Manchester’s newest Mexican-inspired restaurant is getting ready to open its doors with an exciting giveaway.
In case you hadn’t heard, the former Sunset by Australasia bar and terrace in Spinningfields is being transformed into a colourful new Mexican spot called OCASA, and it’s set to open just in time for this upcoming Easter bank holiday weekend.
The 80-seat sun terrace on The Avenue – just behind Australasia itself, which recently reopened after a stunning refurbishment at the end of last week – will take inspiration from the shores of Tulum, to the street food scene of Mexico City.
You can expect to see it serving premium tequila, cocktails, and Mexican-inspired food.
Manchester’s new Mexican-inspired restaurant OCASA is opening in Spinningfields this Friday / Credit: Supplied
Diners can look forward to plenty of music and entertainment, including mariachi bands, ice-cold frozen margaritas, and tableside guacamole, plus BBQ tacos fresh off the grill, Sunday feasts, and loads more.
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Not to mention, it will also become the city’s ‘ultimate tequila destination’ with one of the country’s most extensive collections of premium spirits.
Oh, and if you go the launch day, you can also look forward to free margaritas too.
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Running this Friday from 3pm through to 6pm, all with ‘no strings attached’, the first guests to arrive will be invited to enjoy an expertly-crafted frozen margarita, made with the signature Casamigos tequila, for completely free of charge.
You can kick off your bank holiday in style with an icy margarita on OCASA’s sun-drenched al fresco terrace, soaking up the city’s vibrant charm and spring sunshine… if it sticks around and shows its face, that is.
Alongside those free frozen margaritas, OCASA’s new menu will feature a mouth-watering selection of small plates all made for sharing while savouring and soaking up the atmosphere.
OCASA officially opens to the Manchester public on Good Friday (18 April), so if you want to be among the first to experience the city’s boldest new restaurant and bar, and claim your free frozen margarita of course, then get on down there from 3pm.
Featured Image – Jakub Kapusnak (via Rawpixel)
Food & Drink
The Manchester restaurant serving bottomless curry for just £20 during National Curry Week
Daisy Jackson
One of Manchester’s leading curry houses is bringing back its bottomless curry offering very soon.
For just £20, diners can tuck into unlimited curry, rice and naan at Zouk Tea Bar & Grill, stuffing yourself silly on authentic dishes from from all over the Indian subcontinent.
There’s nothing quite like getting the gang together for a proper curry, and Zouk is making it even easier to do exactly that this October.
They’ll be bringing back the £20 Bottomless Curry deal for National Curry Week 2026, running for five nights only, from Monday 5 October to Friday 9 October, with tables available between 5pm and 10pm each evening.
Guests can choose one curry from a daily selection of four, with meat, vegetarian and vegan options available throughout the week.
Once you’ve picked your curry, you can then order as many portions as you fancy during your 90-minute booking.
Rice and naan are unlimited too, so there’s no shortage of carbs to mop up the curry with.
The dishes on the menu include some of Zouk’s favourites, such as Chicken Karahi, Lamb Rogan Josh, Chicken Tikka Masala, Dall Makhani, Chicken Handi and Gobi Manchurian.
The exact four-dish selection varies by day, giving curry fans a reason to head back more than once during the five-day promotion.
And yes, you can go back for another helping.
Zouk owner Tayub Amjad said: “National Curry Week is always a great excuse to celebrate the food we love.
“Bottomless Curry has become a real favourite with our customers, so we’re excited to bring it back for five nights. It’s relaxed, great value and perfect for getting friends together for a proper curry night.”
Advance booking is recommended – you can book your table for the Zouk Bottomless Curry nights HERE.
Entire Blossoms band rock up to independent takeaway for ‘best sandwiches in Manchester’
Daisy Jackson
Blossoms have hailed a Manchester takeaway as having the ‘best sandwiches’ in town.
The Stockport band popped in – all five of them – to Ad Maiora in the Northern Quarter, to sample one of their authentic Italian sandwiches.
Ad Maiora shared a picture of the five-piece outside their Tib Street sandwich shop, saying it was a ‘special’ moment to have the band visit.
The humble sandwich business started life in the apartment of Sardinian couple Daniela Steri and Enrico Pinna, who quit their jobs to dedicate their lives to sandwiches.
It then expanded to open its first proper site in February last year, where they create beautiful butties with freshly-baked schiacciata – a Tuscan flatbread – and top-quality Italian ingredients.
It’s not just Blossoms who have fallen for Ad Maiora’s incredible food.
The sandwich business is also a firm favourite with several Manchester City stars, including Erling Haaland, who even has a sandwich on the menu named after him.
Blossoms hailed Ad Maiora as having the ‘best sandwiches in Manchester’. Credit: The Manc Group
They’ve had several visits from Pep Guardiola, too, while he was manager of Man City.
Sharing the picture of Blossoms, Ad Maiora wrote: “A special visit from Stockport’s finest.
“It was an absolute pleasure welcoming @blossomsband to Ad Maiora for some proper Italian schiacciata!”
Blossoms commented to say: “I migliori panini di Manchester!! Grazie mille ragazzi” – which translates as: “Best sandwiches in Manchester!! Thank you so much guys.”