As one door closes, another opens. Never has this been more true than in the Northern Quarter right now, where chefs are rotating kitchens like it’s a game of musical chairs.
Modern Chinese favourite Salt and Pepper has just made its exit from Black Dog, the popular late-night bar that opens until 4am, in preparation to open its own venue round the corner on High Street.
In its place, Kong’s Chicken Shop has moved in with a brand new taco and quesadilla concept.
After a very happy year of naughty burgers and roast dinners at Northern Monk Taproom (now home to beloved lasagne restaurant Lazy Tony’s), the team is venturing on to pastures new with a new Mexican-inspired menu of gravy-soaked goodies.
Of course. Kong’s signature fried chicken still features prominently. In fact, you can still get your hands on Kong’s signature burger and some of the most popular sandwiches. But in truth, we’re here for the tacos.
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Think thigh meat brined for three hours, rolled in a secret spice mix, then double-dredged for a crispier texture, topping a 6-inch hasa marina corn taco with accompanying iceberg, chipotle slaw, diced pickles and burger sauce.
Elsewhere on the new list, you’ll find Al Pastor adobo pork neck tacos, barbacoa beef shin tacos with green jalapeno harissa, and sustainable white battered fish tacos with crispy capers, tartar and tajin shoestring fries.
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As ever, the food at Kong’s is set apart by the attention to detail. There is no scrimping on flavour here.
As for the new quesadillas, each comes with candied jalapenos, guacamole and heaps of cheese, as well as crema and house hot sauce.
As for sides and sauces, choose from crispy shoestring fries, queso cheese loaded fries, or a ‘nacho salad’ with charred sweetcorn, salsa, lime jalapeno dressing and crumbled cheese.
Alternatively, you can go all out with the loaded beef Birria fries, feat. barbacoa beef Bbirria gravy and a rich queso cheese sauce.
Currently in its soft launch phase, Kong’s officially opens at Black Dog Ballroom on Monday from 12-9pm. seven days a week.
Feature image – The Manc Eats
Eats
Romantic restaurants in Manchester that are perfect for Valentine’s Day 2023
Georgina Pellant
With Valentine’s Day in Manchester fast approaching, the city’s restaurants and bars are gearing up to welcome couples wanting to celebrate the day.
With so many great restaurants in Manchester, if you’re looking to take your other half out to eat you are quite literally spoilt for choice.
For those lost in a sea of menus and wondering where to book, we thought we’d help make things a little bit easier by recommending some of our favourite romantic restaurants and a few other popular date night spots to help get you started.
Keep reading to discover our top picks for where to take your date in Manchester this Valentine’s Day.
Hawksmoor
Not many London brands successfully make the move up to Manchester, but one that has done it with aplomb is high-end steakhouse Hawksmoor.
It’s pricey but worth it, with a stunning wood-paneled cocktail bar (and bar menu) available next to the restaurant to help you get your date off to a flying start.
As a steakhouse, it’s not particularly great for vegetarians or vegans – although there are some nice fish dishes to be found on the menu. The meat here is chargrilled in the josper, whilst sides typically come laden with rich cheese, nutmeg and cream.
The aforementioned cocktail list is excellent, as is the wine list. One of the owner’s mums is actually a wine critic for The Guardian and her at-home cooking style, taking simple dishes and executing them very well, was one of the inspirations for the Hawksmoor menu today.
One of the best restaurants in Manchester by a long shot, it is run by a married couple – with Polish-born Kasia Hitchcock positioned out front and her chef-partner Franco Concli working away making dumplings in the back.
Spatzle (pictured above) is the house specialty, said to mirror sparrows in flight – hence the restaurant’s name. It’s best eaten with a simple sauce of butter and sage, but there are numerous sauce options – plus countless European dumplings, a fine sake selection and an organic wine list.
The hushed, sleek interiors, meanwhile, will have you convinced you’re somewhere in New York – not on the back streets of the Green Quarter – as well as fostering a sense of intimacy between you and your dining partner.
