One of Manchester’s best-loved and most long-standing bars, Font, has announced it is closing its doors for good.
The beloved institution on New Wakefield Street is famed for its bargain cocktails, which start from £1, and has been a favourite for local students for decades.
But devastatingly, the bar – which has survived the 2008 recession as well as all the horrible trappings and challenges of the pandemic – is set to close for good today.
Font announced the news to its legions of fans last night, and there are many. Just about anyone who’s been a student in Manchester will have fond memories of this colourful little bar.
They wrote that the cost of living crisis has taken an ‘insurmountable toll’ on the business and thanked everyone who’s passed through the doors over its 22-year reign.
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The Font Manchester. Credit: The Manc Group
Their post on Instagram read: “Farewell Font Manchester. With sorrowful hearts we regret to announce The Font Manchester is closing for business. Our last day will be tmrw eve, Sat 7th Jan, 4pm – 1am.
“Unfortunately the impact of COVID, followed by the cost of living crisis has taken an insurmountable toll and while this is tough news for sure, we feel comforted by the memories of the last 22 years and the countless awesome times we’ve had here!
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“Thankyou, thankyou, thankyou to all our staff, customers and friends past & present, your support has meant the world.
“All bookings will be contacted in time. Plus if you have any remaining credit on your app you can still spend it at @thefontchorlton who will remain open.
“So friends, feel free to head over tmrw night, share your memories & raise a cocktail for dear Fonty.
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“From all of us at Team Font, we love & adore you xx.”
Speaking to The Manc late last year, Dan Rinaldi, general manager (who has worked at Font for 15 years) described what the bar scene in the city was like when it first opened in 2002.
The Font Manchester. Credit: The Manc GroupThe Font Manchester. Credit: The Manc Group
He said: “The bar scene in Manchester was loads smaller. The Northern Quarter was maybe just Common, Trof had literally just opened, and maybe Odd? The Ancoats of now didn’t exist. The scene was so limited in some ways.”
Font found its niche in creative cocktails – dreamt up by the various bar staff who have worked here over the years – a fun atmosphere and its affordable prices.
Font Manchester’s final service will be today, Saturday 7 January.
Featured image: The Manc Group
Eats
New Manchester restaurant receives rave review as another is slammed as ‘torture’
Daisy Jackson
Pip, a new restaurant in Manchester, has received a rave national review this week – a review which slammed another restaurant in the same feature.
Food critic William Sitwell wrote in his review in The Telegraph that Pip is charming, refined, and fabulous.
“Bravo, Pip. Pip pip!” he wrote in the glowing write-up on the new restaurant, which stands at the foot of the new Treehouse Hotel and has the acclaimed Mary-Ellen McTague at its helm.
Sitwell’s Telegraph review particularly raved about dishes including Lancashire hot pot (‘fabulously good’), a wild garlic soup (‘a gorgeous thing’), and an apple trifle (‘a gift from heaven’).
But while it was all good for Pip, there were significantly less positive adjectives heaped on another restaurant in Manchester.
In fact, he said that Pip is ‘a great-value tonic’ for the ‘brash (and pricey) torture’ across town.
That restaurant was KAJI, formerly known as MUSU, which he said was ‘all tummies, bald heads, tattoos and heat’.
Sitwell said that while the service and sashimi are good at KAJI, the ‘place is afflicted by some overbearing cooking that cheapens the noble name of Japanese cuisine’.
He wrote: “Lamb chops fail the tender test and are properly wrecked sitting on a vulgar pond of sticky “tomato ponzu”. No beast should die to have that stuff squirted anywhere near it.
“And Kaji is a Japanese gaff without sake. Which is like opening a British pub in Tokyo and forgetting to put an ale on tap.”
Sharing the review, Pip wrote: “Thankyou @telegraph and @williamsitwell for the fantastic feature. We’re so proud of our team here.”
Milk Maids, Bolton – The family-run ice cream parlour on an award-winning farm
Daisy Jackson
Ice cream doesn’t come much fresher than those served at Milk Maids – in fact, you’ll be standing right on the family farm where the cows that produce the milk live, as you tuck into your scoop.
This unassuming dairy farm in Bolton has been in operation for decades, and in the same family for generations.
But it’s when sisters Fiona and Rebecca saw the full potential of all that award-winning milk being produced on their farm that Milk Maids was born.
This ice cream parlour on Dearden’s Farm in Over Hulton is now one of the hottest spots in Greater Manchester, especially when the weather is similarly hot.
Every month they release a whole batch of flavours, all made fresh daily (you can literally see Fiona legging it across the yard with buckets of milk to make fresh batches), with May specials including white chocolate and sea salt caramel, raspberry cookie, and passionfruit pavlova.
Milk Maids, Bolton – The family-run ice cream parlour on an award-winning farm
Cones can be filled with molten chocolate or pistachio creme before your ice cream is scooped and pressed into the cone.
Or you can have your chosen flavour whizzed up into a milkshake, served in a milk bun, or presented in an insulated take-home box for later.
We could wax lyrical about how good this ice cream is, but the queues really do speak for themselves, and you should go and get in it right now.
Daisy Jackson -
7th January 2023 
