The Kampus neighbourhood in Manchester city centre is set to welcome a new bakery, florist and bagel shop hybrid as Bread Flower take charge of the Bungalow.
The business, founded by baker Maya Black and florist Scarlett Jamieson, will occupy the landmark building – formerly a security cabin and built on stilts – in the run-up to Christmas and beyond.
Visitors will be able to grab open bagel sandwiches to eat in or take away from the Kampus bakery, with menu items including salt beef and a bagel French toast.
Bags of Bread Flower’s handmade sourdough bagels will be on sale by the dozen or half-dozen.
The Bungalow at Kampus, which used to be a security cabin / Credit: Kampus
On the floristry side of things, Scarlett will be creating bouquets, wreaths and table centre-pieces to order, as well as selling smaller bunches in store.
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The Bread Flower bundles – featuring freshly-baked bagels, schmears (flavoured cream cheese), Manchester Smokehouse salmon (or a vegan carrot alternative) and hand-tied flowers – will make a return too.
New Christmas morning hampers will include added festive extras, like sparkling wine from Le Social, Blossom Coffee, and sticky buns. These can be pre-ordered and collected on either December 23 or 24.
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Open topped bagel sandwiches will be on offer in the Bread Flower bakery and cafe / Credit: Bread Flower
There’ll be an Indie Winter Market too, offering trading pitches to local businesses like Beaches & Cream, Shy Seagull and Prestwich Gin.
Maya said: “We’re really looking forward to opening the Bread Flower cafe in the Bungalow.
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You can order table centre-pieces and wreaths – or learn to make your own in a workshop / Credit: Bread Flower
“Kampus has been a home for us for a few months now, hosting various events like our supper clubs and yoga brunch, and of course delivering our bundles, but this four-week residency will be bigger and better than anything we’ve done before.
“We’ve got lots of lovely festive events lined up, like our Hanukkah supper club, Indie Winter Markets with wonderful local traders and weekly floral workshops too; offering what we hope is a genuine independent alternative for shoppers with delicious produce and unique gifts.”
The Bread Flower cafe at The Bungalow will be open from Friday 26 November until the end of January.
Its opening hours will be 8am to 2pm on Thursdays and Fridays, and 10am to 4pm on Saturdays and Sundays.
Featured Image – Bread Flower
Food & Drink
The Manchester restaurants and bars shortlisted for the MFDF Awards 2026
Daisy Jackson
The Manchester Food and Drink Festival Awards – better known as the MFDF Awards – have revealed the shortlist of local restaurants, bars, cafes, chefs, and more that are up for the city’s ultimate accolade.
Dozens of outstanding local businesses are nominated across 17 categories, covering everything from food trucks to Michelin Star chefs.
The winners will be revealed at the MFDF Awards ceremony on Monday 25 January, which this year will be held at Medlock Square’s City Hall for the first time.
Sponsored once again by Therme Manchester, the MFDF Awards celebrate the outstanding talent in Manchester’s hospitality scene.
Categories have been chosen to showcase new openings, talented chefs and producers, neighbourhood favourites, top restaurants, great pubs, and plenty more.
The shortlist has been selected from a list of submissions by the MFDF Awards judging panel, made up of leading food and drink critics, writers and industry experts.
As well as the public vote, judges will mystery shop venues in a number of categories and will score venues based on their experiences. The mystery shopping and public voting period will end at midnight on 11 January 2027 when the polls will be counted and combined with the judges’ scores and the winner of each category will be chosen.
The awards are now open to public vote on the MFDF website HERE.
Alexa Stratton-Powell, Awards Director of the MFDF Awards, said: “We’re proud to reveal this year’s MFDF Awards shortlists and shine a spotlight on the very best of Greater Manchester’s food and drink scene.
“The awards celebrate the incredible talent, creativity and diversity that make our region a world-class food and drink destination. We’re encouraging everyone to get behind the nominees by voting for your favourites, visiting the shortlisted venues and showing your support for our brilliant hospitality industry.
“We’re also looking forward to bringing the industry together on 25 January 2027 for a fantastic night of celebration and to crown this year’s winners.”
The Community Food and Drink Project of the Year, sponsored by Therme Manchester, is being decided through a separate judging process. The award celebrates initiatives making a positive difference to communities across Greater Manchester, from tackling food poverty and promoting sustainability to improving access to healthy food and bringing communities together.
The Howard and Ruth Award for Outstanding Achievement will also be presented on the night to recognise an outstanding contribution to Greater Manchester’s food and drink industry, with no public shortlist for the category.
The Manchester restaurants and bars on the MFDF 2026 shortlist
1. Affordable Eats Venue of the Year (Sponsored by Therme Manchester)
Sips n Dips in LevenshulmeNoodle Alley in ChinatownCredit: The Manc Group
Al Madina – 76 Wilmslow Rd, Manchester M14 5AL
Noodle Alley – 56A Faulkner Street, Manchester M1 4FH
Sips & Dips – 994 Stockport Rd, Manchester M19 3WN
Que Huong Viet – 76–78 Oldham Rd, Ancoats, Manchester M4 5EB
Kabana – 52 Back Turner Street, Manchester M4 1FR
Bahn Mi 782 – 782 Wilmslow Rd, Didsbury, Manchester M20 2DR
Zaytoni’s – 12 Oldham St, Manchester M1 1JQ
Cafe San Juan – 27 St Petersgate, Stockport, Manchester SK1 1EB
Previous winner – Double Zero
2. Takeaway of the Year
Kool Runnings – 118 Chorlton Road, Old Trafford, Stretford, Manchester M15 4AN
Rita’s Reign – Piccadilly, Manchester M1 1LY
Chicken Run – 6 Yarburgh St, Whalley Range, Manchester M16 7FJ
Viet Deli – 22 Blackfriars Street, Manchester M3 5BQ
Levenshulme Bakery – 842 Stockport Rd, Levenshulme, Manchester M19 3AW
The Post Box Shawarma – 543 Wilbraham Rd, Chorlton-cum-Hardy, Manchester M21 9PP
Manchester dessert hatch receives two-star review for ‘smiling too much’
Daisy Jackson
A dessert hatch in Manchester city centre has spoken out after receiving a two-star review – in which the main criticism was that they ‘smiled too much’.
Layr, a tiny tiramisu spot in Ancoats, has publicly addressed the review, which said the staff’s friendliness was ‘almost creepy’.
The reviewer wrote: “Came today, had alright tiramisu but the staff were smiling too much it was almost creepy. Also felt interrogated, just wanted to get my tiramisu and leave, don’t think ill be back.”
Layr – which was also the victim of ‘hostile hate messages’ earlier this year – has now shared a response to the new two-star review.
They’ve said that while they will always take feedback on board, they refuse to change ‘the warmth & smiles you’re greeted with’.
Layr posted: “We absolutely recognise, and know that every customer experience matters. We never want anyone to feel uncomfortable visiting us, and always take every bit of feedback on board.
“Smiling is just who we are. Layr was built to feel warm, welcoming, and to be a memorable part of your day, week or month. We all need that little pick-me-up no matter what.
“Our amazing team all work incredibly hard, GENUINELY enjoy meeting so many of you and hearing about your day.
“If being too friendly gets us two stars, we can live with that.
“We’ll always choose warmth, no matter what. Great tiramisu matters, so does good people and amazing energy.
“A message to our team. Please don’t stop smiling. Ever.”