A visit to The Oystercatcher requires a trip out to Chorlton, but it’s well worth it to taste some of the best fish on offer in the city – often chargrilled in the josper oven for added flavour.
Getting a good seafood menu together is challenging in a city as landlocked as Manchester, and the lists change weekly at the restaurant in reflection of this.
Oysters dressed with shallot mignonette tend to be a mainstay, whilst a sample menu lists the likes of black sea bream, scallops, monkfish, seabass, sea trout, mussels and crab.
Sides are ordered separately, with choices like fennel gratin, chargrilled broccoli, hispi cabbage, triple cooked chips and more.
The Perfect Match
Image: The Perfect Match
Image: The Perfect Match
A charming little 26-cover bistro in the south Manchester neighbourhood of Sale, it’s not just the name that makes this spot a perfect choice for a romantic date.
Serving up some critically acclaimed British and European food with a beautiful hand-picked selection of wines, find rich and comforting dishes like lamb ragu gnocchi, baked bone marrow with truffle, and 32-day dry-aged red Hereford beef on its regularly-changing a la carte menu.
As for pudding? Tuck into the likes of popcorn and white chocolate posset with salted caramel, or enjoy a peanut butter pie with candied peanuts and a warming glass of Pedro Ximinez.
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10 Tib Lane
Image: 10 Tib Lane
Image: 10 Tib Lane
With sultry low lighting, quality cocktails, £1 oysters and plenty of tucked-away seating spread over three floors, 10 Tib Lane could’ve been made for date night.
Serving a tantalising small plates menu alongside some beautiful low-intervention wines, its Cumbrae oysters with mignonette are a must-order to get your night going.
Followed up with the likes of steak tartare, lamb sweetbreads, duck in port sauce, bone marrow and pommes anna, and charred hispi cabbage in shallot sauce, foodies should be in absolute heaven.
Another award-winning, Michelin-recommended eatery, this time from the team behind the Levenshulme (and now also Ancoats) bakeries, Trove.
Open Tuesday to Saturday, with its concrete floors and relatively sparse settings, it’s the food here more than the decor that makes Erst so romantic.
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A love of fermentation and pickling has clearly passed from one sibling’s kitchen into another. Plates here are ordered to share, with a list of 10 to choose from.
Each designed simply to showcase the natural flavours of the produce, order as many as you can muster then tuck in with a good bottle of natural wine on the side.
Ornella’s Kitchen
Image: The Manc Eats
Image: The Manc Eats
Home to some of the best pasta in Greater Manchester, you do have to schlep all the way out to Denton for it – but if incredible Italian food is part of your partner’s love language then trust us, it’ll be worth it.
By day, Ornella’s is very much a tiny deli cafe with room for just 12 diners at once. By night, the combination of the small space, low lighting and mouthwatering dishes make it a pasta lover’s paradise.
Dish-wise, think plump lobster ravioli, butter-drenched crispy sage and hazelnut spinach ricotta ravioli, and carbonara bucatini liberally doused in pepper and egg yolk, with crisp flecks of guanciale on top – all freshly made on-site by hand that day.
Opened by the team behind the Michelin-recommended Corvena in Chester just before Christmas, it boasts a stunning wine list (the name nods to the importance of weather in creating incredible wines) as well as some reportedly ‘genius’ dishes on its menu.
Serving a mixture of small and large plates, it also has one of the best panoramic views of the city skyline – looking down across Manchester from its perch on Blackfriars.
It feels like this Spinningfields rooftop restaurant needs no introduction at this point, but we’re going to do it anyway.
A glamourous restaurant and bar with a huge, heated outdoor terrace, it sits right at the top of the No.1 Spinningfields building overlooking the swanky glass towers of the business district from its position on high.
Long favoured for date night thanks to its breathtaking views of the skyline, its menu is not to be sniffed at either with a selection of delicious modern British dishes on offer.
