Over in Mottram, there’s a caravan cafe on top of a hill serving up some absolutely belting Full English fry-ups with stunning views to match.
Called Bee’s Coffee Pot, it has slowly been growing as a favourite amongst locals since 2020 when co-owners Natalie and Toni Bagley decided to convert their old caravan, formerly used to take Toni to horse shows, into a kitchen.
First opened on October 23, 2020, right in the midst of the Covid pandemic, its middle-of-nowhere location on their family farm was perfect for attracting those enjoying the outdoors at a time when it was incredibly difficult to do much inside.
Image: The Manc Eats
Image: The Manc Eats
Nearly three years on, its following continues to grow – with foodies travelling from all over to sample their famous loaded fry-ups and breakfast baps.
The cafe is named after Toni, who had been a model in London prior to the pandemic appearing in campaigns for the likes of Burberry and Hugo Boss. Taking her childhood nickname Bee, given to her whilst at nursery, it’s even cuter than we first thought.
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The pair decided to open after a long period of furlough, with Natalie keen to throw in the towel and try something new after over 20 years working in pharmaceutical medicine.
At first, it was slow going – taking them seven months to pull in enough money to become VAT registered. But over time, the women created a community of customers – and even found themselves inundated with letters and gifts as those struggling through the pandemic shared appreciation for the peace that a trip to Bee’s gave them.
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Bee’s Coffee Pot might’ve only made £1 in its first week but as time has gone on its fanbase has grown massively.
Image: The Manc Eats
Image: The Manc Eats
This is the kind of place where the staff are on first-name terms with every customer, and people keep coming back again and again. They have hosted birthday parties, hen parties and anniversaries, and were even named Tameside Takeaway Cafe of the Year in 2022.
A real family affair, Natalie’s oldest daughter Paige bakes the cakes, whilst her other teenage daughters Halle and Laurie also help out where they can. Even eight-year-old son Darby does his bit, collecting the farm’s fresh eggs to be cooked up as part of Bee’s charming fry-ups inside the caravan’s kitchen.
On the menu, you’ll find breakfast staples including a Full English with local butchers’ meat, eggs, tomatoes, black pudding, beans, toast and mushrooms, alongside classic breakfast baps stuffed with egg, bacon and sausage.
Elsewhere, there’s plenty more to get stuck into ranging from loaded fries topped with chicken, cheese and sriracha mayo, to crispy chicken burgers, daily-changing soups, toasties, hot dogs with crispy onions, and halloumi fries served with a sweet chilli mayo.
There is also a selection of mouthwatering cakes and cookies on offer – all baked by the family’s eldest daughter.
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Think cookies stuffed with ice cream and cream, Lotus Biscoff, mini eggs, Kinder Bueno, Maltesers, double chocolate and more, plus extra sweet treats like brookies and triple chocolate brownies, carrot cake and Bavarian slices.
A wonderful way to wile away a Saturday morning, head over on a clear day to enjoy views across Tameside from what feels like the top of the world.
Featured image – The Manc Eats
Eats
Legendary city centre boozer named one of the best beer gardens in the UK
Daisy Jackson
No phones, cheap pints, and bags of sunshine – that’s the USP of Sinclair’s Oyster Bar, and now it’s earned itself the title of being one of the UK’s best beer gardens.
This legendary local pub has placed in an impressive eighth place on a new list of the nation’s top outdoor watering holes, beating beachside boozers and countryside pubs.
Sinclair’s Oyster Bar is the only Greater Manchester pub to make the new list published by Big 7 Travel.
They celebrated it for its ‘old-school pub characteristics’, which is a pretty fair summary of this local legend.
As well as a strict no-phones policy, encouraging its inhabitants to keep devices in their pockets and have a chin wag over a Taddy Lager instead, the pub is also serving pints at some of town’s most old-school prices.
This is one of the few places in town where you can still get a pint for less than a fiver, with its humble selection of beers and stouts priced from £3.50.
