There’s another excellent hospitality collaboration on the horizon as one of the UK’s best bars pops up in Manchester.
Below Stairs is coming here on a little holiday from their native Leeds, taking over the bar at Stray at Mackie Mayor.
The very special evening of drinking next week will be the second instalment of their collaboration, with Stray popping up in the subterranean South Parade bar in Leeds earlier this week, The Hoot Leeds reports.
Below Stairs was named Sustainable Bar of the Year at the Top 50 Cocktail Bars awards, and placed 27th overall.
They were beaten in Leeds only by Tabula Rasa, which made it to the 16th spot.
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On the menu for their trip to Stray they’ll have some of their most popular concoctions.
The Below Stairs menu will include the Coco Mez – mezcal, sweet pepper, basil, cocoa butter and bubbles.
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Dashi, a cocktail that’s part of the Below Stairs x Stray collabCorn & Silk, a cocktail that’s part of the Below Stairs x Stray collab
They’ll also serve a delicious Corn & Silk, made with Jack Daniels Old No. 7, Mellow Corn, Cereal Milk, BS Cornsilk and Meadowsweet Liqueur, Grand Josiene, and Oat Creme Fraiché.
A Dashi cocktail will be made with Somerset 3yr Old Cider Brandy, Pea Pod Vodka, Shiitake Dashi, Velvet Falernum, Sake, Bobbys Gin, Coconut, and Mushroom Leaf.
And there’ll be a fruity cocktail made with Ford’s Gin, with The Duchess also featuring Cambusier Raspberry Liqueur, Apricot, Duchess De Bourgogne, Angostura Bitter, and Lime Leaf.
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Below Stairs will be behind the bar at Stray on Thursday 20 June from 6pm.
Northern Quarter’s first alcohol-free bar opened up in a unique and unlikely location
Danny Jones
A brand new alcohol-free bar, just the second anywhere in central Manchester, has opened up in an unlikely spot over in the Northern Quarter.
Rather fittingly named Hinterland, NQ’s new zero-alcohol bar – the first of its kind to open in the bustling food and drink district – has found its home in the back or rather the basement of the Manchester Buddhist Centre on Turner Street.
Delivering an innovative space that provides a sophisticated and serene environment where the focus shifts from alcohol to authentic, meaningful social interactions, they’re stripping back the pretence of drinking to remind people that you don’t need a pint to feel comfortable engaging with one another.
Created by Stephen Jeffreys, who struggled with alcohol addiction for some time, he says that “Hinterland is about creating a space where people can develop meaningful friendships and have deep conversations without the need for booze”.
Taking cues from his own relationship with getting sober, the aim is to create a welcoming, inclusive environment that supports not only those in recovery but also anyone who just fancies a good time without getting intoxicated.
Reflecting on his personal journey to recovery, he was quick to note the scarcity of social options for those seeking to socialise without being surrounded by alcohol in the modern world.
“When I later on started struggling with depression and anxiety, I would resort to alcohol as an escape from these difficult emotions”, says Jeffreys. “Because alcohol was so socially accepted and ubiquitous, I didn’t realise how problematic my behaviour would end up being.”
“We’ve noticed that it’s not just people with a problematic relationship with alcohol who want to skip the booze. There are lots of people who wish they could have a space to hang out with friends on a Friday night without having to get wasted. Hinterland is there for all of those people.”
Tucked away in a NQ back-alley, you’ll find a whole new approach to the bar experience. (Credit: Tom van Berkel)
Although you can still enjoy wines, beers and cocktails only in an alcohol-free form, the new Northern Quarter bar is also serving up teas, coffees, cakes and various social events to come in the near future.
Hinterland is also a community interest company (CIC), meaning all of their profits are donated directly to charities and causes they care about, meaning that are not only offering an outlet to those looking for something beyond drink but are helping support the sober movement and local community even further.
They’re even hosting a launch party this Saturday (22 June) with “a night of conversation, drinks, and good vibes” to welcome in the new crowd, along with anyone hoping to cut out alcohol or that might be at the very least ‘sober-concious’. You can grab your tickets HERE.
