The brand new Chips @ No.8 chippy is ready to reopen in Prestwich – now with a beautiful restaurant space included.
Fans of the award-winning takeaway will now be able to sit inside the much-larger space as they devour what’s considered by many (myself included) to be the best fish and chips in Greater Manchester.
Chips @ No.8 hasn’t moved far – it’s actually just drifted next-door – but the improvements are vast.
Now three times the size, the new-look space is split into a takeaway, a bar, and a restaurant.
The upstairs restaurant is the biggest change, serving a seafood-focused menu that isn’t necessarily all about the fryer.
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The tasteful space has huge tall ceilings, exposed brick, and colourful chippy-inspired art on the wall.
This part will launch later this month with a concise ‘from the kitchen’ menu that will expand and change once they’ve tested the waters.
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But the chippy itself is raring to go from today.
The upstairs restaurant at the new Chips @ No.8You can now get cans of local beer to take away with your chippy tea
Visitors to the new Chips @ No.8 will be able to place their order from the counter before heading into the bar area for a pint while they wait.
There are also fridges full of cans to take away, featuring some big local names like Seven Brothers, Zapato, and Pomona.
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The menu down here is blissfully unchanged, which means you’ll still find chips fried in beef dripping, British fish fried in a perfect crisp batter, and a full menu of pies.
Owner Dan Edwards has piled a lot of love into this place, and says it’s ‘easily the most challenging thing’ he’s ever done.
The new Chips @ No.8 is ready to open just next door to its original siteChips @ No.8 has a new bar space inside where you can eat-in with your chippyOwner Dan Edwards outside the new Chips @ No.8
In a statement he shared this morning, Dan wrote: “So, after what feels like forever, we will open the new shop today.
“We started this project nearly 12 months ago and it’s come close to breaking me many times. Easily, the most challenging thing I’ve ever done, but we’re there now!
“My wife is clearly an angel for putting up with me during this whole time. Marie, I love you more than you can imagine
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“Couple of things to note:- we’re not opening the restaurant area for a few days, so that we can ‘bed in’ the new systems. We don’t wanna give anything short of the best. We’ll let you know when we’re ready.
“We’re also gonna introduce the “from the kitchen” menu slowly, with more items being added as we go.
“The last thing, is it’s going to be walk ins only, there’s no booking system. We know there’s lots of you who want to secure your seat but it’s a non negotiable unfortunately.
“What we can guarantee, is we have an amazing space, an amazing team, and amazing customers. Over the next week or so, go easy on us if things aren’t quite right. I promise we’re all trying our best with new everything.
“Here’s to the next (and final) stage. Chips @No.8 is all grown up and we can’t wait to share it with you!”
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The new Chips @ No.8 opens on Tuesday 11 June on Clifton Road.
First look – Manchester’s magical Christmas karaoke cabins are back in town
Daisy Jackson
Everyone’s favourite festive pop-up, Bar Hutte, is ready to open in Manchester for another year of karaoke, festive drinks and live music.
The beloved wooden huts and twinkling fairy-lit spaces have reappeared, ready for their grand opening on Thursday.
Now with two sites in the city centre, Bar Hutte promises a vibrant festive atmosphere and loads of events running all the way through to the new year.
The alpine pop-up brings a taste of the apres-ski experience to two corners of Manchester – the waterside space at Kampus and Great Northern Square.
At Bar Hutte Kampus, the beautiful gardens will be made even more magical with the arrival of snug wooden karaoke huttes and an apres-ski bungalow, filled with cosy furnishings and glittering lights.
There’ll be a full schedule of Christmas movie nights, including Love Actually and Office Christmas Party, where you can relax with a mulled wine or fizz and popcorn, plus Kids Movie Mornings with family friendly festive hits like Polar Express and The Grinch.
On 21 November, Bar Hutte Kampus will host Ginger Hunter’s Sparkling Chalet Chic Drag Night, with festive bingo, games, and karaoke.
Nell’s Pizza is servedBar Hutte’s siganture ski shotsBombardino, hot chocolate and a Baileys martini at Bar Hutte
You’ll also be able to join in with freestyle painting workshops and wreath making sessions in the run-up to Christmas.
At the Santa Claus Club, kids will have an hour of karaoke fun and hot chocolate, plus the chance to meet Santa Claus himself.
