An empty industrial unit in Manchester could be transformed into an enormous beer hall and night market.
The proposed The Foundry site would include a walled garden, independent shops, an open-kitchen barbecue restaurant, a bakery, a coffee shop and a gym.
If it goes ahead, it will see the old Presbar Diecasting Foundry on Store Street turned into a food and drink venture.
The exciting new plans come from some local hospitality heavyweights – A Very Inc. is headed up by Adelaide Winter and Joel Wilkinson, the team behind Ramona and The Firehouse as well as previously founding the likes of the Albert Hall, Albert’s Schloss, Gorilla and Rudy’s.
A glimpse inside the site. Credit: The Foundry
The Foundry is set to take shape in the Piccadilly East neighbourhood near Manchester Piccadilly, on a 200,000 sq ft plot.
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The site would be split into two – Diecast, which would be home to the bars, bakery and night market; and Diecast Studios, with creative studios and a tech hub.
Its Beer Hall will include a craft brewery and long communal tables, while the corner of the building closest to Store Street will have a more daytime offering of coffee, and deli and baked goods.
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The Foundry’s plans. Credit: The Foundry
The outside space would be turned into a beer garden, with lights strewn across the yard, a herb garden and beehives.
The Foundry would be open on Thursday and Friday evenings, Saturdays and Sundays from midday, closing no later than 1am.
Due to the residential properties in the area, the plans also include sound-proofing the warehouse.
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The Foundry comes from the same team behind Ramona and The Firehouse. Credit: Ramona
It’s set to create 1000 jobs for the local economy.
A public consultation is now set to take place before planning permission is sought for the project.
A statement on The Foundry’s website says: “Our passion is for reimagining, reusing and breathing life into historic, derelict buildings and neighbourhoods in this amazing city.
“Our next adventure is one of our biggest challenges yet. We want to transform the former Presbar Diecasting Foundry on Store Street into a new creative neighbourhood, providing a resource and community for local residents and visitors to Manchester.
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“We have created this website to tell our new neighbours a bit more about our plans and to ask for your feedback. We’d also love you to come and say hello in person.
“At our venues we take pride in the positive relationships that we have with our neighbours. We’re looking forward to getting to know you all and hopefully having a good time along the way.”
Manchester’s biggest comedy festival returns this week and you can STILL get tickets
Emily Sergeant
Manchester’s most popular comedy festival is back this week, and there’s still time to get tickets if you’re up for a laugh.
That’s right – Laughterama is back in Manchester from today (2 September), and will once again be taking over the iconic Castlefield Bowl in the heart of the city centre for five days of fun.
Thousands of comedy lovers attend Laughterama each year to enjoy countless sell-out stand-up sets, and this year will be no different, as festivalgoers are in for an ‘explosive series of shows‘ from some of the hottest names on the comedy circuit.
Jack Dee, Nick Mohammed, Sara Pascoe, Fern Brady, and Chris McCausland are just some of the famous names on this year’s jam-packed lineup.
They’ll be joined by other big names like Michelle De Swarte, Stewart Lee, Nina Conti, Ivo Graham, Ellis James, and Harriett Kemsley when they all take to the Castlefield Bowl stage over the five-day festival from Wednesday 2 – Sunday 6 September.
Some of the other names you can expect are BAFTA nominee Rose Matafeo, stand-up marvel Sarah Keyworth, Plebs and Friday Night Dinner star Tom Rosenthal, and podcast hero John Robbins.
It wouldn’t be Laughterama without some newcomers and breakthrough stars, of course, and on the lineup this year are viral sensation Vittorio Angelone, fast-rising talents Kiran Saggu and Jen Nolan, and BBC New Comedy Award finalist Evaldas Karosas.
Laughterama returns to Manchester later this week, and you still / Credit: Matt Eachus | Supplied
And aside from the comedy, as always, you can expect the very-best eats from Manchester’s street food scene will also be on site to tuck into, as well as an exciting selection of bars serving signature beers, cocktails, and more.
Laughterama 2026 is landing at Castlefield Bowl this week from Wednesday 2 – Sunday 6 September, with tickets now on sale at £29 per person.
There are worse ways to spend a day than sitting around drinking wine – but at The Manchester Wine School, you can actually come away knowing what you’re talking about too.
The team here can talk you through the very basics up to the finer points of wine, so you can impress at your next dinner party or confidently pick up the heavy wine list on a date.
If you’re wondering what it’s like to go back to school as an adult, where the main subject is wine, let us fill you in (and fill your glass, while we’re at it).
We headed along to take on the WSET Level 1 Award in Wines, a one-day introduction to the world of wine designed specifically for people with little-to-no previous knowledge. So, thankfully, there’s absolutely no expectation that you’ll arrive knowing your Chardonnay from your Chablis.
The day takes you right back to basics, starting with how grapes are grown and what actually happens during the winemaking process. You learn how different climates affect grapes, how white, red and rosé wines are produced, and why all those little differences eventually have such a big impact on what ends up in your glass.
Then, obviously, comes the fun bit – drinking wine the tasting and pairing.
Rather than simply deciding whether you like something or not, you’re taught how to properly taste wine, looking at its appearance before moving onto aromas, sweetness, acidity, tannins, alcohol, body and flavours. Suddenly, swirling your glass and having a good sniff feels considerably less pretentious when you actually know what you’re looking for.
You’ll also get familiar with some of the big-name grapes – think Chardonnay, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot and Pinot Noir – as well as wines like Champagne, Prosecco, Rioja, Chianti and Port.
There’s even a section on food pairing, explaining how things like sweetness, salt, acidity, fat and chilli can completely change the way a wine tastes.
It’s informative without feeling intimidating, and genuinely fascinating even if you’ve never taken wine particularly seriously before.
The day finishes with a 30-question multiple-choice exam, with 70% needed to pass – meaning you can leave not only considerably more knowledgeable about wine, but potentially with an internationally recognised WSET qualification under your belt too.
Whether you’re looking to gain knowledge to enhance your career or just want to have a fun afternoon finding a bit more out about what you do and don’t like, this is the course for you.
Daisy Jackson -
14th February 2022 
