Albert’s Schloss has just introduced a new breakfast menu packed with Alpine delights.
Manchester’s Bohemian bier palace, cook haus and bakery has just rolled out a host of new dishes perfect for the upcoming cold season, so naturally we had to go down and give it a try.
Think stacked Schloss breakfast poppy bagels filled with your choice of Yorkshire streaky bacon, round bratwurst, haus chilli jam and gouda, coriander and pink pickled onions, soft chive omelette, slow roasted portobello mushrooms and smashed avocado (£7.95).
Elsewhere, you’ll find more haus-baked bagels filled with smoked salmon, chive cream cheese and poached Burford Brown eggs, alongside British breakfast staples like the full English, eggs benedict and avocado and eggs.
Image: The Manc Eats
Image: The Manc Eats
We went for the regular fry-up and a meaty breakfast bagel, washed down with a few ‘liveners’ which more than did the required job of bringing us back to life after a long, mournful weekend.
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Opting for an espresso martini and a relatively fiery Bloody Mary (well, a Red Snapper, as we switched out the vodka for gin), we got stuck in to our platefuls of chunky sausage, crispy bacon bits and stacks of lightly charred toast.
Overall, the size of the Catherine wheel sausage left us a little disappointed (it was, as you can see, really more of a squiggle) but it’s fair to say that the rest of the plate more than made up for it.
A pot of beans, rich, gooey fried eggs and a hearty helping of crispy Yorkshire streaky bacon was a warm hug on a cold September morning, whilst a poppy seed bagel spilling over with colour and freshness did wonders to lift our spirits.
Whilst there’s not much here for vegans, vegetarians are well catered for with dishes like goats cheese and courgette fritters with Burford brown eggs, frankfurt sauce and spicy devilled tomatoes, and Turkish eggs with garlic yoghurt, poached Burford brown eggs, herbs, chilli butter, crispy onions and sourdough toast.
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There’s also a veggie Cook Haus breakfast with Moving Mountains sausage, smashed avocado, Burford brown egg, roasted portobello mushroom, baked beans, hash brown, roast tomato and Pain de Mie toast, and a sweet veggie pancake stack with vanilla, berries, maple syrup and cream.
Served from Monday to Friday from 10am-1pm, and Saturday and Sunday from 9am-1pm, walk-ins are welcome but advance bookings are advised to avoid disappointment.
To see the full menu, visit Albert’s Schloss website here.
Feature image – The Manc Eats
Manchester
Legendary Northern Quarter bar Trof is reopening as a classic pub and dining room
Daisy Jackson
Trof is one of the Northern Quarter’s finest offerings, and has been ever since it launched in the early 2000s – but the times are a-changing.
Trof has now revealed a brand-new era, reopening later this week as a classic pub and dining room, complete with refreshed interiors and a new food offering.
Soon operating as The Trof, the latest era will come from the team behind acclaimed Manchester restaurant Stow.
The Trof will be a classic pub right in the heart of the Northern Quarter, serving a menu of British pub classics that will showcase top local produce.
That’s alongside a considered wine list, and a range of cask ales from Thornbridge across in the Peak District.
Expect mains like ox cheek pie with Ratte potato mash, a classic beef burger in a milk bun, and a pork collar with cabbage and bacon, chased by proper puds like a sticky toffee pudding, and a pistachio and cherry Bakewell tart.
And there’ll be proper roasts on Sundays, with quality joints of beef rump, porchetta, chicken, and Knutsford roast lamb from Littlewoods, served family-style and accompanied by all the trimmings.
The menu and drinks offering is a real nod to co-owner Jamie Pickles’ Peak District upbringing.
Everyone in Manchester’s got a Trof story, whether it’s first dates or regular after-work pints, and The Trof hopes to continue being a space for both drinkers and diners.
Inside, the space will have a refurb that will accentuate the building’s character, while evoking the cosiness of a local pub, with pine wood features and flooring, a centrepiece bar, and even a piano.
The building itself dates way back to the 1880s, but was opened as a neighbourhood bar in the early 2000s by the legendary Adelaide Winter and Joel Wilkinson (Firehouse, Ramona, Schloss) before being purchased from Mission Mars by co-owner Matt Nellany in 2022.
Matt and Jamie joined forces at Trof the following year, before launching Stow.
And now they’re realising their long-held dream of refurbing and relaunching this iconic Northern Quarter venue.
Matt Nellany, co-owner and landlord of The Trof said of the change: “It’s nerve wracking to make such a big change to a venue which is so significant to so many people!
“Ask anyone in Manchester and they’ll have a Trof story – we seem to have hosted a LOT of first dates here over the years – but we felt that it was time for the next chapter in this beautiful building’s history.
“We love pubs, and we’ve always wanted to do that elegant, city centre pub which you see so much across London – being able to do that with fabulous northern produce including cask ales from Thornbridge and meats from Marcus at Littlewoods right in the heart of the Northern Quarter is a privilege we will take very seriously!”
Jamie – co-owner and heading up the food said: “The Trof sits right in the heart of what was Manchester’s market district and hopefully the menu pays homage to that – fabulous veg, great quality meat, excellent bar snacks – all served with well cellared cask ale and a great wine list – this will be a pub truly for Manchester’s people and we can’t wait to get it open.”
The Trof will reopen at midday on Friday 1 May, with space for walk-ins plus reservations for the dining room.
A shop where you can buy mystery lost parcels is coming to Manchester
Daisy Jackson
A viral lost parcels ‘treasure hunt’ is heading to Manchester next week, giving you the chance to potentially snap up a right bargain.
King Colis is a concept that’s been triggering huge queues across Europe, selling on mystery undelivered parcels.
When it lands in Manchester, you’ll be able to dig through 10 tonnes worth of parcels, which have failed to reach their end destination whether it’s through incorrect address or a failed delivery attempt.
Every year, thousands of these parcels end up in landfill but now, thanks to King Colis, you have the chance to intercept them.
These parcels are now being given a second life, helping to reduce waste while creating a completely new kind of retail experience.
The catch is, you don’t know what’s inside the parcel you buy – imagine Christmas morning as a kid where you’re shaking your present praying for a Barbie, but this time you’re praying that the anonymous parcel has a designer item or gadget inside.
Each visitor is given 10 minutes to rummage around for their parcels, which are sold by weight at £2.50 per 100g.
Queues are expected when King Colis lands in ManchesterShoppers can buy ‘lost’ mystery parcelsShoppers won’t know what they’ve bought until they open the box later
And it’s only once you’ve made your purchase that you can actually open your box or bag to see what’s inside.
Past shoppers have uncovered everything from designer fashion and high-tech gadgets to rare collectibles, with some items worth thousands. In previous pop-ups, finds have included a Pokémon card valued at over £2,000, and even gold.
King Colis will be at the Manchester Arndale for one week only, selling on lost mystery parcels.
The concept has already visited cities including Paris, Rome, Berlin, Dublin, and Newcastle, has drawn significant crowds.
Speaking on the Manchester launch, King Colis co-founder Killian Denis said: “We’re really excited to be bringing King Colis to Manchester. Every city has had an incredible response so far, and it’s always amazing to see the queues build from day one.
You never know what you’re going to find. That’s what makes it so exciting. I’d definitely recommend getting there early as stock is limited.”
King Colis will be at Manchester Arndale’s Exchange Court (next to Next and River Island) between Monday 4 and Sunday 10 May, with free entry. Fast passes will be available for £15 each HERE.
Georgina Pellant -
21st September 2022 
