Celebrity chef Rick Stein has paid a visit to Greater Manchester and fallen head-over-heels in love with one of the city’s newest restaurants, Higher Ground.
The legendary chef and food writer had already named Higher Ground as one of his favourite places to eat in the entire UK, but with the premiere of his new BBC series Rick Stein’s Food Stories, we can finally see him fawn over it with our own eyes.
Rick’s Manchester episode has aired on BBC Two on Friday 16 February, and also includes a visit to Bury Market.
Meeting with Higher Ground head chef Joseph Otway for lunch, Rick praised him for ‘using every part of the beast’.
Joseph had chosen to cook him a portion of homemade pasta made with a pork offal ragu, which had been a surprise hit and has become one of Higher Ground’s best-selling recipes.
He said: “We needed a pasta dish for that evening, and we always cook with what we have available. We put the offal ragu on and I was pretty nervous about it, but it sold very well, and people loved it.”
The dish is made with pig’s heart, lung, kidney and liver, which is minced on site before being cooked in lashings of red wine and beef stock.
Higher Ground chef Joseph Otway chatting to Rick Stein in his Manchester episode of his new BBC series. Credit: BBCRick Stein watching Higher Ground chef Joseph Otway preparing their offal ragu. Credit: BBC
Rick said of Higher Ground: “Walking into this restaurant, it’s really cutting edge. It could be in any city in the world really.”
He also told Joseph: “You’re on the money, and I’ve been in the business for a while!”
Since the episode of Rick Stein’s Food Stories dropped on iPlayer, Higher Ground has shared a statement about meeting with a ‘culinary hero’.
They wrote: “Last year we had the pleasure of welcoming Rick Stein, one of my culinary heroes, to Higher Ground. I cooked a recipe with Rick and talked at length about how exciting it is to be based in Manchester and creating a restaurant that works with whole animal butchery and produce from our own farm, @cinderwoodmarketgarden.
“The series focuses on artisanal food producers around the British Isles and some forgotten food items. In this episode I made a ragu from all of the offal of one of the pigs we took from @janesfarmuk – a dish we had on the menu at the time.
The pork offal ragu prepared for Rick Stein by Higher Ground in Manchester
“We’re taking a pig at the end of this week so it might be back on the menu soon!”
Higher Ground started life as a pop-up at Kampus but has since put down roots on New York Street.
It’s a modern space with floor-to-ceiling glass windows on two sides, and a whole wine room where diners can pick out a bottle to take home.
Also behind the restaurant is front-of-house man Richard Cossins and wine expert Daniel Craig-Martin. Rick said they are ‘young and just wonderful’.
And it’s not just Rick who approves of it – Higher Ground has already been added to the Michelin Guide and placed in the top 100 in the UK within months of opening.
Rick Stein just named Higher Ground as one of his favourite restaurants in the UK. Credit: Sam Harris
Speaking of Higher Ground to Conde Nast Traveller, Rick said: “This is in a really trendy part of Manchester, but I love it because Joe is one of those chefs who won’t cook anything that isn’t local.
“Of course, it’s not one of those places that won’t use olive oil because it’s not local, but the main ingredients are strictly local. I really liked it, but it’s so unlike the sort of place that you would expect me to like.”
The legendary chef said he first visited when in Manchester for the cricket, and says Higher Ground ‘really shows how much food is improving in Manchester’.
Rick Stein named Higher Ground in Manchester as one of his favourite restaurants in the UK. Credit: The Manc Group
Rick said of the food: “I had the most delicious homemade pasta, a pappardelle with heart, liver and lungs of lamb made into a Ragu. You wouldn’t know it was made of heart, lungs and liver if you didn’t know; it was really, really tasty.
“They do organic wine, which is unusual for me, but currently trendy and apparently gives you less of a hangover.”
Rick Stein has travelled the length and breadth of the UK filming a new series Food Stories, where he’ll ‘meet the pioneers of the twenty-first century British food scene’.
And the Higher Ground team certainly fit that description.
Feel Good Club becomes Manchester’s latest independent cafe to announce ‘heartbreaking’ closure
Emily Sergeant
Manchester mental health cafe Feel Good Club is the latest independent to sadly announce it’ll be closing its doors for good.
