Just outside of Manchester, nestled within 70-acres of rolling countryside, you’ll find Smithills Open Farm – the perfect place for a spring day out.
Smithills Open Farm – tucked away in the picturesque Bolton countryside, beside the historic Smithills Hall and former Coaching House – is, to this day, still owned and operated by the Grimshaw family who have farmed in the area for more than 100 years, and is, by its own admission, a family-run business where children ‘have the time of their lives’ and ‘nothing sits still’.
Anthony Grimshaw moved to Smithills in 1986 with his own young family to start a dairy farm, and ever since then, was encouraged by Bolton Council open a visitor attraction.
The farm went from solely being a working farm to officially ‘opening’ to the public all the way back in 2001, and it’s fair to say it’s gone from strength to strength ever since.
From a huge expansion in 2015, to installing its own dairy and pasteurising plant in 2018, weathering a COVID lockdown where Bolton was one of the worst-hit areas nationally, and going viral on social media, Smithills is showing no signs of slowing down.
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At Smithills Open Farm, you’ll find dozens of animals all cohabiting peacefully.
We’re talking everything from the ‘typical’ animals you’d expect to see on a farm like cows, pigs, sheep, goats, donkeys, ducks, rabbits, and horses, to the more exotic kind of residents like alpacas, llamas, emus, and wallabies, as well as meerkats, porcupines, snakes, tortoises and turtles, and so many more.
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And thanks to the popular ‘Pets Corner’ and regular tractor rides taking place throughout the day, visitors are able to see, feed, and even hold the animals for themselves.
Smithills Open Farm in Bolton is the perfect spring day out / Credit: The Manc Group
Animal care and education is truly at the heart of everything they do at Smithills Open Farm.
Owners and staff alike pride themselves on giving the animals the ‘best life possible’, while allowing the public to enjoy them too and learn about all the incredible species along the way.
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Not only does the farm hold a number of hugely important licenses to operate in the way it does – including a registered Zoo Licence – but it’s also doing a lot to help with the conservation of some rare breeds of animals too, by both allowing customers to see and learn about them, and even overseeing its own breeding to increase numbers.
The animals may be the stars of the show, but it’s only one half of what makes Smithills so special, as it’s remained a working dairy farm all along and supplies milk and a wide range of other products to thousands of households across Bolton.
The farm is also known and loved for its ice creamery and dairy products / Credit: The Manc Group
On site, you’ll also find a shop selling all the products the farm produces, as well as goods from other local sellers, and adorable gifts to take home with you too.
And, of course, how could we forget to give a shoutout to the ice creamery?
People travel from far and wide just to get their fix of these adventurous flavours – and it’s honestly not hard to see why.
Smithills Open Farm is open from 10am-5pm all year round, but as you’d expect, it’s at its cutest (and busiest) around the spring time and school holidays. Whether you want to visit as a family, or organise a school trip, the farm aims to cater for your every need.
‘If only he was here’: Peter Hook reflects on Ian Curtis as Joy Division join Rock and Roll Hall of Fame
Danny Jones
We were lucky enough to play a part in a bit of music history (albeit only a small one) this week, as we had the privilege of chatting with the one and only Peter Hook of Joy Division and New Order, as the pair were finally admitted into the Rock and Roll Hall of Fame.
A long overdue bit of recognition, if you ask, but a momentous day nonetheless.
Chatting with Hooky and a long-time friend, collaborator, and beloved Manchester-based DJ, Graeme Park, in the aftermath of being named in the ‘Class of 2026’, he was visibly moved and honoured by the announcement. Here’s what he had to say…
Joking from the off by repeating Graeme’s initial question, “How does it feel?” (an absolute tap-in, that one), the 70-year-old bassist and co-founder of both iconic Greater Manchester groups admitted that they “had a couple of false starts”, to put it mildly, but went on to add: “we can only thank our fans.”
Confessing there has been somewhat of a mixed reaction about “what it means” to them and/or in the industry these days, he made it clear that on a personal level, it’s still a huge moment.
Put simply, he said: “Without the fans, we’d all be nothing.”
He also went on to praise the sort of no-nonsense, DIY and unapologetic approach of the Manc music scene, quipping: “You know, what would Simon Cowell have said about Ian Curtis, Bez, Shaun [Ryder] – Ian Brown, for god’s sake?!”
Acknowledging that while no one was necessarily an “accomplished singer” (often the case when you start early and just pursue a passion), his caveat was that “they had heart and soul” and “they embody something deep within us all that has lasted and will continue to last.”
Noting a de facto ‘Renaissance’ that a few names have enjoyed – especially following the passing of certain notable figures – he believes, rather, that they never went anywhere and that Northern crowds and beyond have helped those songs stretch to three, four, even five different generations.”
He’s not wrong: they’ve never stopped connecting with audiences, and they NEVER will.
Once more, it was an absolute joy (again, pardon the pun) to chat with Peter and Parky, who clearly haven’t lost their love for each other, nor this business – even after all these decades.
Congratulations to both bands, Hooky, Bernard Sumner, Stephen Morris, Gillian Gilbert, Tom Chapman, Phil Cunningham, as well as every session musician who’s ever played these tunes and kept them alive.
Last but not least: forever and always, rest in peace, Ian Curtis.
Inside Soho House Manchester as rooftop pool finally opens
Daisy Jackson
Soho House Manchester finally opened its doors to members late last year – but there’s still more to come.
The exclusive members’ club, which costs from £2,400 per year to access, faced several years’ worth of unavoidable delays as it transformed the old Granada Studios.
And even now that members can finally visit the space for networking, dinner and drinks, events, and working, Soho House isn’t actually finished.
Instead, the hotly-anticipated venue is opening in phases – the latest of which is that beautiful rooftop pool, with views overlooking the city from the top of the former television studio.
New images taken inside Soho House Manchester show several of the completed spaces, from lounges with beautiful natural light flooding through skylights, to stylish candlelit dining rooms, to gorgeous bedrooms.
In keeping with the building’s history, the Soho House design team have stuck with a premium mid-century interior, including terrazzo flooring and warm wood details, muted green and orange colour palettes, and chrome furniture.
Have a look inside Soho House Manchester:
Soho House Manchester is now open. Credit: SuppliedBeautiful interiors. Credit: SuppliedA bar space. Credit: Edvina BruzasRestaurant spaces. Credit: Edvina BruzasDetails of Soho House Manchester. Credit: Edvina BruzasMid-century details at Soho House Manchester. Credit: Edvina BruzasInside Soho House in Manchester. Credit: Edvinas BruzasNew spaces are still opening. Credit: Edvinas BruzasThere are 22 bedrooms inside. Credit: Harry Crowder
There are now 22 beautiful bedrooms up on the sixth floor, exclusively available to Soho House Members, which carry on the 1950s heritage design.
As the build continues, members will soon have access to a Soho Health Club with a gym, reformer Pilates studio, smoothie bar, and infrared sauna and steam room.
Every Soho House has a strict no-photos policy to protect to privacy of members – which means unless you fancy forking out £333.33 a month, you might never see inside it beyond the club’s official photography.
Emily Sergeant -
24th April 2026 
