When Gooey first arrived in Manchester in 2020, it did so in perfect step with the pandemic.
Tentatively launching the same month the country plunged into lockdown, no one knew just how much its salty-sweet treats would shape the course of our isolation.
Beginning life as a small pop-up in borrowed space, its bakers soon became Manchester’s go-to sugar dealers as the business pivoted into home delivery.
Two and a half years later, as we wander around inside Gooey’s new bakery and cafe, we can’t help but wonder how many deliveries (and kiosk collections) it took to get here.
Now, the team is trying something new, with the launch of their very own cafe, which will offer an all-day brunch menu when it opens its doors this Friday.
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Light, airy, and modern, with a full kitchen and on-site bakery, Gooey’s cafe will be serving up all-day breakfast, brunch and lunch dishes made using special breads baked on site.
Housed in the former Cat cafe unit, some serious work has gone in here over the past few months, not least the installation of a proper extraction fan.
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Gooey French toast, a magnificent tower of lighter-than-air eggy bread layered with vanilla creme patisserie and swimming in maple syrup. / Image: The Manc Eats
Four crispy hash browns and a classic black pepper-cured bacon sandwich on toasted Shokupan bread. / Image: The Manc Eats
On the counter, fans of Gooey’s signature melt-in-the-middle cookies and fluffy donuts can still pick up their favourites, to eat in or takeaway, or ogle a new selection of changing pastries, cakes and specials.
The biggest new addition is the new cafe menu, which caters to breakfasters, brunchers and lunchers from 9am-6pm with a range of different things on toast, in sandwiches or salads.
We cut open the Gooey French toast, a magnificent tower that’s somehow swimming in maple syrup and still lighter-than-air, only to find its insides oozing with dulce de leche and vanilla creme pat.
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A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread, a plump whole egg running through its middle, is a modest showstopper, as is a vegan-friendly wild mushroom toast on toasted chia brioche, smeared with a generous helping of roasted black garlic cashew cream.
A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread. / Image: The Manc Eats
vegan wild mushroom toast with roasted black garlic cashew cream on toasted chia brioche. / Image: The Manc Eats
Other menu highlights to look out for this Friday include the char sui bbq glazed baby back rib sesame sub, panko-fried chicken katsu brioche, and the hefty bricks of ‘side portion’ halloumi, which come slathered in a (pleasantly spicy) chilli jam.
A full coffee menu is also available, alongside a list of fresh, cold-pressed juices in orange (carrot, ginger and orange), or green (cucumber, kale, pear and grape),
Image: The Manc Eats
Image: The Manc Eats
If that’s not doing it for you, you’ll also find ‘fancy schmancy’ iced strawberry, vanilla and matcha lattes, a caramelised white chocolate mocha, and cold-brewed green and white tea with added coconut, pineapple and hibiscus on the drinks menu.
As for those who like life’s simpler pleasures, rest assured you can also get a proper builder’s brew here.
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Prices start from £3.20 for a Yorkshire breakfast tea and £4 for slabs of toasted brioche loaf served with a pot of seasonal jam.
At £6.90, the aforementioned Kewpie egg sandwich is a steal, As for the French toast, at £11.30 it might be the most expensive thing on the menu but if you don’t order it you are seriously missing out. You can always split it with a friend.
Opening this Friday, 26 August, the new, dog-friendly cafe will welcome customers from 9am to 6pm seven days a week.
Feature image – The Manc Eats
Manchester
Grammy-winning disco legend Purple Disco Machine is heading to Manchester for a huge gig
Daisy Jackson
Legendary German nu-disco and house producer Purple Disco Machine has a huge Manchester gig on the horizon, hot off the back of the release of his Paradise album.
The Grammy Award-winning artist’s latest release is packed with collaborations from some of the biggest names in music, including Nile Rodgers, Metronomy, Jake Shears, Duke Dumont, Sophie and the Giants, Nothing But Thieves and more.
And now he’s bringing his unforgettable disco vibes to a dance floor on our home turf, with a massive gig lined up at O2 Victoria Warehouse.
Set to take place on Friday 7 March, Purple Disco Machine will promise an incredible night of sizzling dance and house music, with support from Dan Shake, Oden & Fatzo Live!, and Urbi.
His irresistible sound includes hits like Hypnotised, Dished (Male Stripper) and, never one to miss a trend, an addictive remix of I’m Just Ken from the Barbie soundtrack.
His other remixes have included tracks for Dua Lipa, Sir Elton John, Mark Ronson, Calvin Harris, Fatboy Slim and Britney Spears.
And of course there’s that Grammy win for his remix of Lizzo’s About Damn Time.
On Paradise, he’s released tonnes more addictive disco beats, notably Substitution with Julian Perretta, and Honey Boy with Nile Rodgers.
And live, Purple Disco Machine has cut his teeth on the British festival circuit, including recently joining Fisher at his headline Gunnersbury Park show in London.
Now a multi-platinum-selling artist, with more than two billion streams worldwide, the Paradise tour is set to take Manchester by storm.
Purple Disco Machine will be at the O2 Victoria Warehouse in Manchester on Friday 7 March – you can get tickets HERE.
The incredible plans to turn an Ancoats garage into affordable market place for small businesses
Daisy Jackson
Plans have been submitted to turn a decades-old garage in the heart of Ancoats into a thriving market place, prioritising affordable retail space for small businesses.
If it all goes ahead, Blossom Market will be a beacon of local retail, with eight units that can home everything from bakeries to greengrocers to art spaces to bars.
The plans have been put forward by Blossom Motor Co, which has occupied the site on Gun Street for generations but is now ‘hanging up its spanners’.
After 80 years serving Ancoats, current owners (and brothers) Sean and Paul are heading to retirement and want to support this bustling neighbourhood in a completely new way.
This is a proposal with its heart in exactly the right place.
As Manchester city centre continues to grow outwards and upwards, the team proposing Blossom Market feel that rising rents are pushing local businesses out.
This is especially true in newly redeveloped neighbourhoods like Ancoats, where luxury apartments and large food halls are commonplace.
Blossom Motor Co is ‘hanging up its spanners’ and planning a new life as Blossom MarketBlossom Motor Co could be turned into Blossom Market. Credit: Instagram, @aterliermbarchitects
Blossom Market’s aspiration is to protect the area’s independent spirit, keeping the business within the family whilst continuing to serve the local community by offering flexible, affordable spaces for emerging businesses.
Inspired by similar businesses like Brixton Village in London, Box Park, and Queens Arcade in Leeds, the plan will be to develop something ‘the community truly needs’.
Blossom Motor Co has now lodged planning permission to turn their beloved garage into this retail market, hoping to provide a space for ‘young local businesses to grow and thrive’.
The garage itself has been in the same family since 1948, with fathers and sons working alongside each other every since. Sean and Paul have been running the business since 1994.
If planning permission is granted, the 4,036 sq m space will be totally rebuilt internally to create a mixed-use market space filled with different local businesses.
How Blossom Market could look. Credit: Supplied
Blossom Market says: “More recently it has been a challenge for fledging businesses to develop a physical presence due to rising city centre costs.
“Often resorting to weekend markets and pop up events we aim to create a more permanent platform to enable small business to grow whilst providing local residents a hub of high quality produce, products and experiences.
“Open seven days a week and with a mixture of small to medium sized units with flexible leasing terms, it will provide the perfect space for businesses looking for their first physical space.
“Our goal is to create a desirable destination that local residents want to visit regularly and small businesses want to be a part of – building a beacon of commerce in one of Manchesters most exciting central locations.”
Georgina Pellant -
24th August 2022 
