Since closing its doors at Hatch last year, Manchester’s tiniest tapas bar has been almost constantly on the move.
Chef-owner Ana has busied herself hosting kitchen pop-ups in Stretford and Sale Food Halls and at The Chorlton Green, but now she’s found a new home in the Northern Quarter whilst she keeps working on her own bar in Chorlton.
As of Thursday, 11 August, the scientist-turned-chef will officially take over the kitchen at Alvarium from Lazy Tony’s Lasagneria with her Abeja concept.
Ana is known for serving inventive and unusual southern Spanish dishes like “berenjenas fritas” (aubergine fries with molasses), which we can confirm will be making a return to the menu alongside other recipes passed down to her through generations.
Abeja has found a new home. Credit: The Manc Group
You’ll also find painstakingly-sourced plates of charcuterie and cheese and tapas staples like Spanish tortilla and patatas bravas, the latter of which is available three ways as part of a £9 lunch deal between the hours of 12 and 4pm.
Elsewhere on the menu are a range of sourdough tostas made using Holy Grain bread, Iberico pork tenderloin pinchos, fat shell-on prawns and homemade croquetas, with sweets like chocolate churros and a Spanish almond torta to finish.
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Food and drinks at Abeja in the Northern Quarter. Credit: The Manc Group
When the team announced plans to close their Hatch site in January this year, they wrote on social media that it had been ‘an incredible journey […] despite opening a few months before Covid’.
Having begun the business with zero experience in the hospitality industry (Villegas left a twenty-year career as a research scientist to open Abeja), it was with heavy hearts that they decided it was time to move on from Hatch.
However things are definitely on the up for the kitchen, with Ana confirming that they are going to be busy working away at a new permanent site whilst running the Alvarium kitchen.
She told The Manc: “While we keep working on our own bar in Chorlton, we are really excited about this new venture in the Northern Quarter.
“It’s a great opportunity to work alongside Alvarium and want to make our home here for the long haul. Even the name it’s the perfect match for Abeja, as it stands for Beehive in Latin.”
Abeja is open at Alvarium from X to X between the hours of X. Find them in the Northern Quarter just off Tib Street.
Feature image – The Manc Eats
Manchester
Glamorous new pan-Asian restaurant Zadie’s to open at Medlock Square
Daisy Jackson
The flagship restaurant for the new Medlock Square development on the Etihad Campus has been revealed.
Zadie’s will be an intimate and glamorous pan-Asian restaurant, offering high-end dining, cocktails which ‘border on the chaotic’, and late-night entertainment.
It will be opening above Medlock Square, a new entertainment destination that’s being constructed alongside the expansion of Manchester City’s homeground and the new The Medlock hotel.
Zadie’s comes from some renowned hospitality heads, including Laura Montana (who created Sexy Fish alongside Richard Caring and also launched Monkey Bar in Manhattan); head chef Paolo Bianchi (Lucky Cat, Alain Ducasse); and Cressida Lawlor, a well-known face on the local bar scene, who’ll step in as head of bars.
The stylish new launch will be designed in collaboration with international hospitality studio Gorgeous Group, which counts Dishoom and Six Senses among its previous collaborations.
Laura said of the project: “I’m delighted to be leading this incredible project – Zadie’s is the culmination of years of work, hundreds of ideas and tiny details I’ve spotted, collected and loved as I’ve travelled and opened operations around the world.
“I’ve moved to Manchester and it feels alive with the kind of energy I’ve not felt in a long time – this is going to be a huge year for us!”
Founder of Gorgeous Group Robbie Bargh said: “What a project for the team and I to be involved in! And to be working in my home town of Manchester too, it’s so exciting.
“We love to bring desire and emotion to restaurants and bars we work on, and this one has mountains of it – Zadie is cool and she’s fun – she’s the girl you want to follow and the girl you want to hang out with – we can’t wait for you to meet her.”
Selfridges Manchester to host an out-of-hours dinner in the middle of the shop floor, plus the city’s chicest book club
Daisy Jackson
Selfridges will be hosting a series of exclusive events in the coming weeks, including a supper club in the middle of a shop floor, and an evening with the city’s chicest book club.
Up first, on Thursday 23 April, Selfridges Exchange will welcome acclaimed local supper club A-Kin for an exclusive dining experience on the menswear shop floor.
Guests will enjoy a five-course menu inside the luxury department store, long after the doors have closed.
You’ll be tucking into dishes like short rib doughnut with horseradish cream, breadcrumbs and chives; bone-in ribeye with cafe de Paris butter and shoestring fries; and a tarta de Santiago.
A-Kin will be bringing together like-minded guests for an evening of exceptional food, music, and style, fittingly in the surrounds of Selfridges Exchange’s menswear department.
Club Culture is Selfridges’ take on what’s bringing people together, now, building on the new movement of hobby-led and community-centric social gatherings and clubs.
But Selfridges has always had its roots as a social space – when the London store first opened in 1909, founder Harry Gordon Selfridge opened a Journalist’s Club with a room equipped with typewriters, telephones and a bar, later hosting an All-Girl Gun Club on the roof in the 1920s and 1930s; and even later, hosting screenings with Club Cine.
Run clubs, a comedy club, boxing club and nightclub have all featured as part of Selfridges creative programming in recent years – and now, a book club and supper club.
Selfridges customers can collect keys for attending Club Culture events and experiences, as part of its membership programme, Selfridges Unlocked. Customers join and collect keys by shopping and spending time at Selfridges to unlock perks at every level.
The Akin Supper Club has now sold out, but you can still book tickets for The Read Room HERE.