A huge Hong Kong street food festival is coming to Bury’s award-winning market this March, bringing with it over thirty different traders serving up cuisine from the region.
Taking place on Friday 17 and Saturday 18 March, foodies heading down to the infamous market can expect to find a variety of different Hong Kong favourites on offer at this free-to-attend festival.
Making use of already empty stalls at the market, the event will offer Bury natives an introduction to the region’s food – characterised by richly lacquered roasted meats, fine soups and morsels of both sweet and savoury dim sum, as well as rice dishes, bubble teas and the increasingly popular Hong Kong French toast.
With stalls spanning homegrown Cantonese cooking as well as a selection of Japanese, Korean and South Asian dishes, businesses confirmed to take part include Sale cakery A Little Sweet, Ardwick restaurant Fat Tat and Pand.ora Meal Box.
Image: Fat Tat in Ardwick
Image: Fat Tat in Ardwick
A Little Sweet owner Jeffrey Koo Ka Chun, is known for his Red Bean buns – a wonderfully light steamed sweet bread, filled with azuki bean paste – but is also something of a local celebrity after appearing on Bake Off: The Professionals in 2022.
ADVERTISEMENT
He has already teased out its menu for the event, revealing plans to serve up a range of Hong Kong favourites including custard-filled pineapple buns and freshly baked egg custard tarts.
Ardwick restaurant Fat Tat, meanwhile, will be providing steaming hot Hong Kong hot pots, whilst Pand.ora Meal Box is set to dish up the likes of Hainanese chicken rice, Cantonese thin pancakes, peanuts mochi, rice balls and more.
ADVERTISEMENT
Elsewhere, there’ll also be bubble tea from Shining Rainbow Dream Tea & Snacks, Asian teas from Bang Bang Brands, and traditional Yunnan province rice noodles courtesy of Derek Leung.
Image: A Little Sweet
Image: Pand.ora Meal Box
Image: This is So Hong Kong Market
The event is being organised by a stallholder local to the market, who hopes that it will help introduce people in Bury to more of Hong Kong’s brilliant street food. .
It is being held as part of a month-long, UK-wide programme of festivals designed to promote Hong Kong culture within sixteen different UK cities.
ADVERTISEMENT
Arranged in collaboration with the Hong Kong March cultural festival and Moliuliu’s Store, a Hong Kong grocery store based in the market, the event will promote and celebrate Hong Kong culture to different communities through the medium of food and craft.
Cammie Liu, owner of Moliuliu’s Store in Bury Market and one of the organisers behind the event, told Manchester’s Finest: “The main purpose of the market is to introduce Hong Kong street food to the local people, as I believe food can connect people from different cultures,”
.“It will make use of the empty stalls, attract more young people to explore the lovely Bury Market, and also allow Hong Kong people to have the chance to set up their businesses.”
‘Stunning’ Old Rectory pub in Stockport suffers permanent closure
Danny Jones
One of Stockport town centre’s most beautiful pub venues, The Old Rectory, has officially closed down permanently following notices about its “final stages”.
Built circa 1740, the historic space itself has been there since before the Regency period.
Stockport‘s Old Rectory pub on Churchgate has been a number of different things over the decades, and has changed hands multiple times in more recent years, but now the Greene King site has shut down, what seems like, for good.
In fact, if you look online, it is already listed as ‘permanently closed’ on Google, as does a temporary sign now stuck to the gates of their entrance, with the most recent service last week being their final one.
With the news having since been shared on the Stockport Tourism notice board on Facebook, a post from the ‘Old Rec’ team reads: “We are sad to announce that The Old Rectory will be closing its doors at the end of this month. Thank you to everyone who has visited and supported the venue over the years.”
An update has also now been shared on the official CAMRA (Campaign for Real Ale) website.
Issuing a statement directly to The Manc, a spokesperson for Greene King said: “Following a period of team member consultation, we can confirm that the Old Rectory has now closed.
“We are grateful to everyone who has supported the Old Rectory over the years, and we look forward to welcoming them into our other pubs in the local area soon.”
They also go on to assure that they have worked with the team members who have sadly been put out of work to try and find new positions at other locations, with the operators urging Stopfordians to try other nearby pubs such as Gardeners Arms in Offerton and the recently refurbished Carousel in Reddish.
Described by CAMRA as a “multi-roomed pub-restaurant that still maintains a country house feel with plenty of dark wood and plush décor”, not to mention praising the all-day food service and “top notch” beer selection, its heyday may have been long ago, but it’ll still be missed by regulars and natives.
It’s also worth noting that the former Hungry Horse public house also long-served as an accommodation spot, too, with Premier Inn’s ‘Stockport Central Hotel’ attached to the back of the building.
There are no updates on this front at present, and they could easily repurpose what natives have hailed as a “stunning” Georgian structure – not to mention the expansive garden grounds – but the company is also currently cutting more than 3,800 jobs as part of a wider savings strategy.
Elsewhere, as SK residents bid goodbye to one veteran pub, they’re also gearing up to welcome back another former favourite…
Sacha Lord set to back local hospitality again with money behind the bar of Manchester pub
Danny Jones
Local figure Sacha Lord is once again looking to help support Greater Manchester’s food and drink scene once again this spring by putting a total of £2.5k behind the bar of one lucky pub.
Well, let’s be honest, we’re about to be the real lucky ones.
It’s far from the first time that the Night Time Economy Advisor has done this, having previously put sizeable sums towards shared tabs on a few occasions over the last few years.
Lining up his next handout for this coming early May bank holiday (perfect timing), it’s going to be a super and potentially very sloppy Sunday…
Tell me your favourite pub in Greater Manchester.
Bank Holiday Sunday 3rd May, I’ll be turning up and putting £2500 behind the bar.
Sharing the video above online earlier this week, the 54-year-old simply wrote, “Tell me your favourite pub in Greater Manchester. Bank Holiday Sunday, 3rd May, I’ll be turning up and putting £2500 behind the bar.”
The message is as straightforward as ever: “Support your local pub.”
Now obviously, the fact that people can reply with their go-to boozers and help influence the decision is one thing – something that has certainly always created an attraction each time he’s done this – but it’s also just a good way of marketing these watering holes to begin with.
Whether or not someone’s favourite public house tucked away in one of the 10 boroughs, or their bar of choice here in Manchester city centre, ends up being selected or not, it’s obviously great publicity having their names plastered on a notable social media account.
This is especially so when you see how much the post itself ends up being reshared and the overall exposure Lord ultimately lends them via creating such a big crowd discussion.
Confirming the chosen pub in a subsequent post, he said: “I asked you to choose a pub you wanted me to support. This Sunday, 4pm, I’ll be turning up at The Ape and Apple on John Dalton St, Manchester, and putting £2500 behind the bar.”
Here’s hoping we get proper beer garden weather over that long weekend – especially with that lovely refurbished outdoor terrace space up on the first floor of the Joseph Holt watering hole.
It’s also worth noting that the further support stunts like this have helped garner support for other regional businesses – in particular, indies that are battling the cost of living crisis and so many other challenges within the sector – has proved crucial for some places to stay open to begin with.
A good example is the Thirsty Korean, who teamed up with the Altrincham-born entrepreneur to cover hundreds of bills back in 2023, and has now been able to expand into a larger venue down the road from their original Chorlton location.
The obstacles facing the hospitality industry remain varied and numerous, but gestures like this can go a long way to helping prop up those who need it.
Which ones are you calling your favourites these days?
Georgina Pellant -
7th March 2023 
