The Northern Quarter institution Shack – which moved across to a new site on High Street a couple of years ago – is no exception.
The popular bar and grill is knocking its food bills in half throughout January if you dine between Monday and Friday.
That means 50% off burgers (including the massive Shack Attack burger and the Salt and Pepper chicken stack), buttermilk chicken, loaded fries and mac and cheese bowls.
Food at Shack in Manchester’s Northern Quarter. Credit: The Manc Group
Food at Shack in Manchester’s Northern Quarter. Credit: The Manc Group
It also means half-price brunches, with full breakfasts, chicken and waffles, and French toast all on the menu.
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The 50% off discount is available to anyone who books in advance, though even if you fancy a walk-in Shack will knock 20% off your food bill.
Shack’s usual deals – like its happy hour drinks offers and the weekend bottomless disco brunch (£30 per person with prosecco, mimosas, bellinis and selected beers, or £40 to upgrade to bottomless pornstar martinis and frozen margaritas) – are still available too.
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The fun carries on in its new basement bar, Lost Weekend, too.
The Lost Weekend basement bar at Shack in Manchester’s Northern Quarter. Credit: The Manc Group
The Lost Weekend basement bar at Shack in Manchester’s Northern Quarter. Credit: The Manc Group
The underground late-night bar is kitted out with pool tables, beer pong, air hockey and more – and they’re offering free gaming all month.
Visit between Thursday and Saturday and you can play for free, and enjoy two cocktails for £10 all night long.
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There’ll be a small food menu on offer at Lost Weekend too.
They’ll be screening the all-American sports event through the night (kick-off isn’t until 11.30pm UK time), including the half-time show which this year will star Dr Dre, Snoop Dogg, Eminem, Mary J. Blige and Kendrick Lamar.
You can see the full Shack menus and make a booking for 50% off food at shackbarandgrill.co.uk.
Featured image: The Manc Group
City Centre
Scheme approved and date set for work to begin on Piccadilly Gardens transformation
Emily Sergeant
The long-awaited Piccadilly Gardens transformation is a go.
It’s official – planners have given the green light for the scheme to transform Piccadilly Gardens, with Manchester City Council having received no objections to the proposals which meant that officials were able to approve the full planning application without it needing to be considered at next month’s Planning Committee.
The decision means that preparation works can continue at pace, ready for the main works due to get underway this autumn.
In case you aren’t up to date with the Piccadilly Gardens transformation plans, the idea is, in a nutshell, to put the ‘Gardens’ back in Piccadilly Gardens.
But what exactly does this mean?
Well, the approved plans show a vision for more green space – including lawns, trees, planting, seating, and colourful horticultural displays – with the temperamental fountains being removed for good and replaced with a new space called The Pavilion that will host family-friendly events.
Date set for work to begin on Piccadilly Gardens transformation / Credit: Supplied
The low concrete walls and raised planters at the edge of the gardens will be ripped out, improving the setting of the Queen Victoria statue.
An there’ll be a new, larger playground for younger children, created in the same high-quality style as the new parks at Mayfield Park and Ancoats Green.
The plan is to also make the space ‘safer’ overall, through improved sightlines, better lighting, and enhanced CCTV.
The Council and its partners say they are ‘clear’ that delivering a ‘better’ Piccadilly Gardens cannot just be about physical improvements, but it also requires improvements to how the area is managed and maintained.
We're putting the Gardens back into Piccadilly Gardens
The major regeneration plan to transform the square has now been approved by planners.
This means we can start work this autumn to make the Gardens more colourful, vibrant and safer for residents and visitors. pic.twitter.com/5Ayv2k9SRw
This process is said to have already started, primarily with a strengthened police presence, but a new management model is also being developed to ensure that improvements are sustained.
“Securing planning permission means that before this year is out, we can get started properly on work to transform the space and have it finished and ready for the public to use next year,” explained Councillor Garry Bridges, who is the Leader of Manchester City Council.
“Piccadilly Gardens has huge potential to be a real asset to the city and its people. We know it hasn’t been good enough – but that’s about to change.”
Work is set to begin in November, with further dates and timelines announced in due course.
Featured Image – Supplied
City Centre
10 of the best new restaurants, bars and cafes to open in Greater Manchester recently
Clementine Hall
Manchester has welcomed a whole host of new places to eat and drink over the past couple of months – and there’s a LOT to be excited about.
It’s fair to say we all love our food, and here at The Manc, we certainly love writing about it.
So, allow us to indulge as we take you through some of our favourite new openings to have landed across Greater Manchester recently.
