When the UK’s Top 50 Cocktail Bars list was announced last month, it’s safe to say Manchester cleaned up.
Our city’s fantastic bar scene managed to take the number one spot with Schofield’s, along with Blinker (6th), Speak In Code (12th), and Project Halcyon (21st).
But the rest of the bars on the prestigious list are a bit further afield – at least, until now.
For there are so many events taking place at bars across town in the next week that you’ll be able to sample 12 of the country’s best bars without needing to board a single train.
The great and good of the country’s hospitality industry will all be piling in up north for the annual Northern Restaurant and Bar exhibit at Manchester Central.
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And as always, the city will be buzzing with special events at bars and restaurants all over the city centre.
Right then, back to the boozing.
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Stray x Callooh Callay. Credit: Supplied
First up will be Callooh Callay at Stray bar (a newcomer that’s surely in with a shot at the Top 50 next year).
London’s Callooh Callay placed 38th this year, and it’s a bar that’s really standing the test of time, having first opened in 2008.
They’ve won a long list of accolades over the years with their themed menus and creative approach, and are promising Manchester an evening of ‘serious nonsense’.
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On the same day, you’ll find Copenhagen’s Ruby bar (which has previously placed in the Top 50 in the world) at Blinker on Spring Gardens.
Blinker in Manchester made the top 10 of the Top 50 Cocktail Bars list. Credit: The Manc Group
For one night only, they’ll be serving up a taste of Copenhagen here in Manchester, utilising Danish products in their drinks.
It’s walk-ins only between 4pm and 9pm.
Project Halcyon has got it all happening on Wednesday, brining four of the country’s best bars together in its hidden gem Bonded Warehouse venue.
There’ll be Murder Inc (15th), The Hideout (25th) and Callooh Callay (38th) behind the bar from 6pm.
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And the third-best bar in the UK this year, Birmingham’s Passing Fancies, will be taking over part of Thomas Street.
Project Halcyon also made the Top 50 Cocktail Bars list. Credit: The Manc GroupProject Halcyon also made the Top 50 Cocktail Bars list. Credit: The Manc Group
The Thomas Street Takeover will also involve Manolo from Liverpool and El Guapo from Newcastle, who’ll each take one floor at Cane and Grain for the night.
Amaro Bar, which just this year made it to number eight in the Top 50 Bars, along with Twice Shy will be joining 10 Tib Lane behind their beautiful bar – and this one involves a free drink to the first 25 people through the doors.
All that, of course, is in addition to the rest of the Top 50 list that is homegrown talent – Schofields, Speak In Code, and ‘one to watch’ Red Light.
Family behind Salvi’s launch new concept, weeks after iconic restaurant closure
Daisy Jackson
Just weeks after the closure of its iconic, 16-year-old Italian restaurant in the Corn Exchange, the family behind Salvi’s have revealed a brand-new concept.
And this time, the reins are being handed over to the next generation.
Salvi’s founder Maurizio Cecco has helped to shape Amò, but it’s all the brainchild of his daughter, Sienna.
Sienna will run the business out of a unit up on Deansgate Mews, serving fresh pasta dishes, pizza sandwiches, tubs of tiramisu, and two-for-£10 spritzes.
The deli aspect of the original Salvi’s has been carried over to Amò too – you’ll find shelves almost to the ceiling filled with Italian pasta, wine, olive oils, pistachio spreads, and more.
Sienna has grown up in restaurants, with her parents launching Salvi’s when she was just two years old.
She said she wants the space to be a livelier, fresher version of the Italian restaurant that has been so loved by Mancs for so many years.
Sienna outside AmòFresh pasta dishesInside Amò by Salvi’sTheir viral frozen crema di caffeLemon granitaInside Amò by Salvi’sTiramisu pots
Amò, which is Neapolitan slang for ‘my love’, will have loads of fresh Italian dishes, including arancini, gnocchi, and hearty pasta plates.
At lunchtimes, guests can order from a £10 lunch menu, with dishes changing daily depending on the best produce the kitchen can get – it could be a pizza sandwich with proscuitto and tomato, a spicy pasta, or a gnocchi bake, always served with your choice of soft drink.
With its position on Deansgate Mews, Amò basks in the sunshine at lunchtimes.
And while it’s definitely a different concept to the original Salvi’s, Amò looks set to carry the family’s Italian food legacy into its next generation.
Award-winning Didsbury bakery La Chouquette reveals incredible new site
Daisy Jackson
La Chouquette is one of Greater Manchester’s top bakeries – an award-winner, with queues down the street every weekend for its authentic French pastries and loaves.
And now they’re ready for a new chapter, revealing a major expansion today.
Owners Catrina and Flo have painstakingly expanded the bakery into the unit next door, creating what feels like a true French bakery.
And in the midst of this huge renovation project, they’ve welcomed a tiny new baby boy – quite the summer for the couple.
Catrina and Flo launched La Chouquette in lockdown, and in a time where people could only get their hospitality fix from takeaways, immediately became one of the most popular spots in the region.
Their success has been so great, you’ll still consistently find queues down the street every weekend, for their top sellers like their authentic almond croissants.
Then in October 2024, they grew the business and launched Piqniq, a new deli in Didsbury village, serving freshly-baked baguette sandwiches, breakfast butties, toasties, tiramisu pots and their legendary pastries.
The new-look La Chouquette features beautiful details like mosaic floors, rich blue walls, wooden shelves, and brass light fixtures.
La Chouquette’s best-selling almond croissantsInside the stunning new La Chouquette in DidbsuryNew savoury bakesThe chausson aux pommesThe counter stuffed with artisan French bakesChocolate chip cookies and cinnamon buns
The huge new counter displays more pastries and breads than ever before, like a hearty chausson aux pommes filled with apples that will be perfect for autumn, plus seasonal treats like a rhubarb creme brulee pastry, and homemade quiche.
Speaking at the grand relaunch today, Catrina said: “The layout has changed, it looks so much more chic, it looks like a traditional French bakery. We’re really excited about it.”
As for what’s on the counter, Flo reassured fans that their beloved almond and pistachio croissants remain, but with some new savoury editions, like a truffle croque monsieur made with croissant dough.
La Choquette has reopened today, and will be open seven days a week from 7am until 5pm.