It’s the end of an era: the iconic little boozer tucked underway the Oxford Road archways, Thirsty Scholar, is officially no more – but while this chapter has closed, a new one is set to begin very soon.
Set to take its place this month, a brand new Irish pub set to open in its place, joining the recent run of contemporaries opening across Greater Manchester.
The name of the new spot is O’Connell’s Irish Pub and not only is it opening up before the end of February, but its first visitors will be getting a taste of that familiar Gaelic charm as early as Tuesday ahead of the official public launch this Friday, 28 February.
Once known as ‘The Attic’ and famed for small gigs and Northern Soul nights down the years, it’s not the first time Thirsty Scholar has changed faces but we’re eager to see what its latest iteration turns out like.
Before…Soon to be…Thirsty Scholar may have closed but a new kid on the block is taking on the mantle. (Credit: The Manc Group)
Following a major renovation courtesy of its new owner, the once poky but ever-pleasant little pub has been transformed into a fresh space that feels authentic and fitting of the history it’s steeped in.
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The main bar front was sourced from an early 20th-century bank at Colledge Green in Dublin, and the ‘bunk’ seating arrived from locations such as a cathedral in Tralee, with some items even being moved over from Manchester Cathedral.
The upstairs – the aforementioned ‘Attic’ which overlapped with neighbouring live music venue and drinking sport, Zombie Shack – has also been completely transformed into a cosy, welcoming extension, complete with its own bar and snug area.
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With wooden panelling enveloping the interior; original stained glass features sourced from back home in the Emerald Isle, not to mention an impressive wall-to-wall whisky cabinet displaying a vast collection, O’Connell’s is set to become a fast favourite amongst city centre pubgoers.
Not only do we love a drink around here but Manchester famously has some of the best Irish bars outside of, well, Ireland, so we have every faith that O’Connell’s is going to prove an equally popular replacement – and believe us, it was well-loved:
The newly designed outdoor terrace underneath the arch seats 80 and will play host to events throughout summer, with murals from Guinness and Teeling Whisky due to cover the arch in time for warmer days.
Following on from its predecessor, O’Connell’s will have a jam-packed lineup of live music and performers every week on their dedicated stage, plus sports will now be shown all year round. Put simply, it’ll have a bit of everything.
There are a few keepsakes from the Thirsty Scholar too that you’ll spot around the building, plus new owner, Dom, has employed many of the former team, so it’s safe to say you’ll be in good hands.
With Dom and his team keen to get going, he said of the exciting new project: “I’ve worked in the industry all my life and always wanted an Irish pub, with the recent trend even more so. When the opportunity came up with the Thirsty Scholar being for sale I jumped on it.
Nice new planters instead of metal railsAs long as there’s still gig we’re happyThe old Zombie Shack/Attic cornerCredit: The Manc Group
“My aim is to let the fit out do the talking, I’ve sourced fixtures from all over Ireland, and the rest of the work fits around these pieces to give it a proper Irish pub feel. Plenty of nooks and crannies, space for big groups or for couples after a quiet pint.”
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O’Connell’s Irish Pub will be open from 11:30am until midnight Sunday-Thursday, with Fridays and Saturdays extended until 1am.
If you were hoping for one last pint in the Thirsty Scholar as you once knew it, we’re afraid to see you’ve missed you’re window as it closed some time ago, but don’t worry, punters at the new venue will be entitled to a free whisky with their first drink on opening night (28 Feb) from 5-7pm.
See you there, by a very colourful gas works wall!
In pictures: O’Connell’s Irish bar opens in Manchester
The bar itself has been reclaimed from an old bank in DublinThe main bar at O’Connell’sThe O’Connell’s snugRelics of The Thirsty ScholarUpstairs in the new O’Connell’s barUpstairs in the new O’Connell’s barGuinness at O’Connell’sPints of GuinnessUnder the arches is O’Connell’s terrace
Deliveroo is set for a multi-billion dollar buyout from a takeaway rival
Danny Jones
UK takeaway service Deliveroo is set for a massive takeover by a fellow delivery business rival, said to be worth several billion.
The British multinational is known nationwide, occupying one of the biggest market shares alongside competitors Just Eat and Uber Eats, but now the takeaway delivery service is set to be swallowed up by an even bigger brand based in the US.
As reported on Tuesday, 6 May, American delivery firm DoorDash – the biggest of its kind in the States – looks set to complete an estimated £2.9 billion buyout, which will see Deliveroo folded into their growing global portfolio.
This massive deal will see the company’s presence in more than 40 countries further consolidated, already serving somewhere in the region of 50 million customers every month.
US meal delivery firm DoorDash will buy British rival Deliveroo for $3.85 billion. The acquisition will help DoorDash grow its market share in Europe and compete against Just Eat and Uber Eats. Read more: https://t.co/x4dSgRp8Flpic.twitter.com/oeE44CjMYN
According to the likes of Reuters, Bloomberg and BBC, DoorDash is offering 180p per share, which is a 44% increase on Deliveroo’s share price from the point when initial takeover talks were made public in April 2025.
Founded by chief executive Will Shu back in 2013, Deliveroo is now considered one of the big three in the food delivery industry’s UK scene, but is set to get much bigger under the DoorDash umbrella.
As for DoorDash, CEO and co-founder Tony Xu went on to add: “Coming together with teams that have similar visions and values accelerates our work to achieve that mission. Deliveroo is just such a team and one that I have long admired.
“Like DoorDash, Deliveroo is obsessively focused on their customers – consumers, merchants, and riders. They work day in and day out to improve their consumer value proposition, bring new services to local businesses, and offer flexibility and support to riders.”
Acclaimed restaurant staffed by prison inmates announces sad closure
Daisy Jackson
The Clink, an acclaimed restaurant where the food is prepared and served by prison inmates, has announced its devastating closure.
The charity behind the restaurant, which is attached to HMP Styal, has confirmed that it will close for good on 31 July 2025.
The Clink is famed for the training and experience it provides inmates, helping them to get a head start into the hospitality industry when their sentence ends.
It’s also achieved plenty of acclaim as a restaurant in its own right, consistently being rated as the best restaurant in Wilmslow and voted Cheshire Restaurant of the Year in 2024.
Over the years, hundreds of students have earned qualifications including City & Guilds NVQs in Food and Beverage Service, Professional Cookery and Food Hygiene.
The Clink restaurant in Styal is closing
But The Clink has now announced that it will be closing this summer due to ‘a number of factors’, including costs and participant numbers.
Donna-Marie Edmonds, Chief Executive of The Clink Charity, said: “The decision not to renew our contract at HMP Styal has been made with an incredibly heavy heart.
“The Clink Charity’s mission is to reduce re-offending and we have been doing this at Styal, producing outstanding results for over a decade.
“Although the restaurant will officially close this summer, our partnership at Styal will be remembered not only for its landmark training outcomes, but as a beacon of hope, where women have sought refuge and rehabilitation.”
As one of those students put it: “If it wasn’t for my journey at The Clink, I wouldn’t be where I am now.”