Longstanding West Didsbury vegetarian haunt Greensis opening a second restaurant in Sale, its owners have revealed.
The restaurant’s co-owners, celebrity TV chef Simon Rimmer and Simon Connolly, shared the news to social media over the weekend – posting images of their new site in Sale and of them celebrating the new opening over a glass of fizz.
Sharing the news to Twitter, celebrity chef Rimmer wrote: “so yesterday @SimonConnolly9 and I signed the lease on a new site for @greensveggie – 31 years since we opened site 1….site 3 coming 2053!”
Not a veggie but most likeable chef must go to @simonrim and the most patient chef must go to @SimonConolly9 good luck guys
A fixture in the south Manchester suburb for over three decades, Greens vegetarian restaurant was a trailblazer in its time – and remains so today, as the oldest surviving veggie restaurant in Manchester.
The pair initially met as co-workers in another Didsbury eatery (neither was the chef – one was a waiter, the other worked front-of-house), but after opening Greens neither looked back.
ADVERTISEMENT
They have been proudly ‘terrifying carnivores’ ever since, according to the tongue-in-cheek restaurant strapline.
Their new Greens restaurant will open in Stanley Square, joining the likes of Sale Foodhall, southern Italian pasta kitchen Sugo and newcomer Petisco, as part of the old sixties shopping precinct’s ambitious new regeneration project.
ADVERTISEMENT
Their new Greens restaurant will open in Stanley Square / Image: Greens
Details are yet to be revealed on the opening date and menu, but it’s likely the kitchen will follow a similar format to create menus similar to those at the existing restaurant on Lapwing Lane.
Greens first began life in 1990 when now-celebrity TV chef Simon Rimmer and his friend, Simon Connolly, set their sites on the Lapwing Lane cafe during an afternoon spent ‘putting the world to rights over a Nepalese curry and a beverage or two.’
It has since become a staple for veggies and vegans across Manchester, with many people travelling just to dine at the restaurant.
ADVERTISEMENT
After all, there might be lots of vegan restaurants in Manchester nowadays but there still aren’t that many places dedicated to serving veggies – a group that feels very strongly about good cheese, for one.
Image: Greens
When the pair first launched Greens in the nineties, they championed what they called ‘magpie cuisine’.
In the restaurant’s own words, this meant “shamelessly stealing from cultures across the world to develop dishes that are defined not by a negative absence of meat, but by the positive inclusion of fantastic ingredients and flavours that happen to be purely vegetarian.”
Things have moved on since then, both in the restaurant and across the city. To be vegetarian-only is no longer a shocking concept and the options for plant-based meat alternatives are much greater than it was thirty years ago.
As such, to neglect vegetarians – and, even more noticeably, vegans – in Manchester is to be very much behind the times nowadays.
Greens cater to both very well. A sample a la carte menu is packed with the ultimate veggie indulgence, cheese (feta, halloumi, burrata, gorgonzola all appear), but there’s also plenty of plant protein for vegans, like tofu, falafel and red lentils.
Stand-out dishes for us include the veggie black pudding, mustard mayo, (£4.50 and ve), deep-fried oyster mushrooms, pancakes, spring onion, cucumber, plum sauce (£7.25, or available as a main for £13, ve), and the burrata, salted caramel pecan vinaigrette, pomegranate (£8.50).
As for desserts, think chocolate and avocado mousse with poached pear (ve), sticky toffee pudding (ve), and a white chocolate cheesecake served with blueberries and vanilla syrup.
That said, all is yet to be revealed at the new site – and there could well be a new menu landing there when it opens too.
ADVERTISEMENT
Whether you’re a ‘confirmed meat eater’ like Simon Rimmer, or dedicated to a plant-based diet, there’s a lot to get excited about here – that’s for certain.
To keep up with further updates, make sure to follow Greens on Instagram here.
Manchester Airport issues update for anyone flying today after hundreds of cancellations yesterday
Emily Sergeant
Manchester Airport has issued an update for anyone catching a flight today after hundreds of cancellations yesterday.
In case you hadn’t heard, hundreds of flights at several major UK airports – including Manchester Airport – were disrupted by a technical fault at air traffic control provider National Air Traffic Services (NATS) yesterday (8 September 2026), with the incident grounding planes and resulting in numerous cancellations.
According to Flightradar24, more than 1,000 flights were cancelled nationwide, and many passengers were told to expect disruption for the rest of the day.
One of the worst-affected airlines was said to be Ryanair, with around 65,000 passengers affected by the cancellations and delays.
Manchester Airport issued its first statement addressing the matter at 3:15pm yesterday, stating: “We are aware of an issue affecting NATS’ air traffic control service at UK airports, which may result in delays to some departing flights from Manchester Airport today.
“Passengers due to travel are advised to check the latest status of their flight with their airline. We will continue to monitor the situation and share further updates as more information becomes available.”
Now, although the issue has been resolved, Manchester Airport has issued further statements informing anyone travelling today what they can expect.
The airport started off by saying that it is ‘operating as normal’ today, but that passengers are advised to ‘check with their airline for the latest information’.
“A full flight schedule is expected to operate [today] but the airport may be busier due to rescheduled flights,” it added.
Passengers were then thanked for their ‘patience and understanding’ over the past 24 hours.
Featured Image – Ivan Shimko (via Unsplash)
News
Hundreds of staff at four Greater Manchester hospitals to strike AGAIN next week
Emily Sergeant
Another round of strikes has been called at a handful of major Greater Manchester hospitals.
Amid ongoing disputes following the first set of strikes at the end of last month, it has now been announced that more than 350 Northern Care Alliance Foundation Trust (NCA) employees – including nurses, clinical support workers and housekeepers – who are members of the union UNISON will once again walk out for three days next week.
According to the union, the dispute centres on the NCA’s use of an outside agency called NHS Professionals (NHSP) to manage overtime.
When covering staff shortages, workers are entitled to time-and-a-half pay – however in some cases, staff earn less than they would on a normal shift, and some have even been missing out on more than £80 per shift, the union added.
Operating theatre staff were previously on picket lines in June, and although an option to resolve the row was initially tabled by NCA bosses, this has now fallen through.
Hundreds of staff at four of Greater Manchester’s hospitals are set to strike next week / Credit: Stephen Andrews (via Unsplash)
This means that staff at Salford Royal Hospital, Royal Oldham Hospital, Rochdale Infirmary, and Fairfield Hospital in Bury are walking out next week on Monday 14, Tuesday 15, and Thursday 17 September.
The union’s North West regional organiser, Kevin Dolan, said the trust had given ‘no indication’ that it’s willing to re-enter negotiations, adding that operating theatre services were ‘chronically under-staffed’ and staff were choosing to work extra shifts to cover shortages.
Ahead of the August strikes, the trust declared a critical incident to help it secure extra support and keep urgent surgery running, while also announcing that some procedures would have to be postponed.
Understandably, some disruption is expected at each of the hospitals on strike days.
But Gertie Nic Philib, who is the chief people and strategy officer at the Northern Care Alliance, said that the trust will do ‘everything we can to minimise the impact on patients’ and ‘maintain high standards of care and quality at all times.’
“We also have contingency plans in place for emergency situations,” they concluded.