From a Latin BBQ restaurant making a splash in the Northern Quarter to a humble Vietnamese sandwich shop turning heads over in Didsbury, there’s been plenty to get excited about.
But consider this your warning: reading on may cause extreme hunger…
Kickback Coffee
11 Portland Street, M1 3HU
Images: The Manc Group
Kickback Coffee is the latest trader to open on bustling Portland Street, serving up flat whites, long blacks and iced drinks aplenty.
With their roastery hub based in Cheshire, this independent business puts their love of coffee at the forefront. If you’re looking for a really quality coffee, then this is your next stop.
Sandy’s Smoke Shed
Arch 121 Woollam Pl, Manchester M3 4JJ
Images: The Manc Group
Sandy’s Smokeshed has just opened in Castlefield, where Sam – and his smoker, Angela – are serving up serious Texas-style BBQ, with queues already stretching out the door.
The idea is simple: take great cuts of meat, cover them generously in seasoning, put them in the smoker and give them all the time they need.
Think eight-hour smoked beef chuck, brisket, short ribs, chicken and stellar sides.
Say hello to Sister Moon, a beautiful new restaurant bringing a taste of Southeast Asia to the city centre and the latest addition to Manchester’s Treehouse Hotel.
Here, all the dishes are cooked on open fire, including dishes like the fried pork skewers with banana ketchup and the grilled prawns with crispy chilli and garlic. Elsewhere on the menu you’ll find stars like the crispy pork belly and pomelo salad as well as the slow cooked lamb jungle curry (warning, this one’s got a kick).
Sister Moon is the new project from acclaimed chef Sam Grainger who you’ll know from Madre, and it’s just as good as you’d expect.
If you need a break from all that indulgent food and drink, then this new spot on Deansgate should be at the top of your list.
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Clean Greens is bringing health in the form of fresh salads, cold-pressed juices, matchas, coffee, and more. Their menu focuses on using clean ingredients without all the faff, and all served in a gorgeous setting – what more could you want?
Pranzo Italian
55 King St, Manchester M2 4LQ
Images: The Manc Group
Sometimes only a steaming hot bowl of homemade pasta will do, and you’ll find it at the new Pranzo Italian on King Street.
Here they’re using 70-year-old Calabrian recipes passed down from owner Marco’s Nonna, so it’s about as authentic as it gets. The pasta comes al dente, and they’re not scrimping on the portions or the flavour.
Dahlia Stereo has landed in the Northern Quarter, bringing Latin-inspired open-fire cooking, tequila and mezcal-led drinks, and a seriously impressive sound system under one roof.
Expect everything from achiote chicken and 400g churrasco steak to fresh tortillas, smoky sides, and house-made cocktails, with DJs keeping the vibe going late into the night.
If you love great food, good music, and a proper Manchester night out, this one looks well worth checking out.
This unassuming spot has been turning heads in Didsbury for its authentic, stacked Banh Mi sandwiches.
Everything is made fresh to order, with fillings like crispy pork belly, lemongrass crispy chicken, roast duck, ham, grilled beef, and tofu, plus traditional Vietnamese coffee with condensed milk.
Casa Papi
9 Woodford Road, Bramhall, Stockport SK7 1JN
Images: The Manc Group
There’s a new taqueria spot in Stockport that prides itself on using only the best of the best ingredients imported all the way from Mexico.
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Casa Papi is serving up tacos, rice bowls and plenty with your choice of slow-cooked birria beef, roasted chicken or sweet potato for the veggies. They’ve even got traditional blue-corn taco shells as an option too which are 100% gluten free and just as tasty as their flour-based cousins.
Arcadian
1C School Lane, Didsbury, M20 6RD
Images: The Manc Group
Beloved neighbourhood restaurant Hispi may have closed its doors, but its shoes have been filled pretty quickly with the delightful Arcadian stepping into its place.
A new-to-Manchester open-fire restaurant, with dishes cooked over wood, charcoal and open flame. The new concept sees the chefs themselves serving you your dinner, with plates like coal-seared beef tartare, grilled monkfish, and a Basque cheesecake with black cherries.
Bar Caput
71 Great Underbank, Stockport SK1 1PE
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Images: The Manc Group
Stockport has bid farewell to its only Michelin Bib Gourmand restaurant, with the team behind the acclaimed Cantaloupe pivoting to a totally new concept – and it’s a good’un.
Bar Caput has stepped into the unit, where it’s all about bringing the Roman culture of drinking and aperitivi to Great Underbank. That means crisp-based Roman-style pizzas, plus fritti, small plates, great wine, and bright cocktails.