Coconut rum brand Malibu is launching a pop-up beach club at the Great Northern Warehouse, it has revealed.
Bringing palm trees, colorful deck chairs, beach holiday vibes and ‘Malibu moment’ photo opportunities, the new tropical terrace will officially move into the Great Northern Square next week.
Serving up frozen cocktails, fruity summer spirits and a large Malibu-inspired shot menu, it will open next week in collaboration with Manchester’s retro gaming bar Pong & Puck, taking over its large outside space.
Those heading down should expect live DJs playing breezy summer tunes on the terrace and a buzzing bottomless brunch on Saturdays and Sundays featuring 90 minutes of frozé cocktails, selected house cocktails and more.
With an undercover, heated terrace that will keep guests warm and dry no matter the weather, ‘must try’ cocktails include the Piña Colada (of course!) and Miami Vice amongst many other delicious fruity and fun serves, including a coconut twist on the classics.
Happy hour will take place Sunday to Thursday from 5 to 7pm, and there will also be pizza to enjoy with toppings ranging from mushroom and truffle to the ever-controversial Hawaiian.
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Inside at Pong & Puck, meanwhile, revellers will find retro games like shuffleboard, beer pong, prosecco pong and table tennis alongside a host of 80s, 90s and 00s party tunes on the stereo.
Filled with neon signs, graffiti and murals, with decor inspiration from across the globe, beer pong tables are priced at £10 for an hour, with four-pint beer towers sold for £21 – or you can switch to prosecco pong at the same table price, and £30 for the bottle of fizz.
Set to open this May and run until September, the Malibu Beach Club will officially launch on 5 May and end on 30 September opening Wednesdays and Thursdays – 3-11pm, Fridays and Saturday 12-11pm, and Sundays 12-8pm.
Featured image – Supplied
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Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.