crispy sage and hazelnut spinach ricotta ravioli, and carbonara bucatini liberally doused in pepper and egg yolk, with crisp flecks of guanciale on top – all freshly made on-site by hand that day.
Opened by the team behind the Michelin-recommended Corvena in Chester just before Christmas, it boasts a stunning wine list (the name nods to the importance of weather in creating incredible wines) as well as some reportedly ‘genius’ dishes on its menu.
Serving a mixture of small and large plates, it also has one of the best panoramic views of the city skyline – looking down across Manchester from its perch on Blackfriars.
It feels like this Spinningfields rooftop restaurant needs no introduction at this point, but we’re going to do it anyway.
A glamourous restaurant and bar with a huge, heated outdoor terrace, it sits right at the top of the No.1 Spinningfields building overlooking the swanky glass towers of the business district from its position on high.
Long favoured for date night thanks to its breathtaking views of the skyline, its menu is not to be sniffed at either with a selection of delicious modern British dishes on offer.
Part of Gary Usher’s Elite Bistros group, this charming neighbourhood eatery in Didsbury Village is a wonderful spot for a romantic date.
The custard tart here is legendary, with an unctuous wobble that defies you to dare leave without ordering a slice.
Known for taking bistro classics and executing them to an exceptionally high standard, at Hispi you can expect a relaxed dining experience erring on the casual side.
Another laid-back eatery with a casual setting, Evelyn’s offers a mixed menu of small plates that can be ordered to share or larger ones to enjoy alone.
A popular cafe by day, at night it comes alive in a whole new way – lit up romantically with plants trailing down from hangers above your head.
Evelyn’s also boasts a ‘secret’ bar below, The Daisy, where you can sneak off with your date afterward to enjoy a few cocktails (or wines) in a romantic setting.
El Gato Negro
This AA Rosette and Michelin-recommended restaurant on King Street is a fail-safe date option in our (humble) opinion.
Serving up a mix of tapas dishes split into sections like fish and shellfish, meat, charcuterie, vegetables and para picar, tuck into the likes of Catalan bread, Padron peppers, salt cod croquettas and Morcilla scotch eggs.
Alongside a great wine and cocktail list, El Gato is also known for its sherry and vermouth selection – and both make a great complement to this style of dining.
For an ultra-romantic twist, if you love the idea of having a bit of theatre whilst you eat you can opt to sit at the chef’s table which faces directly into the kitchen.
If you ask us, romance doesn’t have to be all white tablecloths and rose petals – sometimes it’s more fun to get stuck in and share a curry with your loved one.
Since it opened in Manchester with queues out the door, Dishoom has remained one of the city’s most popular curry houses whilst maintaining an elusive, sultry feel – thanks, in part, to its setting within the city’s stunning former Masonic Hall.
Nestle up in one of its many beautiful corners on Valentine’s Day, with walk-ins always welcome.