You may know the Feel Good Club from the success of its wellbeing-focused cafe which opened in the heart of the Northern Quarter in October 2020, where it has since been brewing up quality coffee, serving all-day brunch full of all your favourite comfort foods, and hosting regular events to bring the Manchester community together.
The Feel Good Club movement actually started humblyas an Instagram page filled with uplifting messages and top tips, however, by founders Kiera and Aimie Lawlor-Skillen.
The carefully-curated social media page aimed at normalising the stigma around mental health and has since flourished into a successful platform of 530,000+ followers, and has led the pair to being able to release their own book, clothing lines, start a podcast, and so much more.
But the upcoming closure of its Northern Quarter cafe next month is one that will hit Manchester hard, amid a growing number of independent businesses struggling to stay afloat.
Feel Good Club has announced the closure of its Manchester cafe / Credit: The Manc Group
Taking to Instagram yesterday to announce the closure, Feel Good Club wrote: “We’re absolutely gutted to have to deliver this message but, just weeks before our fifth birthday, our venue in Northern Quarter will be closing on the 23 September.
“We’ve spent the past 12+ months seeing some of our favourite venues in the city closing around us, and whilst we’ve been trying to do everything in our power not to, it’s felt like an inevitability that we’ve been unable to escape, and we’ll sadly be joining the list of some incredible places that have been lost to the current hospitality crisis.
“Holding on any longer would mean risking letting down our team and suppliers, and they come first here.
The Northern Quarter cafe opened its doors in October 2020 / Credit: The Manc Group
“We’ve poured every part of ourselves, our lives. and energy into the physical venue of Feel Good Club.
“We’ve loved, we’ve lost, and we’ve had some of the best moments of our lives in that space, joined by friends, family, and the chosen family we have met along the way. From the cabarets and dancing on tables, to the weddings, the markets, the protests, the music, the memorials, and the real, raw, and important conversations.
“We’d like to thank everyone who has brought their visions to life in the club.”
Founders Kiera and Aimie then went on to thank every single visitor who’s ever come through the doors of their cafe, as well as all the staff who have worked there over the years, and ultimately, everyone who has supported them on their journey.
They also made sure to add that ‘this is not the end for Feel Good Club’ and that they are actively looking for pop-up opportunities to keep the community alive.
“We will continue to be exactly what it always has been – a safe corner of the internet for everyone and anyone that needs it,” their statement concluded.
Feel Good Club will close its doors in the Northern Quarter on Tuesday 23 September 2025, so make sure you go and show them some love before then.
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If you or anyone you know is struggling right now, please know that you are never alone and there are many different places you can reach out to for support right here in Greater Manchester.
Suffering in silence never need be the way.
Manchester Mind – An organisation that has supported people in Manchester for over 30 years. Most services are now available over the phone, by email or video call. The number is 0161 769 5732 and the opening hours are Mon to Fri, 10am-2pm.
The GM Mental Health NHS Foundation Trust– The local NHS helpline is open 24/7 which you can call any time, day or night, if you feel your mental health is beginning to suffer: 0800 953 0285.
Andy’s Man Club – A group dedicated to starting conversations about mental health, assuring people that it’s ok to talk. You can contact them by email on: [email protected].
CALM – The Campaign Against Living Miserably supports people via phone and webchat. You can call 0800 58 58 58 or speak to a support worker online. Open 5pm to midnight.
Samaritans – The Manchester & Salford Samaritans offer emotional support by telephone and email. The phone lines and email support are available 24/7. Call 116 123 or visit the website.
Featured Image – The Manc Group
Eats
The very best and booziest bottomless brunches in Manchester city centre
Danny Jones
If you’re looking to find the very best bottomless brunch places Manchester city centre has to offer, then look no further.
You’ll probably be struggling to see straight after you finish brunching anyway, but that’s all part of the fun, isn’t it? In Manchester, we love a good brunch like the best of them.
Getting stuck into some free-flowing drinks with your friends around a table of food is a match made in heaven if you ask us.
To help you achieve your ultimate bottomless brunch goals, we’ve put together a list of some of our top spots in Manchester to help you find the right one for you. Keep reading to discover our top picks.
