Everybody knows The Font. It’s been part of the fabric of Manchester’s bar scene for more than 20 years, famed for its insanely affordable cocktails.
All these years on, you can still get a cocktail here for £1 – admittedly, only during Happy Hour, though even outside that deal you’re only looking at £3 a drink.
When the New Wakefield Street venue first opened in 2000, its niche wasn’t much of a niche at all – it was a cheap watering hole with colourful walls where students would grab a vodka and coke before heading on to the clubs.
But over the years, and with the input of all the faces who’ve worked behind the bar since, its identity evolved into something clearer.
The Font has been loved by generations of students – and beyond – for its cocktail menu, full of candy floss garnishes, sweet toppings, and ice cream cones.
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Its creative menu currently includes jelly shots topped with edible photos of Andy Burnham, a honey-inspired cocktail made with cereal flavoured milk, and a ‘Unicorn Juice’ topped with a twisted edible unicorn horn.
Current specials at The Font. Credit: The Manc Group
The Font is unusual in many ways, one of which is the amount of time it’s hung on in Manchester for while other bars – including its long-lost neighbour Sound Control – crumbled.
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Dan Rinaldi, general manager, has worked here for 15 years and remembers a very different city.
“The bar scene in Manchester was loads smaller,” he says. “The Northern Quarter was maybe just Common, Trof had literally just opened, and maybe Odd? The Ancoats of now didn’t exist. The scene was so limited in some ways.”
So what exactly has given The Font the legs to keep going, even in the tumultuous times the hospitality industry has faced in recent years?
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It’s a combination of authenticity, value, fun, and family atmosphere, Dan says.
Credit: The Manc Group
“It’s all fun, it’s all about fun, we’re definitely not a serious place.
“We encourage everyone to feel at home here, you can do what you want, come as you are and join in, as long as you’re not causing hassle for anyone else. It’s a safe place.
“One thing we’re very proud of is that if you meet anyone who’s been a student in Manchester any time in the last 20 years, they’ll know us. Everyone knows The Font.
“It’s the perfect starting point to people’s night out, and we get to see everyone at the start of their night when they’re all excited and get them ready to go. That’s our favourite thing.”
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Another remarkable thing about The Font is that their cocktails have only gone up £1 in the 22 years they’ve been open – something Dan admits is ‘difficult’ to maintain.
He says: “We got really nervous when we put our prices up 50p a few years ago and we were really worried, but most people were like ‘What? That’s still so cheap don’t worry about it’.
“In the current climate we still want to be the place where you can get good value, and we still feel like we can do that well enough, especially with happy hours.”
He continues: “The cocktails, and that’s really what everyone knows us for, were only actually introduced about four or five years after we opened, and the idea came from the staff basically. They decided they wanted to make some cocktails and give it a go, and it all evolved from there.
“Our owner is very good at letting whoever is working here come up with ideas and push them forward – he’s an owner that gives us the chance to express our ideas and influence, and what we pick up from other bars and cities.
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“We can really express ourselves through what we sell and what we do and how we decorate the place and even the music that gets played.”
Part of the magic of The Font is that it doesn’t take itself too seriously – and for those who are new to cocktails, it’s the most fun possible introduction.
Looking back on the history of The Font and its many, many years in the city, Dan has a few fond memories.
The artwork left over from Eurocultured festival new The Font. Credit: The Manc Group
He says: “Way back there used to be a street festival on new Wakefield street called Eurocultured, it ran for quite a few years.
“The street was closed and there was a big stage under the arches near Gorilla, and we’d have bands and DJs on in here, a lot of the artwork on the street is left from the last one of those. It was chaos on the street and chaos in here and it was just so fun.
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“One of our proudest moments was our recovery from Covid – we had outside seating for the first time and it was packed, straight away, and it felt so good to come back from that.
“And all our staff were brilliant and stuck with us through furlough and all that and they all came back, all of them. We managed to keep everyone together which is crazy. It was a very proud moment.”
In the coming weeks, The Font will welcome the next generation of freshers and students, all getting their cocktail crash course.
You can bet they’ll never forget this place.
Featured Image – The Manc Group
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Manchester’s beautiful winter Teepee is back, with free pints this weekend and live music every day
Daisy Jackson
Nothing heralds the arrival of the autumn/winter seasons quite like the appearance of The Oast House’s beautiful winter Teepee.
