Manchester’s beloved gastropub Sam’s Chop House has confirmed it will be reopening to the public soon, following many long months of closure.
The historic 154-year-old pub is famous for a sculputre of artist L.S. Lowry that sits proudly in its bar and for its corned beef hash – which takes ten days to make and has previously been voted one of Manchester’s top ten dishes.
It’s also known for cooking up other traditional gastropub delights like beef suet pudding, steak, epic roast dinners and battered fish with triple cooked chips.
In a statement posted to its social media channels on Sunday, owner Roger Ward confirmed the pub would be reopening this February – stating this would be “hopefully in less than two weeks. And certainly in time for Valentine’s Day.”
Having closed in order to aid works to Cavendish House, the building in which it is based, the pub will soon fling open its doors to deliver its modern take on British classics to hungry Mancunians once again.
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Speaking on the reopening, its owner confirmed that the pub would continue to work with local suppliers in order to cook with the freshest produce.
He also said that its love of fine wines would continue to be a focus, heralding the return of legendary sommelier George Bergier who, at the tender age of 75, has been “serving Manchester’s top tables and top people for 54 years now.”
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Confirming that George would return to host Thursday and Friday’s lunchtime services, Roger added:
“The team will be led by general manager Sam Hernandez and Head Chef Scott Munro supported by some familiar faces. We’ll tell you more about them in the days to come.”
In 2015, the pub had joked as part of an April Fool’s Day prank that it was to permanently close – causing great consternation amongst its loyal band of followers. Little did we know back then that it would happen for real.
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Fortunately, this time the closure was only temporary – and now it appears that fans won’t have to wait long to sit and enjoy a pint at the bar with Lowry once again.
It’s not the first time that the pub has been reopened by Mr. Ward, who relaunched itin 2001 four years after it was shuttered by its former corporate owners.
Promising to “build back better than we were before”, he said, “our family business will be joining the movement to rebuild Manchester city centre.”
Nodding to the pub’s longstanding history he added, “When Samuel Studd opened his doors for the first time in 1868 there were 13 chop houses in the city.
“More than 150 years later his business has seen two world wars, the Great Depression of the 1930s and two global pandemics.
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“Only two of the original chop houses are still standing. And they are still independent.”
Mr. Ward also used to own the Albert Square Chop House, but this was sold to London pub operator The Metropolitan Pub Company, a Green King pub retailer, last year and has since relaunched as The Fountainhouse.
Feature image – Sam’s Chop House.
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A local employment charity is looking to raise £25,000 for Greater Manchester women this Christmas
Danny Jones
The regional arm of a nationwide employment charity that specialises in helping women into the workplace is aiming to raise a minimum of £25,000 for Greater Manchester locals this Christmas.
Smarts Works, an organisation that does crucial work to combat unemployment all over the UK, is ramping up its year-round efforts this festive period – a time that can prove difficult for many – to help women secure jobs and support those that land them in their new roles.
Teaming up with, The Big Give (the leading match-funding programme in the country), the charity hopes to potentially double its target amount to reach what could be a life-changing sum or hundreds if not thousands across the region.
Not only will this crucial funding help support Smart Works in its mission to empower unemployed women, equipping them with the confidence, skills and tools they need to secure employment, but it will also help spread awareness and access surrounding the organisation’s vital services.
Starting from the week commencing on Tuesday, 3 December and running until 10 December, any financial donation Smart Works receives for their Christmas fundraiser will be matched by The Big Give.
This means that should they surpass their £25k target, they could potentially unlock over £50k for their centres here in Manchester and Stockport, with other facilities providing much-needed help all over the North West.
How much they manage to raise by the end of the week, the money will go towards funding tailored coaching sessions, interview preparation new starter support and even supplying applicants with work- appropriate clothing for women who need it most around the region.
Better than just helping people enter or get back into the working world, Smart Works also supports unemployed women right throughout the process, from making sure they dress for the job they want, receiving coaching to nail the interview and continuing to provide help once they’ve started.
Over two-thirds of women who use the Smart Works service find employment within a month of their appointment. Last year in Greater Manchester alone, Smart Works helped more than 833 women; nationally into work and the charity aims to support 10,000 women nationwide this year.
The fundraising page opens from 12pm today (3 December) and will remain open until the same time a week from now, giving us Mancs plenty of chance to make a difference.
Another key area of Smart Works’ most important areas of work is outreach: i.e. actively engaging with townships and villages, referral partners and job fairs to encourage as many referrals as possible, which goes a long way to building stronger community connections.
During the challenging holiday season and with a cost of living crisis still looming large over all of us, the value of initiatives like this in Manchester and the work done by the important employment charity cannot be overstated.
Featured Images — Smarts Works Greater Manchester (supplied)
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Gregg Wallace apologises after Downing Streets labels ‘middle-class women’ comments ‘misogynistic’
Danny Jones
Gregg Wallace has issued an official apology as he looks to be in increasing trouble not only over recent reports of his misconduct on set but his subsequent reaction to the allegations and now viral “middle-class women” comments.
The 60-year-old MasterChef presenter and well-known foodie face stepped down from the BBC cooking show last week after a total of 13 people came forward to complain about his ‘sexual’ behaviour over the course of a 17-year period.
Despite having denied an initial accusation from a former female colleague regarding an incident back in 2018, in which insists no comments or actions of a sexual nature were made, a dozen more individuals have now submitted historical complaints to the corporation and a full investigation is underway.
However, in an Instagram story shared on Sunday, Wallace was quick to dismiss the claims made by what he called “a handful of middle-class women of a certain age” – a response which was quickly met with a severe backlash online.
Equally problematic was his suggestion that because he had worked with an estimated 2,000 people during his time on the show the words of “only 13” women were somehow less valid and/or believable.
Having also shared a video thanking all of those supporting him, as well as numerous other stories featuring personal messages from people both on and off the show defending him, he has continued to rebuke those who have put his conduct over the past two decades under a microscope.
That being said, it looks as though the now former TV personality and household name is doubling back after even Downing Street came out to condemn his comments, with a spokesperson for Prime Minister Keir Starmer labelling the response video “completely inappropriate and misogynistic.”
Having since deleted a number of his IG stories and now shared a follow-up video to his initial reply, telling his followers: “I want to apologise for any offence that I caused with my post yesterday and any upset I may have caused to a lot of people.”
He said that he was not in a “good head space” when he posted the response and has been dealing with a lot of stress since the story broke, adding, “I felt very alone.” You can see the clip down below.
As you see, the ex-green grocer and restaurant owner said he intends to step away from the story for now and let the in-house investigation move forward without interruption.
Both the BBC and production company, Banijay UK – who make MasterChef and the various spin-off series on which Gregg Wallace has served as a co-host – are currently conducting an internal review of those complaints made by former contestants and staff, including a BBC news anchor.
While none of the allegations are yet to be proved, one former male contestant reportedly told Sky News that the current allegations are just the “tip of the iceberg“, claiming he witnessed a “toxic environment” and was so “horrified” he considered quitting the show on his first day.