At Blues Kitchen, you can tuck into soul food-inspired mains like fried chicken and gravy, taco bowls, shrimp sandwiches, and beef dip melts, with 90 minutes of unlimited drinks for £35 per person.
And in true Blues fashion, there’ll of course be live music aplenty, from live soul and R&B in the bar to the house band playing upstairs in the gig space.
There are loads of options and packages to check out – head HERE to make your booking.
Bordering two of Manchester city centre‘s coolest and best foodie neighbourhoods, the team who run the show over at Ramona and Firehouse during the day and well into the night have become famous around the UK for their Detroit-style pizza, loaded tater tots, margaritas and good vibes.
Better still, you can turn those Cali peps slices, helpings of fresh burrata, spicy margs, mimosa and more bottomless at just £38pp.
Between 12-4pm on Saturdays and Sundays, you can get any slice of pizza plus frozen margs, selected spritzes, prosecco and Ramona pilsner.
3. New Century – NOMA
New Century in Manchester serves a great bottomless brunch. (Credit: The Manc Eats)
All the traders from the New Century food hall band together at the weekends to serve up a bottomless brunch with more menu options than anywhere else in the city.
You can order a brunch item from any trader inside – and that includes an egg banh mi from Banh Vi, plus chicken and waffles from Parmogeddon – then add on a bottomless drinks package for 90 minutes.
Options include bottomless lager, stout, IPA, cider, prosecco, and Aperol Spritzes for £30 (including one brunch item), or for an extra fiver, you can also get Pornstar Martinis and Bloody Marys.
4. Peaky Blinders – Deansgate
Credit: The Manc Group
The Peaky Blinders bar on Peter Street grows more popular year after year, and not just because people enjoy dressing up in fancy old-world clobber and coming along to see the lookalikes – it’s the birdcage of tasty bites, ‘Cherry Ada’s and ‘Shel-bee’ whiskey-based specials that keep them coming back.
There are different bottomless brunch menus available every Friday, Saturday and Sunday, from classic brunch platters to steak and fries to bottomless roast dinners.
And they all come with endless cocktails, beers, spirits and more drinks, with bottomless packages between £37.50 and £40.
One of the fanciest new openings in Manchester, Sexy Fish, serves one of the city’s swankiest bottomless brunches.
For £48 per person, you can indulge in a range of starters, unlimited sushi from the sushi buffet, a main course with a side, and desserts. Or you can just have your fill at the sushi buffet for £28 per person.
Then you can add on free-flowing cocktails for £30 per person or indulge in limitless bubbles from £34 per person.
6. Diecast – Piccadilly East
Diecast in Manchester does a bottomless brunch with its frozen daiquiris. (Credit: The Manc)
90 minutes of pure drag entertainment is what’s on the menu at Diecast in Piccadilly East, as ‘Dragstravaganza’ takes over for an interactive bottomless battle.
There are also more regular bottomless brunch offerings, where you can choose a pizza from the menu, plus add on 90 minutes of frozen daiquiris.
The event schedule is a busy one, so check HERE to book your bottomless at Diecast.
Another solid Manchester bottomless brunch spot is Banyan, offering two hours of the good stuff for £36.95 and free rein on their food menu – we’re talking breakfast hash, Korean fried chicken burgers, flat iron steak and curry.
You can go bottomless in the evenings too for £39.95.
And endless drinks include loads of their house cocktails, plus your usual suspects like prosecco, beer and spirits.
A Pan-Asian bottomless brunch with dishes like an Asian twist on a full English, a Rendang roti, a Bali brunch bowl and ‘Bang Bang’ steak and eggs? Sign us up.
Running seven (yep, seven!) days a week, the Tampopo bottomless (and they have two restaurants in Manchester) includes 90 minutes of free-flowing bubbles, lager, ‘rum beach buckets’ and house cocktails, plus any brunch plate or vegetarian, chicken or pork large plate.
Not bad for £38 a head.
9. Italiana Fifty-Five – Great Northern Warehouse and Castlefield
Italiana Fifty-Five does bottomless Aperol brunch and a tower of treats at all three of its Manchester restaurants
Next up is one we’d consider an old faithful: Italiana Fifty-Five, formerly known as Cibo. With three sites in Manchester, which now includes one in Didsbury. We’ve had this particular bottomless brunch so many times now we’ve lost count, but it never disappoints.
