The restaurant space that was previously home to Lunya will finally be brought back to life, with a new kebab restaurant moving in.
Lunya, which had a two-storey restaurant and deli on Deansgate in the beautiful Barton Arcade, shut down in 2020.
It was one of the earliest and most high-profile closures caused by the pandemic and subsequent lockdowns, with owner Peter Kinsella penning at the time a heartbreaking open letter to then-PM Boris Johnson.
The Lunya site has remained empty for the last five years despite its enviable location in the heart of Manchester – but finally, new signs have gone up and a new operator is swooping in.
The windows now tease the arrival of Great British Doner, touting itself to be ‘the ultimate doner experience’.
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The new opening will be selling wraps and boxes stuffed with beef, chicken, halloumi and falafel.
In a statement supplied to Place North West, Andrew Hynes, director at Hynes Illingworth said: “Barton Arcade will be the first UK opening for British Doner with two additional locations also secured in Manchester city centre.
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Great British Doner is moving into the old Lunya site on Deansgate
“The business has been established by experienced restaurateur, Mehmet Korkut, previous owner of Café Istanbul and UK franchise owner of heritage brand Sultanahmet Koftecisi.”
There’ve been a lot of changes down this end of Deansgate in the last couple of years, including the openings of Simmons, with the city’s ‘biggest happy hour’, and Mama Roux’s, as well as the departures of Classic Football Shirts within the Barton Arcade.
When it opens, Great British Doner will join the likes of award-winning coffee shop Pot Kettle Black, and independent menswear retailer The R Store in the landmark building.
A restaurant in Manchester is hosting a bottomless carbonara night
Daisy Jackson
A restaurant in Manchester has announced its first-ever ‘Carbonara Night’, with unlimited helpings of the popular pasta dish.
The Pasta Factory on Shudehill will be inviting diners to tuck into bottomless carbonara, with the chance to eat it all for free.
The restaurant recently celebrated its 10th birthday in the city, where it’s been serving fresh pasta dishes made by hand every single day.
When The Pasta Factory first opened, it chose not to sell carbonara, worried that the traditional recipe (guanciale, egg yolk, cheese – and absolutely no cream) wouldn’t be to the taste of diners in Manchester.
But realising there was an appetite for authentic Italian cooking, carbonara has made its way onto the menu and become a firm favourite.
And now The Pasta Factory is hosting an entire night dedicated to this delicious pasta dish.
There’ll be bottomless carbonara being served up in this cosy corner of Manchester, for one night only this month.
Your booking will get you a table for 90 minutes, during which time you can order unlimited portions of carbonara.
And if you manage to eat more than five carbonaras, Pasta Factory will give you your meal for free.
The bottomless carbonara night at Pasta Factory in Manchester will take place on Wednesday 18 February, with tickets priced at £30 per night.
Inside Kouba, Deansgate Square’s stunning new Lebanese restaurant and shisha bar
Daisy Jackson
A stunning new Lebanese restaurant and shisha bar has opened at the foot of the Deansgate Square towers, with an iced latte tap, shisha bar, and all-day dining.
Kouba has taken over the former Salvi’s site in the glamorous neighbourhood, and just days after opening, it’s packed to the rafters.
The space has been transformed from family-style Italian restaurant into a Middle Eastern oasis.
Kouba operates as a three-in-one concept, doing coffees and brunches in the daytimes before transforming to a lively Lebanese restaurant by night.
It also has a sizeable terrace (blissfully weather-proof) which doubles up as a late-night shisha lounge, open into the early hours.
This newcomer to the city has already found fame online with moments like an indulgent iced salted brown butter oat latte, served from a tap (plus the whole menu of other iced drinks).
There’s also a sharing cheesecake for two that’s built before your eyes, and hot cookies with soft serve, alongside pastries from the award-winning La Chouquette bakery.
Brunch menu dishes will include signatures like the ‘Pocket Toast’, with fillings including smash burger, bacon and egg, and avocado and egg, alongside smoothies, juices and matchas.
As for the restaurant menu, there’ll be a full Lebanese food offering that includes hot and cold mezze, and Lebanese favourites like meshwi, lamb chops, and moussaka.
Click or swipe through the gallery below to see inside
Inside Kouba at Deansgate SquareThe iced latte tapThe private dining roomThe shisha loungeA full spread of foodThe coffee shop section of KoubaIced matcha and pastries from La ChouquetteDinner at KoubaCookies and soft serve
Kouba is now open and will be operational seven days a week from 8am-2am.
Daisy Jackson -
28th April 2025 
