Korean supermarket Oseyo is set to open its largest UK store to date right here in the heart of Manchester.
The whopping 13,000 sq ft Asian superstore is taking over the old H&M unit inside the Manchester Arndale.
As well as stocking some of the biggest Korean food brands, the new shop will have a bakery section, Korean ice cups, cosmetics, ceramics, toys, stationeries, and even a photobooth.
Oseyo, which translates as ‘Welcome’, is already a well-known name in Manchester, thanks to its successful Oxford Road store which opened in 2019.
This new location will be the largest Asian supermarket in the north and will be five times the size of its existing location across town.
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Set to open in just a few weeks’ time, Oseyo will be handing out free VIP tote bags to the first 500 customers through the doors on 20 July, filled with popular products from Korea’s biggest brands.
Inside the massive new superstore, shoppers will find brands of noodles, dumplings, dried seaweed and veg, snacks, powder and mixes, sauces and spices, tea, rice and grains, plus drinks including Rice Wine and Soju in original and flavoured variations and non-alcoholic beverages.
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You’ll be able to shop popular Korean brands like Bibigo Mandu Dumplings, Samyang Spicy Noodles, Melona Ice Pops (honeydew/ coconut & mango ice creams), KSD Rice Wine, Hitejinro Soju, Lotte Milkis, and Jongga Kimchi.
Inside an existing Oseyo supermarket before it opens in Manchester ArndaleInside an existing Oseyo supermarket before it opens in Manchester Arndale
There’ll also be a chilled and frozen section with exotic vegetables, Korean-style BBQ cuts, and prepared side dishes.
In the Korean bakery you’ll be able to buy everything from fresh Pandan Cake to viral mango pancakes, as well as Red Bean Buns (Dahn Paht Jjinppang), and Baked Custard Bread (Cream Pan).
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Another viral product available at the new Oseyo Manchester store will be Korean ice cups, where you purchase a cup of ice from the freezer then add in whatever flavoured drink you fancy.
Beyond the food, you’ll be able to pick up Cuckoo electric rice cookers, Korean cosmetics and facemasks, and Korean ceramics, including rice bowls, dipping bowls and dishes.
ARTBOX, famed Korean toy and stationery supplier, will also be stocked in one of the UK’s largest selections packed with everything from character goods, such as Sanrio and BT21, to homeware and kitchenware like blankets, chopsticks and mugs, plus K-pop themed socks.
The superstore will have ‘Oseyo Snaps’, a Korean photobooth with viral customisable, editable and printable takeaway pictures available across two themes – Gangnam Nightclub and Hongdae Café.
CGIs of how Oseyo Manchester Arndale will look
Isaac Kweon from Oseyo said: “We’ve received lots of love and support with our existing store in Manchester. The Oseyo team is pulling out all the stops for this megastore in the Arndale, it will definitely be a must-visit destination for all Mancunians.
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“Korean foods are in high demand, particularly with the rise of Asian cooking driven through the TikTok generation. In Manchester, there is certainly a demand for an Asian supermarket of this size. The variety of products within our Arndale store is unmatched.
“We anticipate trending foods including Korean ice cup drinks, mango pancakes, and famed, Samyang Carbonara Noodles, will pull in customers from across the North and beyond.”
David Allinson, Centre Director at Manchester Arndale, said: “We are really excited to welcome Oseyo to Manchester Arndale as we know it will be a major hit with our shoppers. We place great importance on creating an eclectic mix of shops and restaurants to cater for Manchester’s diverse tastes, so Oseyo is a great addition to our lineup.”
Doors open at 11am on Saturday 20 July, with Oseyo management encouraging Mancunians to get down before 9am with customer queues expected out the doors for the store’s grand opening.
Michelin Bib Gourmand restaurant team to take over iconic NQ venue
Daisy Jackson
The team who earned Cantaloupe a Michelin Bib Gourmand are moving into Manchester city centre – and into a site we all know pretty well.
