A brand-new cafe has opened on the third floor of the iconic Afflecks building, offering an all-day menu of British classics, from breakfast through to closing time.
Serving cafe classics, Third Floor Rising will dish up quality breakfasts with specialities including meat, vegetarian and vegan fry-ups and breakfast rolls, BLT, teas, coffees – basically everything required to kick start the day.
There’s also a solid list of homemade favourites – such as Tommy’s homemade pies, paninis, toasties and filled rolls, alongside Sarah’s tray bakes and cakes.
Image: Third Floor Rising
Image: Third Floor Rising
Third Floor Rising has been brought to Afflecks by husband and wife team Tommy Heaton and Sarah Abell – long-time Afflecks fans who felt that it was the perfect space for their new venture.
With a wealth of experience in hospitality spanning over 20 years, the pair decided now was the time to open their first space and atop one of the city’s most iconic buildings was too good an opportunity to miss.
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As one of Manchester’s most famous café spots rises again, the inspiration for the name comes from the book of the same title written by author Hilary Mantel when she worked at Affleck and Brown.
The cafe will be serving breakfast from 10.30am when Afflecks opens, as well as lunch and drinks all day long, designed to refuel hungry shoppers, visitors and traders alike.
The drinks menu includes coffees, smoothies, milkshakes and coolers. All of this will be brought to customers in a relaxed, homespun atmosphere with carefully considered vintage inspired interiors.
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Image: Supplied
Image: Third Floor Rising
From handwritten, daily-changing menus, to original 70s printed wallpaper, owners Tommy and Sarah wanted to emulate their own home and love of all things retro in the surroundings for the city’s new community cafe.
The welcoming space also reflects the amazing light and history within the building with its panoramic windows looking out onto the Northern Quarter. Plants and artwork from fellow Afflecks traders City and Bloom and Egoiste Gallery adorn the space.
Commenting on the launch, Tommy said: “Since we’ve joined we have loved getting to know everyone, from the cleaners to the management to the stall holders and the techs!
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“It feels like a family – a family we are proud to be part of. We are excited about the next few years as we plan to serve up hearty, homemade food in one of our favourite places in the world and we hope other people will love it too.”
AJ Martyn, General Manager at Afflecks, added: “We are thrilled to welcome another amazing independent business to the Afflecks community.
“Third Floor Rising is the perfect fit for the cafe space and we think the classic menu will really appeal to our customers. Tommy and Sarah have poured so much into the concept and we’re excited to be supporting them on their journey.”
Feature image – Supplied
Eats
Big Mamma to open extravagant Italian restaurant, Circolo Popolare, in Manchester
Daisy Jackson
Big Mamma Group has finally announced it’s heading up north, opening a lavish Circolo Popolare restaurant here in Manchester.
These much-loved Italian restaurants are dotted all over Europe at this point, including beautiful spaces in London, Barcelona, Milan and Brussels.
These restaurants might catch your eye with their extravagant interiors but it’s their authentic, homemade Italian food and exceptional produce that’ll keep you coming back for more.
Inside each restaurant in the Big Mamma Group you’ll find maximalist interiors dialled up to maximum – if it’s patterned, colourful, shiny or textured (or ideally, all of the above at once), it’s hitting the Big Mamma interior design brief.
The result is joyful, decadent, escapist restaurants that’ll do their best to whisk you off on an Italian escape without leaving the vicinity of Deansgate.
Big Mamma’s first foray into Manchester will see them open a Circolo Popolare at St Michael’s, Gary Neville’s landmark £400m development.
Big Mamma is coming to Manchester. Credit: Jerome GallandA Big Mamma restaurant in Hamburg. Credit: Jerome Galland
Expect glinting bottle walls as you make your way into the jasmine-clad, 280-cover trattoria, inspired by the island of Sardinia.
The decor here will involve masses of antique trinkets, testa di moro (authentic ceramic busts), and even an Italian wishing well.
They say the space will be adorned with festoon lights and a eucalyptus-clad ceiling, so you’ll feel as though you’ve stumbled into an overgrown, lush courtyard.
Big Mamma is embracing the rain and heading to Manchester with Circolo Popolare. Credit: Supplied
Upstairs is the ‘villa hideaway’, a cosy terracotta den where you can see head chef Alfonso cooking British seafood on the grill at the kitchen counter.
The menu will also feature Neapolitan pizza, which you can order half-and-half with your amici.
Big Mamma has pulled together its largest-ever selection of produce sourced from 170 family-run Italian artisans, ranging from Puglian burrata to Parma prosciutto.
There’ll be a three litre bottle of Amaro roaming the restaurant ready to pour you a shot, plus XL jugged cocktails.
And as for desserts, expect pistachio tiramisu scooped table side (or order the full tray).
Circolo Popolare from Big Mamma Group will open at St Michael’s in Manchester this June.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Georgina Pellant -
2nd December 2022 
