Elite Bistros chef Gary Usher has revealed plans to open his first gastropub in Cheshire.
The popular chef behind esteemed Manchester restaurants Hispi and Kala shared that his company is in the process of buying up The White Horse in Churton
Piquing the interest of many of his loyal foodie followers, the news also started a bit of a debate about whether dogs should be allowed in (spoiler alert, they will be).
The historic pub has long been a local favourite, but has been shuttered since the start of the Covid pandemic as former licensees Dave and Jackie Biles had found the business was becoming “unsustainable”.
It was listed for sale with a guide price of £495,000, but Usher has since confirmed that an offer has now been accepted on the property.
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Image: Hispi
Image: Hispi
Promising to deliver ‘unpretentious’ food and ‘great drinks’, he’s clearly aware of what the locals want from the pub – and at pains to stress that that is what he wants, too.
“We are in the middle of buying the White Horse pub in Churton but it’s not complete. I’ve always loved it there & it would be a dream for us to run it,” he tweeted.
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As well as having plenty of room downstairs for diners, the pub also has bedrooms upstairs – leading some to wonder if these will be available to guests from further afield wanting to make a night of it.
It’s clearly a labour of love for Usher, who revealed that his parents live nearby and he is a huge fan of the area.
Sharing the news to Twitter, he wrote: “I’m a terrible business person because I can’t keep my mouth shut when I’m excited. We are in the middle of buying the white horse pub in Churton but it’s not complete.
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Sirloin roast dinner for two at Kala, Manchester. / Image: Kala
“I’ve always loved it there and it would be a dream for us to run it. The pub is beautiful and so is the area. My mum and dad live a few minutes away so I’m very familiar with the area and walking my dog Billy there with my mum and dad’s dog Rossa.
“I’m absolutely aware how much the White Horse means to the community in Churton because like any good pub that’s who it’s primarily there for, the community, and anyone else who visits is a lovely bonus. If we get it I don’t want to rip it apart and change the way it looks. I love it.
“Our plans at the White Horse are pretty simple, we want to serve great drinks, delicious unpretentious food by a team that love what they do. I’m super keen to hear what the local community like.”
Early grey, tonka and brown butter custard tart, Armagnac prunes at Kala, Manchester / Image: Kala
It will be the first gastropub for Usher, who already has a network of lauded eateries across the north west.
These include Sticky Walnut in Hoole, Chester, Burnt Truffle in Heswall on the Wirral, Hispi in Didsbury, south Manchester; Wreckfish in Liverpool; Pinion in Prescot; and Kala in Manchester.
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All these eateries, with the exception of Sticky Walnut, were opened with the help of crowdfunding.
Usher has also previously hinted about opening a tapas restaurant called Joya this year. The chef has previously said that his company is looking to raise £2m by selling shares in the restaurant business.
This plan would allow Usher to create a new brand within it and open three further sites.
The chef has said that a CrowdCube fundraiser for the pub will launch on 4 April. For more updates, make sure to follow the new Instagram page for the pub here.
Feature image – Rightmove
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Pat Regan at the Fairfield Social Club – a brilliantly unhinged evening of standup comedy
Clementine Hall
There’s a particular kind of chaos that only Pat Regan can deliver, and the recently re-recognised Fairfield Social Club got the full force of it last night.
Making his Manchester debut as part of the ‘A Lovely Time’ series at the equally as lovely Fairfield Social Club, the New York comic, writer, and podcast host arrived with the energy of someone who had already lived through three emotional breakdowns before breakfast and somehow still had the worst to come.
Known for his work on HBO’s Hacks and the cult-favourite podcast Seek Treatment with fellow comic Catherine Cohen, Regan’s stand-up feels less like your traditional comedy set and more like being trapped in the world’s funniest group chat.
The perfectly intimate room beneath Fairfield’s railway arches was packed with adoring fans who were immediately on side as Regan launched into stories about traumatic trips to Paris, Grindr dates, massage tables and having crushes at the gym.
The audience was in the palm of his slightly sweaty hands (don’t worry, he’ll be fine with me saying so), laughing at every awkward punchline and self-deprecating anecdote.
The material is nothing groundbreaking, but this is what makes it so deeply hilarious; never before has shopping for the perfect pair of jeans been so serious and unserious at the same time.
There was laughter rolling through the venue for virtually the entire set, and after an hour of never-ending quips and jokes, we were left wanting more.
And the best part is, it won’t be long until we get more from this place, and it’s no wonder they’re starting to get the hosting plaudits they deserve.
It’s safe to say Fairfield Social Club has become one of Manchester’s most exciting homes for alternative comedy, and this felt like exactly the sort of booking that justifies its growing reputation.
By the time Regan left the stage, the audience looked equal parts exhausted and delighted. An absolutely classy evening indeed.
Find out about what else is on at the Fairfield Social Club HERE.
First-ever JD Wetherspoon pub to open at Manchester Airport
Danny Jones
In news that we feel many Mancs and travellers all-round have been waiting on for a long time, the well-known British chain, JD Wetherspoon, will be opening its first-ever pub at Manchester Airport.
That’s right: soon that first airport pint of the holiday could actually be a relatively cheap one.
While Wetherspoons are no strangers to popping up in terminals across the UK and Ireland, they’ve never done so here in Manchester despite having three, yes THREE, in Gatwick alone.
Not for much longer, though, as soon T2 will be lending more than 3,000 square feet of its prime leisure and retail real estate to a new Greater Manchester ‘Spoons’.
Posting on social media, the airport wrote: “Wetherspoon comes to Manchester Airport this September! The pub will be located in the Terminal 2 Departures lounge and will have more than 300 seats.
“This will become the final major food and drink venue to open its doors as part of our decade-long £1.3bn transformation of Terminal 2. It will be named ‘The Belle Vue’, in a nod to Manchester’s historic showground [now a sports complex and leisure hub].
“It was a focal point for social life in the city from the Victorian period up until 2020, when the final event was held at Belle Vue stadium. The design of the pub is inspired by the history of Belle Vue and the sporting culture of the North West of England. We look forward to welcoming you all in September!”
While a lot of money has been pumped into T2’s refurb as a whole over the past few years, it remains unclear just how much this particular new addition will cost; we do know that great sums were set aside for the launch of the Great Northern Market last year.
The inaugural Manchester Airport Spoons is just the latest in a series of major renovations.
As mentioned, the company already operate several up and down the country – 10 airport pubs, to be specific – but this will be the first in the North West.
Speaking on the news, JD Wetherspoon chief executive John Hutson said in a statement: “We are looking forward to opening at Manchester Airport. We believe our new pub will prove popular with travellers of all ages and be an asset to the new terminal.”
With Manchester Airport adding a dozen new routes to its roster this summer, you can expect to see even more people flying in and out than ever – no doubt having already polished off a cut-price pint or two beforehand.
Georgina Pellant -
7th March 2022 