Part of Gary Usher’s Elite Bistros group, this charming neighbourhood eatery in Didsbury Village is a wonderful spot for a romantic date.
The custard tart here is legendary, with an unctuous wobble that defies you to dare leave without ordering a slice.
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Known for taking bistro classics and executing them to an exceptionally high standard, at Hispi you can expect a relaxed dining experience erring on the casual side.
Evelyn’s
Image: Evelyn’s
Another laid-back eatery with a casual setting, Evelyn’s offers a mixed menu of small plates that can be ordered to share or larger ones to enjoy alone.
A popular cafe by day, at night it comes alive in a whole new way – lit up romantically with plants trailing down from hangers above your head.
Evelyn’s also boasts a ‘secret’ bar below, The Daisy, where you can sneak off with your date afterward to enjoy a few cocktails (or wines) in a romantic setting.
El Gato Negro
The chef’s table at El Gato Negro in Manchester gives you a direct view of the chefs as they work. / Image: El Gato Negro
This AA Rosette and Michelin-recommended restaurant on King Street is a fail-safe date option in our (humble) opinion.
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Serving up a mix of tapas dishes split into sections like fish and shellfish, meat, charcuterie, vegetables and para picar, tuck into the likes of Catalan bread, Padron peppers, salt cod croquettas and Morcilla scotch eggs.
Alongside a great wine and cocktail list, El Gato is also known for its sherry and vermouth selection – and both make a great complement to this style of dining.
For an ultra-romantic twist, if you love the idea of having a bit of theatre whilst you eat you can opt to sit at the chef’s table which faces directly into the kitchen.
If you ask us, romance doesn’t have to be all white tablecloths and rose petals – sometimes it’s more fun to get stuck in and share a curry with your loved one.
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Since it opened in Manchester with queues out the door, Dishoom has remained one of the city’s most popular curry houses whilst maintaining an elusive, sultry feel – thanks, in part, to its setting within the city’s stunning former Masonic Hall.
Nestle up in one of its many beautiful corners on Valentine’s Day, with walk-ins always welcome.
Feature image – 20 Stories
Eats
This Manchester pub is serving a pay-as-you-feel Sunday roast
Georgina Pellant
A pub in Manchester is going above and beyond for its locals, giving back to its community by serving up pay-as-you-feel roast dinners every month.
Specifically designed to be a safe space for the community, The Old Abbey Taphouse in Hulme brings together chefs in its community to cook up delicious meals from scratch on the last Sunday of the month.
Neighbours are invited to come, eat and pay only what they can afford in return (be that a little or a lot), with giant Sunday roasts served from 7pm until the kitchen runs out.
Past community feasts have included a choice of honey mustard silverside beef top joint, chicken supreme, cauliflower cheese pie, or homemade vegan sausage roll.
Trimmings, meanwhile, span the likes of beef dripping potatoes, tenderstem broccoli, honey roast rainbow carrots, boiled cabbage, giant fluffy Yorkshire puddings, and apricot and walnut stuffing.
Image: The Old Abbey Taphouse
Image: The Old Abbey Taphouse
All of Old Abbey Taphouse’s meals are made from scratch with love by community catering company Heart & Soul, which is comprised of chefs in the local community all wanting to give something back.
Its community cooking first began at the start of the Covid-19 pandemic with what was called ‘Taphouse TV dinners’.
During the pandemic, the Taphouse TV Dinners campaign saw the pub deliver nearly 3,000 two-course dinners to people who were struggling in the local community.
Since then, the pub has reopened and started to offer the popular meal service as a sit-down event in partnership with Heart and Soul kitchen.
Image: The Old Abbey Taphouse
Image: The Old Abbey Taphouse
Last year, The Old Abbey Taphouse was named the Community Pub of the Year by the Trafford & Hulme CAMRA branch.
The flagship venue of STEAM Hubs and Pubs C.I.C (Community Interest Company), it regularly runs club nights, live music gigs and pub quizzes as well as hosting community feasts.
Georgina Pellant -
2nd September 2022 
