West Didsbury favourite Rustik has sadly announced it will be closing for food after a decade at the end of this month.
The beloved Burton cafe and bar has been a staple of the tight-knit foodie neighbourhood since 2015, but now the independent Irish eatery has confirmed that the business will be shutting down permanently in less than a fortnight.
Confirmed on Wednesday afternoon, 17 September, the casual Manc restaurant and hangout informed their loyal followers of the unfortunate news.
Unsurprisingly, their social media has been awash with condolences, collective sadness and support for the local institution.
Posting across all of their accounts, Rustik wrote: “After an unforgettable 10 years on Burton Road, the time has come to close our doors. It’s hard to believe how far we’ve come — never in a million years did we imagine Rustik would grow into what it became.
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“From the bottom of our hearts, thank you to every single one of you who walked through our doors and supported us along the way. We poured everything we had — our time, our energy, our lives into making Rustik a space for everyone. And what a ride it’s been.
“From the chaotic, beautiful brunch shifts to late nights dancing on tables to ‘Wagon Wheel’, pushing through the challenges of COVID and helping our community with meals during hard times— we’ve done it all, together.
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“To our amazing staff, past and present: thank you for your hard work, your dedication, and the love you brought every single day. You helped build something truly special, and we’ll never be able to thank you enough.
“To the incredible musicians who filled our space with life — keep doing what you do. The noise complaints? 100% worth the unforgettable nights.”
The team go on to detail that the official closing date is Tuesday, 30 September, reiterating that it is “business running as usual until then” and urging fans to “come down, grab your last Rustik fix, and raise a glass with us one final time.”
Signing off with an emotional farewell, they add: “Lastly, a message close to our hearts: please support your local cafes, bars, and independents. Hospitality is tough right now, and they need your support more than ever.
“Thank you for the most incredible decade of our lives. It’s over and out from us.”
It goes without saying that we’re gutted to see Rustik go and know how much it meant not only to the Burton Road community, but also to the Didsbury community, Chorlton and many other Greater Manchester natives.
A ‘saucy’ new Korean fried chicken restaurant is opening in the Gay Village
Daisy Jackson
A brand-new Korean fried chicken restaurant and cocktail bar is set to open on Canal Street this week.
CLUK is promising some big deals and amazing giveaways to celebrate its launch in Manchester, including free food and prize draws.
The newcomer in the heart of the city will specialise in Korean-style crispy fried chicken, but also warming ramen bowls, and salt & pepper classics.
Signature dishes will include Korean cheese-powder fried chicken, and Cheese Volcano Chicken.
CLUK will also serve dishes like kimchi cheese loaded fries, salt & pepper chicken, and huge sharing platters.
You can customise your Korean fried chicken order by size, choosing between wings and boneless and picking a flavour out of honey garlic, sweet and spicy, honey mustard, and honey and sour.
They promise it’ll all be ‘saucy, crunchy, and seriously addictive’.
That’s all washed down with ice-cold beers and creative cocktails, like martinis, spritzes and sours.
CLUK is now open in the Gay Village in ManchesterA spread of CLUK dishesInside CLUK ManchesterFried chicken with Korean cheese powderInside CLUK Manchester
The CLUK team are hoping to create a fun late-night dining option for this buzzing corner of the city centre.
To celebrate its launch on Thursday 18 September, CLUK have announced a whole heap of promotions.
This includes free chicken bao for the first 50 guests to visit during the first five days.
Over the two week launch period, visitors can spin the wheel whenever you spend £12 – spend £24 and spin twice.
And there are big prizes available – the top prize is a £100 gift card or £50 cash, with other prizes including free drinks, food and a £3 voucher as a consolation prize.
Plus, anyone who buys a gift card and tops it up with £100 will receive a free beer or cider.
When those two weeks are up, CLUK will run a £1,000 prize draw.
Plans lodged to turn Ducie Street Warehouse into huge food hall
Daisy Jackson
Ducie Street Warehouse could be transformed into a massive food hall, with new plans lodged.
The historic warehouse building near Manchester Piccadilly has worn a few hats over the years.
When it first opened, it was a home to Bistrotheque, a London export that bowed out from the beautiful Grade II-listed building after just six months.
Since then, it’s become a bustling all-day space where you can sit with a laptop for hours (and many do), snacking on a simple menu of flatbreads and salads as well as great cocktails.
But now it looks like Ducie Street Warehouse is in store for a major shake-up again, with plans now lodged to transform the space into huge food hall with more than 500 covers.
The planning application comes from the same team behind Edinburgh Street Food up in Scotland, which is packed with street food traders serving a range of cuisines.
If the plans for Manchester Street Food go ahead, the warehouse on Ducie Street will become the home of a 10-kitchen food hall.
It would flip most of the ground floor, including the terrace, while the upstairs continues operating as a hotel.
The plans also show that the existing private dining area will be turned into a casual games room, with the addition of pool tables, arcade machines and foosball tables.
Ducie Street Warehouse could be turned into a food hall. Credit: The Manc Group
Manchester Street Food will join a flurry of food halls across the city, with Mackie Mayor just a short walk away, along with the waterside venue Society, and the newly-opened House of Social.
The plans also mention minor changes to the exterior of the building, illuminating an external lift shaft in a rainbow hue.
Their application states: “The ‘Street Food’ brand works with a range of vibrant and independent street food vendors to provide varied yet complementary choices, whilst showcasing local breweries and distilleries.
“Their operations focus on supporting local businesses and to diverse the food and beverage offer to create a welcoming and accessible food experiences.
“The ’Street Food’ brand was first established in the form of Edinburgh Street Food which opened in 2023, and which welcomes a broad demographic. It is recognised as a cultural and culinary hub whilst contributing positively to the local economy.
“Building on the success of Edinburgh Street Food, the Applicant is keen to expand further and enhance Manchester’s hospitality, gastronomy and evening economy.
“As such, this full planning application has been prepared to enable the operation of Manchester Street Food from a prime city centre location at Ducie Street Warehouse.”
Do you think Manchester has the appetite for yet another street food hall?
Danny Jones -
17th September 2025 
