Ancoats boozer The Crown and Kettle has been named among the best pubs in the north west, it has been revealed.
The historic Ancoats pub, famed for its intricately designed and very old ceiling, was acknowledged as part of the 2023 National Pub & Bar Award this week.
One of the oldest pubs in Manchester, it scooped a prestigious County Winner title which saw it listed alongside four other venues in the north west.
It is the only pub in Greater Manchester to be recognised ahead of the final awards ceremony, which takes place in June.
The other pubs to make the list are The Bay Horse Inn in Cumbria, The Swan at Marbury in Cheshire, The White Bull at Oswaldtwistle in Lancashire, and The Windmill, Southport in Merseyside.
Built in 1736, the Crown & Kettle has welcomed hundreds of thousands through its doors in the past 287 years.
It’s survived just about everything in that time, from global catastrophes to drunk journalists (who’d pop down after – or during – their shifts at the neighbouring Daily Express offices).
In nearly three centuries, the closest Crown & Kettle has come to complete closure was it fell victim to an arson attack in 1990.
Image: The Crown and Kettle
Image: The Crown and Kettle
A blaze tore through the building and inflicted severe damage, but after more than 15 years lying dormant, the pub went on to make a full recovery.
Crown & Kettle continues to thrive today as one of Manchester’s most beloved and longstanding boozers – and this month its excellence has been acknowledged in a whole new way.
Speaking on the awards, Tristan O’Hana, editor of Pub & Bar magazine, said: “We were overwhelmed by the level and quality of entries this year.
“It just goes to show what magnificent work is going on across the UK hospitality sector.
“With outrageous energy costs, recruitment shortages and a punishing taxation system, these businesses are once again facing tough times. Now, more than ever, it’s vital that people support their local pubs and bars. So, ahead of the long Easter weekend, why not check out the finest in your county?”
Featured image – Google Maps
Eats
The UK’s best kebab is coming to Manchester as legendary shawarma bar announces Deansgate site
Clementine Hall
A brand-new shawarma bar is set to open its doors in Manchester this summer.
If you’re ever across the Pennines over in sunny Leeds, then you will have most likely heard of SQEW – a modern Lebanese-inspired eatery that has established itself as a cult-favourite amongst locals.
And it’s not just those Yorkshire folk who think it’s great, SQEW has recently been scooping up the accolades including most recently, Deliveroo’s Best Kebab of 2025.
The rumour mill has been turning for quite some time now but luckily for us they are in fact true, SQEW will be bringing its bold, elevated take on the kebab to 75 Deansgate, taking over the former Rola Wala site.
Images: The Manc Group
From humble beginnings to national recognition, SQEW was founded in 2015 by passionate chef and founder Mitch Renshaw, who wanted to give the often-overlooked kebab the love it truly deserves.
What began as a single idea serving slow-cooked meats and house-made sauces quickly boomed into a local sensation, eventually landing a permanent home in 2021 on Leeds’ Boar Lane.
Customers can expect a menu rooted in Lebanese flavours with a modern twist, all served with good old fashioned northern hospitality.
Image: The Manc Group
Speaking about the expansion, Mitch Renshaw, Owner and Founder of SQEW, said: “Were absolutely thrilled to announce our move over the pennies. We’ve been searching for the perfect site since 2023, and when we came across 75 Deansgate we jumped at it. We have a few surprises up our sleeves for Manchester and can’t wait to reveal more.
Having spent the last few weeks in Manchester, I’m brimming ear to ear, the people, the culture, the operators, we just can’t wait to be part of it.”
The new site will feature an all-day shawarma bar concept with seating, takeaway, and delivery options – so you can get your SQEW fix however way you want it.
We’ll keep you updated with more details in the coming weeks, but you keep an eye on SQEW’s socials for more sneak peeks.
Bundobust and Madre announce bold new Indo-Mexican collaboration
Clementine Hall
Two of Manchester’s best-loved casual dining spots are joining forces for a limited-edition collaboration.
Bundobust and Madre will be teaming up this summer to create a menu inspired by two world-famous street food cultures – India, and Mexico.
The Indo-Mexican menu will feature dishes like ‘Naanchos’, and plenty of other Desi-flavoured Mexican dishes.
It’ll be mashing up iconic ingredients, techniques, and flavours, with a menu of brand new spice-packed dishes and cocktails combining Desi and Mexican influence.
So, what can we expect?
Mexican street food classics chimichanga and quesadillas get the Desi treatment, while Bundobust’s Indian street food favourites like chaat get a little Latino heat.
All paired with spicy summer-time cocktails, as a homage to Mexican drinking culture, plus the return of Bundobust Brewery’s new golden Cerveza, SANJA Mexican Lager.
We can’t think of a better place to spend our summer evenings to be quite honest.
On the menu there are crunchy Indo-Mexican ‘naanchos’, topped with salsa verde, crema, tamarind, onion, coriander, and a punchy pickle masala.
Madre and Bundobust are teaming upNaanchos, from the Bundobust x Madre menu
There’ll also be a ‘Tikkadilla’ – a corn tortilla packed with oyster mushrooms, red tikka sauce and Oaxaca cheese, with a side of desi birria sauce for dipping.
That’s alongside masala chimichanga, birria-ani, and corn chaat.
Then you can wash that down with a cashew colada, an avocado lassi, spicy mango margs and loads more.
The Indo-Mexican menu will be available at all Bundobust and Madre locations from Monday 14 July until Sunday 17 August 2025.
Georgina Pellant -
5th April 2023 
