When Gooey first arrived in Manchester in 2020, it did so in perfect step with the pandemic.
Tentatively launching the same month the country plunged into lockdown, no one knew just how much its salty-sweet treats would shape the course of our isolation.
Beginning life as a small pop-up in borrowed space, its bakers soon became Manchester’s go-to sugar dealers as the business pivoted into home delivery.
Two and a half years later, as we wander around inside Gooey’s new bakery and cafe, we can’t help but wonder how many deliveries (and kiosk collections) it took to get here.
Now, the team is trying something new, with the launch of their very own cafe, which will offer an all-day brunch menu when it opens its doors this Friday.
Light, airy, and modern, with a full kitchen and on-site bakery, Gooey’s cafe will be serving up all-day breakfast, brunch and lunch dishes made using special breads baked on site.
Housed in the former Cat cafe unit, some serious work has gone in here over the past few months, not least the installation of a proper extraction fan.
Gooey French toast, a magnificent tower of lighter-than-air eggy bread layered with vanilla creme patisserie and swimming in maple syrup. / Image: The Manc Eats
Four crispy hash browns and a classic black pepper-cured bacon sandwich on toasted Shokupan bread. / Image: The Manc Eats
On the counter, fans of Gooey’s signature melt-in-the-middle cookies and fluffy donuts can still pick up their favourites, to eat in or takeaway, or ogle a new selection of changing pastries, cakes and specials.
The biggest new addition is the new cafe menu, which caters to breakfasters, brunchers and lunchers from 9am-6pm with a range of different things on toast, in sandwiches or salads.
We cut open the Gooey French toast, a magnificent tower that’s somehow swimming in maple syrup and still lighter-than-air, only to find its insides oozing with dulce de leche and vanilla creme pat.
A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread, a plump whole egg running through its middle, is a modest showstopper, as is a vegan-friendly wild mushroom toast on toasted chia brioche, smeared with a generous helping of roasted black garlic cashew cream.
A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread. / Image: The Manc Eats
vegan wild mushroom toast with roasted black garlic cashew cream on toasted chia brioche. / Image: The Manc Eats
Other menu highlights to look out for this Friday include the char sui bbq glazed baby back rib sesame sub, panko-fried chicken katsu brioche, and the hefty bricks of ‘side portion’ halloumi, which come slathered in a (pleasantly spicy) chilli jam.
A full coffee menu is also available, alongside a list of fresh, cold-pressed juices in orange (carrot, ginger and orange), or green (cucumber, kale, pear and grape),
Image: The Manc Eats
Image: The Manc Eats
If that’s not doing it for you, you’ll also find ‘fancy schmancy’ iced strawberry, vanilla and matcha lattes, a caramelised white chocolate mocha, and cold-brewed green and white tea with added coconut, pineapple and hibiscus on the drinks menu.
As for those who like life’s simpler pleasures, rest assured you can also get a proper builder’s brew here.
Prices start from £3.20 for a Yorkshire breakfast tea and £4 for slabs of toasted brioche loaf served with a pot of seasonal jam.
At £6.90, the aforementioned Kewpie egg sandwich is a steal, As for the French toast, at £11.30 it might be the most expensive thing on the menu but if you don’t order it you are seriously missing out. You can always split it with a friend.
Opening this Friday, 26 August, the new, dog-friendly cafe will welcome customers from 9am to 6pm seven days a week.
Feature image – The Manc Eats
Manchester
A FREE week-long event dedicated to Japan is coming to Manchester
Thomas Melia
An event dedicated to the East Asian country of Japan is making its way to Manchester city centre this month.
Simply titled ‘Japan Week’, this cultural ceremony aims to package up all the things this East Asian country has to offer, such as music and theatre, compiling them into a fantastic five-day showcase.
Taking place this weekend and based over in the ever-flourishing First Street complex – which will serve as the main hub – the festival is open to all.
We love anything that shows off just how multicultural this city is.
On Friday, 5 September, from 3-5pm, you can watch the Japan Week opening ceremony, which is taking place on an outdoor stage at First Street with the running order including dance acts and even ceremonial-style samurai performances.
With so many artistic events and cultural dates taking place in the growing mini-district that is First St (including Jack Rosenthal Street and Tony Wilson Place), it’s the perfect site for this month’s showcase.
This opening procedure is actually called ‘Kagami Biraki’, and if you attend on the day, you’ll be able to see the traditional opening of the sake barrel, which symbolises unlocking good fortune and the spirit of celebration.
Japan Week is coming to First Street in the city centre from Thursday, 4 September to Tuesday, 9 September, and, perhaps best of all, there are absolutely no tickets required.
More events on the Japan Week 2025 programme will also be taking place at other venues too.
Yes, as the goal of the festivities is to spread awareness and celebrate Japanese heritage and its connection to Manchester, the event is completely FREE – as it should be.
A bring-your-own booze music venue is opening in Manchester
Daisy Jackson
A brand-new nightlife concept offering bring-your-own-booze is coming to Manchester this month.
XLR will be the very first BYOB licensed music venue in Manchester, and it’s set to open on Wilmslow Road later in September.
Club-goers will pay for a ticket, then can bring their own beers and alcohol inside the club.
They say they want people to be able to make ‘the night as expensive as you want it to be’.
XLR owner Chris said that clubbing has lost its way from the early 2000s heyday and become ‘very corporate’, so it’s hoped that this new concept will break down those money barriers.
Tickets will be priced between £10 and £20, with lockers provided inside so that you can safely store your booze.
XLR will open on 24 September with appearances from Yung Singh and Bushbaby.
Owner Chris said in a teaser snippet today: “We’re bringing a really new and exciting concept to the venue this year, where customers can bring their own alcohol into the venue.
“Clubbing has come so very far away from what it used to be, sort of back in the early 2000s, and the early 90s as well.
“Clubs were meant to be about the music, whereas now it’s become very corporate, very money grab.
“The clubs used to be cheap and the bars used to be expensive.
“Clubs now, they’re just run very commercially.
“We don’t want people feeling like they’re being priced out of venues anymore.
“It’s very important that anyone can come to a club. We all know the crisis that’s going on with clubs and hospitality this year.
“When you pay for your ticket, you know you’re paying for the DJ, you pay for the promoter, you’re helping the venue to survive, you’re contributing to the culture.
“So the tickets will be £10 to £20, you can bring your own beers in, bring your own alcohol in, we’ve got lockers in place so that you don’t have to leave everything out on the dance floor.
“That’s the way that we’re gonna go this year. We hope that you get on board with the concept.
“We hope that you drink responsibly, because that’s really important as well.
“We’ll see you in September.”
See the latest from XLR Manchester on their Instagram HERE.
Georgina Pellant -
24th August 2022 