Expect winter warmer drinks like Bombardinos and the Bar Hutte ski shot, festive cocktails, and classics like mulled wine and fizz.
And all of that is fuelled by giant pizza slices from Nell’s, who’ll be slinging out slices and whole pies from their restaurant next door.
Bar Hutte has popped up at KampusUpstairs at Bar Hutte KampusBar Hutte has popped up at Kampus
Across town, Bar Hutte at the Great Northern will be a go-to party spot, with 14 cosy huttes under a heated stretch tent, with live singers, DJs, pizza made fresh on site and an exciting drinks menu.
Callum Winsper, operations manager at Bar Hütte, says: “We’re so pleased to bring Bar Hütte back to Manchester for another year.
“Our festive karaoke hüttes, lively courtyard and schedule of family events have become a holiday favourite in the city, and we’re proud to continue this tradition.
“We’re excited to return to both locations, Great Northern and Kampus, and we look forward to welcoming everyone – whether with friends, family, or colleagues – for another memorable Christmas season.”
Bar Hütte at Kampus opens on 14 November, while Great Northern Square opens on 15 November. You can make a booking HERE.
Viral bakery Half Dozen Other set to open new site this December
Thomas Melia
Famed for their incredible sweet treat pastries and fresh bread offerings, Half Dozen Other are preparing to open a brand new cafe and bakery in December.
Founded by ex-Rugby players Jon Wilkin and Mark Flanagan, who’ve both competed for the St. Helens team alongside a whole host of different clubs throughout their astonishing careers.
The pair also own Manchester coffee shop Pot Kettle Black, an establishment which has earned its stripes as a frontrunner in the city centre cafe scene.
Half Dozen Other opened a new bakery last summer, painting the Green Quarter landscape with a splash of coral pink thanks to their brightly coloured warehouse plot – and now they’re expanding again.
This bakery is opening their second site at Circle Square, the new Bruntwood Scitech development which is also home to Onda and Federal.
The esteemed bakery will also be accompanied by a whole host of foodie favourites like Detroit Slims and Hello Oriental who all currently reside in the same neighbourhood.
Some of the incredible bakes and creations by the team over at Half Dozen Other.The bright coral pink site that started it all for these Manchester-based bakers.The lovely food and drink options by Half Dozen Other to feed your appetite.Credit: The Manc Group
Not too long ago, Half Dozen Other collaborated with Indian restaurant Dishoom to launch their tasty ‘Chai custard tart’ creation.
The sweet treat specialists supply their delicious bites to many Manchester famous eateries including some of the city’s favourites like San Carlo and Tast Catala.
At the new site, they’ll be serving baked-fresh-daily ‘classic bakes, modern takes’.
November has been a very busy month for the Half Dozen Other team as they’re halfway through running their specials of the month including a Pistachio Croissant, PBJ Cookie and a vegan Tarte Tatin Croissant.
With so much going on including ever-changing new products and its brand new Oxford Road development, the bakery is teaming up with speciality coffee brand Ozone to offer £1 coffees every day in December.
Jon Wilkin said: “We’re obsessed with creating things that didn’t exist yesterday.
“Our bakers are already working their magic while Manchester’s bars are still thumping, committing to a mind-bending graft against the clock to ensure your morning toast is worth getting out of bed for.
“Some people count sheep to fall asleep, we count pastries to stay awake. It’s our obsession, an obsession that’s growing. Speaking of growth, we’re pretty chuffed to be opening a bakery shop in Circle Square on Oxford Road. Come at us!”
Charlotte Wild, Head of Retail & Leisure at Bruntwood SciTech commented: “We’re thrilled to be welcoming Half Dozen Other to the Circle Square community.
“This is a brand founded on passion, craft and innovation and one we know will thrive within our vibrant neighbourhood, which is fast becoming a city centre hot spot for hospitality innovators.
“As well as freshly baked artisan treats we are excited to be bringing a new artisan bakery to Circle Square and we can’t wait to see what the team create at their new home.
“Half Dozen Other will be joining the likes of Onda, Detroit Slims by Ramona, Firehouse & Diecast, Federal and North Taproom and will complement this exciting mix perfectly.”
Sweet tooth lovers and bread aficionados can count themselves lucky as by next month, they can add a stop at Half Dozen Other at Circle Square on Oxford Road to their morning commute serving pastries, bakes and coffees from 7am.
Daisy Jackson -
11th June 2024 
