A new ice cream shop is opening in Manchester’s Northern Quarter, bringing sweet, cold and creamy treats to Stevenson Square in time for summer.
Called Sweet!, it is set to open in the city centre later this month serving up ice creams, milkshakes, slushies and more – with a huge giveaway planned for its launch date.
Brought to Manchester by the team behind The Quarter House, Hula and The Fitzgerald, the new dessert shop will take over a suntrap patch next door to their popular Stevenson Square boozers.
Serving up locally-sourced ice creams and other goodies to hungry Mancs this summer, those heading down can expect to find fresh dairy-farmed ice cream straight from a farm on the Ribble Valley.
Image: Mrs Dawson’s
Image: Mrs Dawson’s
Based in Blackburn, Lancashire, Mrs Dowson’s award-winning ice cream comes from a third-generation dairy farm and boasts ‘honest, quality ingredients’.
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The all-natural, farm-made dairy ice cream uses full cream milk fresh from their dairy herd and local ingredients.
As well as serving up Mrs Downson’s popular classic flavours like strawberry, mint choc chip, chocolate and vanilla, ice cream fans can expect to find some surprises alongside vegan-friendly sorbets for those of the plant-powered persuasion.
There will be seating stretching out into the square for those wanting to enjoy an al fresco treat on site, as well as tubs and cones for those who’d prefer to take their ice cream away.
With an opening date set for Wednesday 26 April, from 12pm Sweet! will be giving away 200 free ice creams to the first customers through its door.
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Located at 9 Stevenson Square, next door to The Quarter House, make sure to get down from 12pm if you want to get your hands on a freebie.
With an opening date set for Wednesday 26 April, from 12pm Sweet! will be giving away 200 free ice creams to the first customers through its door.
Located at 9 Stevenson Square, next door to The Quarter House, make sure to get down from 12pm if you want to get your hands on a freebie.
Featured image – Google Maps
Eats
Legendary landlady of The Peveril of the Peak pub has passed away
Daisy Jackson
Nancy Swanick, the legendary landlady behind Manchester’s much-loved Peveril of the Peak pub, has died.
The pub shared a statement today to confirm that Nancy, 96, who was the pub’s landlady for more than 55 years, passed away earlier this week.
She’s become something of an icon across the UK and was the oldest and longest-serving landlady in the country.
The Peveril of the Peak – or simply The Pev, to most of us – had just been named the best pub in the UK earlier this week.
The Pev has now assured fans that the pub will remain in the Swanick family, even without Nancy at its helm.
They said in their touching statement: “We will continue to cherish it as we did Nancy.”
In their full statement, The Peveril of the Peak wrote: “We are sad to say that our beloved Nancy, landlady for over 55 years, passed away peacefully on 28th July.
New croissants-by-day, pizza-by-night cafe and bar opens in Altrincham
Daisy Jackson
A new food and drink concept is opening its doors in Altrincham today, serving perfect personal-sized pizzas by night, and coffee and croissants by day.
The much-loved Irish Deli has sadly closed its doors, but the team are immediately rolling in a brand-new concept for the town.
Under one roof, Paddy’s will be the new home of Flakey (famed for their enormous, filled sweet and savoury croissants) as well as a pizza and cocktail bar.
The two concepts will share the cosy space beside Kennedy’s Irish Bar, right in the heart of Altrincham.
Customers will be able to pop in Monday to Sunday to pick up Flakey’s stuffed croissants, along with speciality coffee and matcha.
There’ll be savoury fillings like the Buff Italian (vegetable caponata, buffalo mozzarella, and pesto) and the New Yorker (Emmental, pastrami, sauerkraut and pickles), plus sweet options like the Sticky BC (vanilla Basque cheesecake and Biscoff).
Speciality drinks and stuffed Flakey croissantsThe team outside Paddy’sAn individual pizza with Paddy’s Punch frozen cocktail
By night, Paddy’s will take the stage, named after the former Irish terrier of the owner’s grandmother.
These individually-sized, handcrafted pan-pizzas will be loaded with toppings like the Paddy’s Pep with chilli and burrata, and The Dubliner with Irish sausage and pickled red onion.
During opening week (30 July – 2 August) Paddy’s is offering 50% off all pizzas for guests at Kennedy’s between the hours of 3pm-5pm.
Owners, Dan Mullen and John Kennedy said: “We’ve designed it to evolve throughout the day – start with coffee and croissants, come back for pizza, and stay for a pint or a cocktail. It’s one site, two distinct food experiences, and neither compromises the other.
“Two brands sharing one building with completely different moods, and we think Altrincham is going to love both. Our goal is to create a venue that’s full of life from open til close.”
Ahead of opening, Paddy’s is hosting a pizza hunt, where twenty branded Pizza-Pan boxes will be hidden around Altrincham, each containing a voucher, t-shirt, drinks voucher or – for the lucky few – a “pizza for life” keyring. Clues will be revealed daily on Instagram, with finders posting under #PaddysPizzaHunt to claim their prize and a free pizza on opening night.
Georgina Pellant -
20th April 2023 