The Cantaloupe team are about to embark on a new venture with Rasade, a new French restaurant in the site of the former TNQ in the Northern Quarter.
The old neighbourhood restaurant announced its shock closure earlier this year, after more than two decades serving Manchester.
But now the beautiful corner building on High Street is under new ownership, and in very safe hands.
Shortly after pivoting Cantaloupe into Bar Caput (a more casual neighbourhood offering), the duo behind it, Joshua Reed Cooper and Mike Thomas, have announced they’re launching Rasade in Manchester city centre.
Rasade in French refers to a glass filled to the brim, traditionally of wine or another drink.
The new French restaurant will showcase regional French cooking and seasonal local produce, drawing inspiration from France’s diverse regions.
This won’t be a stuffy French restaurant though – they’re aiming to create the relaxed spirit of a bistro with their serious commitment to traditional cooking.
Early menus show dishes like oysters with mignonette, langoustine with Karri-Gosse, and pâté de campagne, plus brill with rancio sec and mushroom fricassée, and pork chop with garniture Mirabeau.
And as for desserts, expect classics like a tarte Tatin designed for two to share, alongside flan pâtissier and Opéra religieuse.
Alongside the cooking, an extensive French wine offering will span the many, many wine regions of the country, featuring both small and unusual producers as well as more established names.
Mike and Josh now want to build on the success they quickly found in Stockport with this new city centre venture, bringing the same focus on good produce, thoughtful cooking and an informal approach to hospitality.
Rasade will open at 108 High Street in the Northern Quarter later this year.
First look inside Social Osteria, Stockport’s buzzy new Italian restaurant
Lydia Mastrolonardo
That’s right Stopfordians – we’re gaining yet another brand new addition to our town’s blooming food and drink scene, as Social Osteria opens its doors at Weir Mill.
It’s safe to say we’re in good hands, with the geniuses behind The Social Trattoria, named best Trattoria at the Italian Awards UK 2025, being the ones to bring this new taste of Italy to South Manchester.
Just because we are no longer experiencing the weather to match an Italian summer, doesn’t mean we can’t continue eating like we’re there.
Social Osteria can now be found overlooking the River Mersey, as a beautiful 2,000 sq ft space within the buzzing new canalside development, fully equipped with the classic exposed red brickwork, vaulted ceilings and even the restored original kiln.
As you approach the restaurant, you are greeted by a sunken courtyard and riverside seating, making for the perfect alfresco dining spot, when the warmer weather finally rolls back around.
With the meaning of Osteria being an Italian tavern, for locals to gather and enjoy each other’s company, good wine and honest, flavourful food – the team have stayed true to the name. You can expect dim, ambient lighting, an open kitchen, fresh small plates, flavourful 48-hour pizzas, and traditional pasta.
Vibrant dishes at Social Osteria in Stockport. Credit: The Manc Group
This glamorous new restaurant is promising a spectacular menu, from cacio e pepe butter beans to guanciale topped pizzas and their very own slow-cooked beef shin and pork shoulder paccheri ragu, you know we’re in the right place.
With Italian food running in the family, the team’s cooking practices are rooted in traditional methods, passed down through the generations and then presented to us, with the freshest of ingredients.
It suits Capital&Centric, who’ve taken the same approach to Weir Mill itself – embracing the character of the historic mill whilst transforming it into a vibrant community, for generations to come.
Inside Social Osteria at Weir Mill. Credit: The Manc Group
Set below Stockport’s iconic viaduct, the £60m neighbourhood is now home to 253 apartments alongside bustling cafés, wine bars and stunning restaurants akin to Social Osteria, accompanied by plenty of outdoor seating, green spaces, and riverside viewpoints.
Where Osteria Social now calls home is part of Stockport’s £1 billion Town Centre West masterplan, adding to the town’s growing reputation as one of the best locations to live in the UK.
Social Osteria will officially open Thursday 22 October, at Weir Mill. Be sure to book your tables early as we fear this one might get a little booked up.
Daisy Jackson -
3rd July 2024 