Bottomless tapas and sangria at Canto puts a Portuguese twist on boozy brunch proceedings over in Ancoats. The sister site of AA Rosette restaurant, El Gato Negro, this is what they call ‘tipsy tapas’.
Priced at £40 a head, you get a choice of three plates each and 90 minutes of unlimited drinks with choices like sangria, fizz, bellinis, house wine and lager.
Tapas choices include options like jamón croquetas, salt cod fritters, patatas bravas, crispy squid and plenty more. Never fails.
One of the best bottomless brunches in Manchester? Don’t mind if we do. They keep it simple at Elnecot as you just opt for your unlimited drinks on top of the usual, but you’ll hear no complaints from us whilst we’re sipping on house cosmos, mimosas, Bloody Marys, boozy ice teas and lager.
Brunch dishes, meanwhile, feature the likes of crispy pork belly with rosti, fried eggs, savoy kimchi, Elnecot chilli jam and yoghurt; wild mushrooms on toast with goat’s curd and dukkah, as well as Elnecot’s full English and eggs on toast, just to name a few.
Bottomless drinks are £26 per person, plus whatever brunch dish you want, for two hours of drinking time.
12. The Bay Horse Tavern – Northern Quarter
Credit: The Manc Group
Affectionately known by locals as ‘Horse-moor’, the boozy brunch menu at upmarket NQ pub The Bay Horse Tavern is a pretty traditional affair dish-wise, although there is a funky peanut butter, bacon and fried banana croissant bad boy to be found here too.
Priced at £32.50 for a dish and unlimited drinks until 4pm every weekend, think egg, bacon and sausage butties; fry-ups; poached and scrambled eggs (they do eggs really well here) mushrooms, avo and smoked salmon on toast, as well as fizz, Irish coffee, beer, mimosas, bloody marys and house wine. Easy.
Maybe one of the more expensive on this list, but worth every penny, Gaucho‘s ‘Electro Brunch’ is one of the Manchester OGs, and it also happens to be one of the best steaks in town. Setting you back £65, it’s all about the beef here, which is wet-aged and can be cut with a butter knife – it really is that soft.
The music-fuelled all-you-can-eat midday feast also features cocktails like pornstar martinis and Aperol spritz alongside glasses of Argentinian Domain Chandon and even includes a brunch dessert of smoked chocolate ganache. They have a maximum of eight drinks per person, but let’s be honest, that’s plenty.
Another more boujee, boozy brunch option is at Gordon Ramsay’s very own Lucky Cat.
For 90 minutes, you can enjoy endless prosecco alongside a two-course meal, with dishes like vegetable tempura, crispy beef rice bowls, and teriyaki salmon.
You can also add a dessert platter for an extra tenner or upgrade from prosecco to champagne for £20. This is definitely a more classy excuse to get tipsy, whilst enjoying some proper high-quality food.
Fress is an award-winning white-subway tiled restaurant on Oldham Street that often has queues out the door for its bottomless boozy brunch. There’s a hearty menu featuring all the favourites, from a full English and beans on toast to mouth-watering waffles and pancakes, but it’s the sweet stuff we go for.
With a 1 hour 15 minute £37 per person sitting (that price includes a main from the menu), drinks choices include prosecco, mimosas, house wine and lager.
16. Zouk Tea Bar and Grill – Quadrangle
Credit: The Manc
Just off Oxford Road Corridor, you’ll find one of the very best bottomless brunches in Manchester, and it’s over at Zouk – also one of the best places for a curry in town that you can enjoy bottomless style, but that’s a separate matter. Two plates and as much booze as you can stomach. Glorious.
Either way, for £35 a pop from 11am-4:30pm every Saturday, you can get an incredible South Indian and Pakistani-inspired menu featuring everything from masala omelettes to the ‘Bollywood Benedict’ and SO much more. Absolutely slaps every single time.
A favourite amongst the flag-waving bottomless brunch brigade, we can’t think of many places that come more immediately to mind than Manahatta on Deansgate. Two whole hours of non-stop booze and some Insta-worthy scran for £36.95 until 3pm, and you can upgrade to any dish for an extra fiver.