Hinterland, Manchester’s newest alcohol-free bar, is open from 11am-11pm, Tuesday-Saturday and 11-5pm on Sundays – give a try.
Other alcohol-free bars like Kampus’ LoveFrom are pioneering the sober drinking scene in Manchester.
Featured Images — Hinterland/Tom van Berkel (supplied)
Eats
The White Lion, Stockport’s oldest pub, reopens after 15 years
Danny Jones
The White Lion, Stockport’s oldest and one of its most historic pubs has been reborn and is now officially open to the public for the first time in 15 years.
Brought back to life by the team behind Alfredo’s Pizza Social, which opened up just a stone’s throw away on Great Underbank last year, the newly reopened White Lion Coaching House is up there with the borough’s most storied and decadent buildings.
With a fascinating history which harks all the way back as far as the 15th century (when the location was said to have first been given its hostelry license to serve as a pub/inn), the building only became the impressive Edwardian structure we see today back in 1904, but it’s long been sat unutilised.
Now, though, The White Lion has been given a whole new lease of life and is set to serve not only as a bustling town centre boozer but also as a place to grab classic pub grub, book private functions and live sport. Perfect timing for the Euro 2024.
Having operated as a pub and coaching house throughout the Victorian era, The White Lion has served as everything from a post house for horseriders, a labour exchange, an auction house and even a coroner’s court at one point. It was given its distinct mock Tudor facade back in 1823.
The upper floors of the Grade-II listed building were turned into 11 luxury apartments back in 2020 after being acquired by Stockport Council in partnership with the Trafford Housing Trust (now London & Quadrant) as part of £7m local investment, but now the pub itself has been brought back to life.
In the heart of SK’s historic Underbank district and adjacent to the busy Merseyway Shopping Centre, which is also steadily being redeveloped, the latest iteration of the White Lion has all the character of its rich heritage but with all new fittings and fixtures like plush booth-seating, multiple bars, TVs and more.
The White Lion is also relaunching with a tried and tasted food menu of British pub classics like fish and chips, burgers; a proper Sunday roast and their soon-to-be signature ‘Lion Wraps’, which elevate the now-beloved Yorkshire puddings street food with pot of gravy for dipping to boot.
The interior has been lovingly refurbished.Tiles and all.
Although the structure itself is made up of four storeys total, the newly opened pub spans across the entire ground floor and the fully converted cellar area, which promises to be perfect for live music, parties, meetings and popular live sporting events.
Being resurrected by industry veterans, Paul Astill and Jon Dootson – who between them have owned and run many Manc institutions including Cord, Centro, Thomas, the old Rampant Lion near Victoria Park and Tib Street Tavern over in the Northern Quarter, there’s plenty of pedigree behind this new opening.
Commenting on the relaunch, Astill said: “As soon as Jon showed me the building I just fell in love with it and I instantly said I want to be involved. The White Lion has an amazing history and everyone in the community has a story to tell about it.
“It’s taken us over four years to finally open the doors and we’re really proud of the result. It’s a beautiful building but it was an empty shell when we started. We feel like we’ve really achieved something when people comment on us keeping the original features but it’s actually all new with the exception of the entrance.”
The White Lion sits on the corner of the Stockport ‘Old Town’ cultural hub. (Credit: Stockport Council/Supplied)
With the pub already open to the public from 11am-11pm from Sunday to Thursday and until midnight on Fridays and Saturdays, Stopfordians are buzzing to have this important piece of their local history back open and restored to its former glory.
Paul went on to explain how they’ve “also created the ‘Lion’s Den’ and Boardroom in the cellars, which is a space that has never previously been used.” Lions, dens – get it?…
“It’s kind of a gentleman’s club feel that’s perfect for intimate gigs, parties or private functions”, he continued, adding: “It’ll also host the ‘Lion’s Den Sporting Club’ showing all sports starting with all the Euro games.”
What about you, Stockport locals – have you popped into the new White Lion yet and, if so, what are your first impressions?
The main pub lounge.The old and the new coming together.The White Lion’s Den Sporting Club and Boardroom.