It’s also cash-only, and housed in a fascinating building that dates back to the 18th century – though it didn’t always stand in its current location on Exchange Square.
The pub has actually been rebuilt twice – once in the 1970s, being raised up by five feet to match new street levels during the construction of the Arndale Centre; then again in 1996 after the IRA bomb.
The 3000-pound bomb that changed the face of Manchester left the little pub with only minimal damage, but left it (and its neighbour, the Old Wellington) in need of a new home.
Sinclair’s in Manchester has been named as having one of the best beer gardens in the UK
So these centuries-old buildings were popped up on stilts and moved 300m down the road, meticulously reassembled over 11 months like a giant LEGO set to form the new square beside Manchester Cathedral.
You can read more about Sinclair’s Oyster Bar’s fascinating history HERE.
As for the present day, the pub’s suntrap outside terrace is forever heaving on match days, when football fans from across the globe pack around its picnic tables.
Big 7 Travel wrote: “Known for its old-school pub characteristics, including being cash-only and a no-phones policy, this historic pub – whose origins date back to the early 18th-century – is well known for serving cheap and easy-drinking Sam Smith’s beer, making it the perfect spot to socialise with friends in the city.
“The beer garden is also a complete suntrap, so when the sun’s shining in Manchester, there are few better places to spend an afternoon than Sinclair’s.”
It has placed in the top 10 of the guide’s list of 30 beer gardens in the UK, which has also named a couple of spots in the Lake District and Peak District.
Lavish Gay Village restaurant MAYA has announced its closure after just two years
Daisy Jackson
MAYA, a restaurant that was delivering refined dining in the Gay Village in Manchester, has announced its closure after just two years in the city.
The luxury three-storey restaurant opened in 2024, transforming a former warehouse building on the corner of Chorlton Street and Canal Street.
MAYA made its way into the Michelin Guide just two weeks after opening – though subsequently dropped off the prestigious list.
But now it’s the end of the road for this ‘bold and ambitious project’, with owners confirming today that its final service will be this weekend.
They wrote that ‘this has not been an easy decision’ but the restaurant is faced with an ‘increasingly challenging backdrop’ that is making the outlook for an independent businesses like MAYA ‘increasingly difficult’.
Inside the ground-floor brasserie, diners had beautiful views down the iconic cobbled canalside street.
Then downstairs below ground level lay the main dining room, filled with luxury touches like blue velvet and brass, plus a huge central marble-topped bar.
There was even a ‘secret’ hidden lounge bar below the main dining room too, with a strict no-photos policy.
MAYA Manchester has announced it closureThe Canal Street restaurant opened in 2024
MAYA’s full statement reads: “After careful consideration, we have made the difficult decision to close MAYA Manchester, with our final service taking place this weekend.
“This has not been an easy decision. Over the past year, and especially in recent months, we have made strong and encouraging progress, but against an increasingly challenging backdrop for hospitality and small, independent brands.
“It has become clear that, looking ahead, the outlook for businesses like ours is increasingly difficult and not sustainable in its current form.
“Our immediate focus is on our team, and they have been kept updated throughout this process so they can consider their options and make necessary plans. Our focus now is on supporting the team through the coming days and ensuring everyone is paid properly. We want to thank every member of our team, past and present, who helped shape MAYA and contributed to its story.
“We would also like to thank our guests, collaborators, performers, DJs, suppliers and wider Manchester community who supported MAYA over the last two years. Whether you joined us for coffee, cocktails, celebrations, late nights or something in between, thank you for being part of it.
“MAYA has always been a bold and ambitious project. We have been proud to see it evolve, particularly in recent months, and we are proud of the moments, friendships and memories created within our walls.
“As we approach our final few days, we remain focused on giving our guests and community the experience they know us for. We hope many of you will join us before our final service, as we celebrate this chapter together.”
Georgina Pellant -
19th April 2023 