Manahatta’s brunch menu features a wide range of spritzes, bloody marys or lager to enjoy alongside plates that range from Mexican wraps to breakfast hash, pancakes, steak frites and other NYC-inspired plates. You can also book big parties and the main menu for £41.95.
18. The Pen and Pencil – NQ
Another long-standing favourite over ours, you’ll find plenty of people heading to The Pen and Pencil when they’re around the Northern Quarter way and after a solid bottomless brunch.
Their bottomless brunch runs on the last Saturday of every month, costs £50 and will leave you full to bursting – and that’s just the booze part.
You’ve got all of the staple egg dishes, pancake stacks and more, as well as all your classic cocktails – and you can eat and drink as much as you like.
Similar vibes here – no list of the best bottomless brunch gaffs in Manchester is complete without BLVD, the Spinningfields venue without the vowels but all the flavour, putting their own unique spin on things with a selection of small plates like veg tempura, duck spring rolls or salt and pepper chicken wings.
You can choose two small plates, one side, and then dive into different flavours of bellinis, prosecco, rum punch, gin smash cocktails, vodka raspberry ripples, and bottled beers.
It costs £35 per person and is available every day that BLVD is open.
20. Crazy Pedro’s – NQ and Deansgate
Yes, Crazy P‘s does do bottomless brunch, and yes, it is mint. Enjoy unlimited slices from their ever-rotating daily menu of crazy pizza concoctions, as well as non-stop Hooch, beer, prosecco and their classic Frozen Margz for 90 minutes
It’s just £29.50pp for pure carbs and the fun-time juice when you book, and it also happens to be ‘r Amy’s favourite pizza place and quite a few of us would probably agree with her.
Shack’s brilliant disco brunch starts from £32.50 per person, with a few levels of drinks packages if you want to step things up a little bit.
Dishes include French toast, chorizo chilli eggs, breakfast buns, and absolutely massive pancake and waffle stacks, plus a full menu of grilled cheeses, wraps and burgers.
In our opinion, Ducie Street Warehouse quietly does some of the best bottomless brunch in Manchester; there just aren’t enough people who know about it, so we’re fixing that. Croque monsieurs, pancake stacks, breakfast baps and more. This menu is elite.
Changing themes each month, as well as wheeling out their ‘disco’ brunch every Saturday, their parties (and believe us, they are) will set you back £42.
Once again, no list of bottomless brunch hotspots in Manchester city centre would be complete without the Deansgate cornerstone that is Dirty Martini. Someone pass us a phone, we need another picture in front of their wings because the last 20 or so weren’t quite good enough.
Just as good during the day as it is for a night out, their bottomless brunch costs £37.50pp on Fridays and Saturdays, but their Martini brunch from Sunday-Thursday is the cheaper option at just £30.
24. Almost Famous – NQ
Credit: The Manc Group
We will take any excuse to head to one of the best burger joints in Manchester, so naturally, the fact that Almost Famous also does bottomless brunch is ideal. Available Friday-Sunday from 12-3pm, you get the standard 90-minute sitting for £37.50pp.
Get ready for this: get absolutely ANY famous burger with winning or bacon bacon fries and chicken nuggets as well as a free run at as much draught beer, cider, prosecco and cocktails as you fancy sinking. We call that heaven.
25. The Foundry Project – NQ
Finally, The Foundry Project over on Thomas Street does a bang-up bottomless brunch with plenty of variety for just £36 per person.
Hash brown nachos, breakfast brioche, fry-ups, brunch burgers and more to go with prosecco, bellinis, mimosas, Aperol spritz or pints of Amstel. What more could you possibly want?
It goes without saying that there are plenty more places we could have out on this list, and we’re sure it’ll keep growing over time, but 25 should do you for now.
Manchester really does have some of the best bottomless brunch culture in the country, and we’re saying that with our chests, so don’t even try and argue with us.
Lastly, if you do fancy the brunch without the need for the bottomless element, we’ve found there’s a great new mini-district for it forming in a popular part of Manchester city centre….
Daisy Jackson -
16th February 2024 
