One of Manchester’s best-loved independent cafes has been ordered to close its popular takeaway coffee cart in Prestwich by the council.
Federal Cafe Bar – known for bringing “Antipodean happiness to Manchester” – has developed a loyal following of customers since opening its first city centre branch in the Northern Quarter in 2014 and its second site on Deansgate in 2019, but due to several lockdowns and ongoing restrictions amid the coronavirus (COVID-19) pandemic, both sites have been restricted to takeaway-only services.
So, in an attempt to boost trade and bring some staff back from furlough, owner Claudio Ribeiro decided to open a coffee cart in Altrincham Market back in January – and it proved to be a massive hit.
Acting on the popularity of the Altrincham endeavour, Mr Ribero said he wanted to the do the same in his hometown of Prestwich to try and “bring something different” to the area, so he struck a deal with brewers to set up outside local pub The White Horse two weeks ago.
In the two days the cart was there, it went down a treat with locals and walkers alike.
ADVERTISEMENT
But sadly, Bury Council has since ordered Federal to move on as it says the the coffee cart was operating in a ‘legally prohibited trading zone’, which covers the area between Bury New Road, Fairfax Road and Rectory Lane in Prestwich town centre.
https://www.instagram.com/p/CLoNnH_BbLY/
Speaking to the MEN on the short-lived success of the Prestwich cart, Claudio Ribiero said: “The two days we were there, we did really well.
ADVERTISEMENT
“We sold about 200 coffees each day.
“I was on private land, so I thought it would be fine if I paid a little bit to the pub [but] obviously that was incorrect and I needed to apply for a licence.”
Although Mr Ribero has admitted that he “should have checked” with the council first, he believes they could have done more to work with him and claims that when he asked whether he could apply for a licence to trade in the area, he was told not to bother by council officials.
ADVERTISEMENT
He also suspects another business may have complained to the council about the coffee cart too.
“It’s a shame because I would like to go back there,” Mr Ribeiro continued.
“I’m not trying to interfere with anybody else, we are just trying to get back to normal and trade in some way [and] I live in Prestwich and pay my council tax to Bury Council.
“We should have checked, but the council could also have tried to understand that things are a little difficult right now.
“If the [Manchester City Council] had the same view, we would never have been able to open last summer [so] why can’t Bury Council do something like that and allow [Prestwich town centre] to be a little more alive?
ADVERTISEMENT
“I think they need to be a little more open-minded.”
Federal Cafe Bar
In response to Mr Ribero’s comments, a spokesperson for Bury Council said: “We have every sympathy for businesses who have suffered during the coronavirus lockdowns, and will do everything we can to help them through these difficult times.
“This person, however, had unknowingly set up in a legally prohibited trading zone.
“This has covered the central shopping district of Prestwich village since 1997, and is there to protect the interests of local businesses. He can, though, trade outside this zone, as long as he applies for a street trading permit, which would also allow our environmental health officers to ensure that his premises (van) meet food safety standards.
“We have sent him the relevant application forms and have been assisting him with the process.”
There are worse ways to spend a day than sitting around drinking wine – but at The Manchester Wine School, you can actually come away knowing what you’re talking about too.
The team here can talk you through the very basics up to the finer points of wine, so you can impress at your next dinner party or confidently pick up the heavy wine list on a date.
If you’re wondering what it’s like to go back to school as an adult, where the main subject is wine, let us fill you in (and fill your glass, while we’re at it).
We headed along to take on the WSET Level 1 Award in Wines, a one-day introduction to the world of wine designed specifically for people with little-to-no previous knowledge. So, thankfully, there’s absolutely no expectation that you’ll arrive knowing your Chardonnay from your Chablis.
The day takes you right back to basics, starting with how grapes are grown and what actually happens during the winemaking process. You learn how different climates affect grapes, how white, red and rosé wines are produced, and why all those little differences eventually have such a big impact on what ends up in your glass.
Then, obviously, comes the fun bit – drinking wine the tasting and pairing.
Rather than simply deciding whether you like something or not, you’re taught how to properly taste wine, looking at its appearance before moving onto aromas, sweetness, acidity, tannins, alcohol, body and flavours. Suddenly, swirling your glass and having a good sniff feels considerably less pretentious when you actually know what you’re looking for.
You’ll also get familiar with some of the big-name grapes – think Chardonnay, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot and Pinot Noir – as well as wines like Champagne, Prosecco, Rioja, Chianti and Port.
There’s even a section on food pairing, explaining how things like sweetness, salt, acidity, fat and chilli can completely change the way a wine tastes.
It’s informative without feeling intimidating, and genuinely fascinating even if you’ve never taken wine particularly seriously before.
The day finishes with a 30-question multiple-choice exam, with 70% needed to pass – meaning you can leave not only considerably more knowledgeable about wine, but potentially with an internationally recognised WSET qualification under your belt too.
Whether you’re looking to gain knowledge to enhance your career or just want to have a fun afternoon finding a bit more out about what you do and don’t like, this is the course for you.
A new Southeast Asian BBQ restaurant has opened on a Manchester rooftop with jaw-dropping city views
Clementine Hall
Say hello to Sister Moon, a beautiful new restaurant bringing a taste of Southeast Asia to Manchester city centre.
It’s the latest addition to Manchester’s Treehouse Hotel, which opened last year transforming a huge building at the end of Deansgate.
This is the final chapter of its new opening, and it might be our favourite one yet.
Sister Moon is the new project from acclaimed chef Sam Grainger who you’ll know from Madre, among others.
Images: The Manc
Sam is working alongside Luke Cowdrey and Justin Crawford (Electric Chair, Volta, Freight Island) at Sister Moon, a Southeast Asian BBQ concept inspired by his time cooking with a local family in Thailand.
All the dishes are cooked on open fire, including dishes like the fried pork skewers with banana ketchup and the grilled prawns with crispy chilli and garlic.
Image: The Manc
Elsewhere on the menu you’ll find stars like the crispy pork belly and pomelo salad as well as the slow cooked lamb jungle curry (warning, this one’s got a kick).
Looking for something lighter? There’s dishes like the smacked cucumber and the cold soba noodle salad that make for the perfect lunch option.
Images: The Manc
And it’s not just Sister Moon which has opened on the 14th floor of the Treehouse Hotel, also now open is The Nest, a new signature bar with panoramic views of Manchester that will be a destination for late-night drinks and social occasions.
Just up the stairs is also The Hideout – an intimate rooftop lounge and event space designed for private hire.
Kick off your evening with a drink in The Nest before making your way for a flavour-packed dinner at Sister Moon – all whilst enjoying jaw-dropping views of the city.
Sister Moon, The Nest, and The Hideout will officially open on Saturday 5 September, and you can find out more here.
Emily Sergeant -
9th March 2021 