The popular seasonal space is officially reopening its doors this weekend, and inside you’ll find roaring fires, a giant disco ball, live music, and plenty of pints to keep the colder months feeling a little less grim.
After giving its beer garden a major glow-up this spring and hosting a summer packed with live music, The Oast House is bringing back one of Manchester’s favourite winter hangouts – and it’s kicking things off with a proper belter of an opening weekend.
We’re talking twinkling fairy lights, faux fur throws, and a dedicated bar pouring Staropramen fresh from the tank, all inside its massive winter Teepee.
And there’s even better news for the first few through the door.
To celebrate the Teepee’s return, The Oast House team will be cracking open a full tank of fresh Staropramen on Saturday 10 October, with free pints up for grabs for the first 440 guests.
There’ll be live music every night in the winter TeepeeManchester’s cosiest venue is back
The Teepee will be keeping things lively seven nights a week throughout autumn and winter, with The Oast House’s much-loved Open House programme moving indoors for the season.
Expect everything from Bandeoke and Musical Bingo to Retro Sounds and Oast Acoustic sessions, meaning there’ll be something different on the cards every night of the week.
The venue’s free monthly live music festival, Oast House Live, isn’t going anywhere either. It’ll continue inside the Teepee on the last Saturday of every month, bringing even more live music to the heart of Spinningfields.
Of course, it wouldn’t be The Oast House without a menu worth getting stuck into.
The kitchen will be serving up its 12-hour-brined rotisserie chicken, alongside a line-up of tempting sides like Ziggy Fries tossed in chicken salt and chicken butter, cheddar and onion slaw, and charred corn on the cob drenched in house-made Scotch bonnet butter.
Food in The Oast House Winter TeepeeThere’ll be 450 free pints given away on SaturdayRotisserie chicken
And if you’re after something a bit different, the house-special ‘addictive’ Chicken (T)oastie is one you won’t want to miss.
Sundays are all about the roast, too, with the kitchen dishing up its signature rotisserie chicken alongside chicken-butter roasties tossed in chicken salt, all the trimmings and bottomless house chicken gravy.
Basically, if you’re after somewhere to escape the cold without sacrificing a good night out, you know where to head.
The Oast House and its Winter Teepee are open daily from 11am until late throughout the season.
The Oast House Winter Teepee opens Saturday 10 October, with free Staropramen pints for the first 440 guests.
For more information and to book your table, head HERE.
The UK’s largest wine festival is returning to Manchester this autumn
Lydia Mastrolonardo
The UK’s biggest festival of wine will be coming back to Manchester this year, with more than 300 wines on offer plus plenty more.
The Laithwaites’ Wine Festival is returning up north, following the major success of last year.
As well as having hundreds of wines to showcase, the festival will also offer a chance to discover a selection of luxury spirits, plus join expert-led tastings, and visit artisan food stands, all under one roof.
As the UK’s longest-running wine tasting event, with 40 producers from 17 different countries, and artisan food all accompanied with carefully paired wines at each stall, it’s safe to say they know what they’re doing.
Struggling to think of a birthday present or ideas for how to celebrate with loved ones? Look no further – each ticket includes a tasting guide to help plan your route around the room and a complimentary tasting glass to sample over 300 different wines – trust me, they will love it.
As part of the Friday evening entertainment, guests can also expect a special appearance from wine presenter and communicator Tom Gilbey. Here, fans will be able to talk with Tom and sample the Signature Six case, which is a collection of wines approved by the man himself.
What’s more, is that this year, guests are invited to get creative at their brand new ‘design a wine label’ competition. You never know, maybe a few top-quality glasses of wine is the sweet spot for your drawing abilities to show themselves.
It is also possible to upgrade each ticket to gain access to expert-led masterclasses, with tutored tastings of sparkling wine, sherry and food, or cheese with wine. Fine Wine ticket holders will also be granted access to the Fine Wine Room and its rarer bottles.
Whether you spend ages aimlessly deliberating in a supermarket aisle, pick the cheapest bottle and call it a day, or you can smell the bottle and tell me the exact province it is from – this event welcomes all wine-drinkers, no matter the level of expertise.
The festival will be hosted at Manchester Central, starting with an evening session (6pm to 9pm) on Friday 20 November, as well as a lunchtime (12pm-3pm) and evening session (5pm to 8pm), on Saturday 21 November 2026.
Tickets are on sale now, starting at £40 per session. Click HERE to grab yours now.