A huge new late-night bar, music venue and restaurant has just tentatively opened its doors on Manchester’s Oxford Road ahead of a swanky launch this Friday.
Split across three floors, a 600-capacity underground club will host a mixture of live gigs, panel sessions and club nights, with a special members-only viewing mezzanine and late-night bar open until 4am, seven nights a week.
Upstairs, a sleek restaurant and bar from the same team behind the city’s south American Peru Perdu restaurant will serve a globe-trotting menu of crowd-pleasing small plates alongside a long drinks list of inventive aperitifs, highballs and sundowners.
Image: The Manc Eats
Belvedere lemon and basil with yuzu sake, pistachio and lemon tonic. / Image: The Manc Eats
Duck leg with sweet and sour roast plum, hoisin and pickled cucumber salad. / Image: The Manc Eats
From the chinola picante, a spicy mix of scotch bonnet, passionfuit and vanilla, to a ‘frozen nuclear daiquiri’ made with overproof Wray & Nephew, chartreus verte and citrus, the restaurant’s bar menu is worth popping in for alone.
Highballs span the likes of Plantation pineapple rum with mint and kombucha, a refreshing Belvedere lemon and basil with yuzu sake, pistachio and lemon tonic, and the cafe torino – a mixture of Mr Black’s coffee amaro with sweet martini and soda.
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Elsewhere on the drinks front, you’ll find a good selection of wines, beers and softs, as well as different spirit mixers to order.
As for the small plates, which span everything from fish and chips to steamed prawn and pork dumplings, there really is something for everyone here – although, we have to bemoan the fact that there are no chopsticks to eat the dumplings with.
Image: The Manc Eats
Smack bang in the heart of university land with a wealth of international students living above, the menu seeks to cater to global tastes. This makes it an ideal choice for fussy friends, as there’s no way anyone can look at the varied list of 30+ dishes and decide there’s nothing there for them.
Here, beautifully crispy Korean fried chicken sits side-by-side with garlic portobello mushrooms and ‘disco fries’ topped with saffron mayo, jalapenos and truffle.
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Further choices include steak bavette with roast tomatoes and chimmichurri, green pea hummus, Thai fishcakes and a good range of sandwiches ideal for a quick but hearty lunch. Like we say, plenty of choice.
Pork and prawn dumplings. / Image: The Manc Eats
Charred baby gem with croutons and radish. / Image: The Manc Eats
The chinola picante, a spicy mix of Scotch bonnet, passionfruit and vanilla. / Image: The Manc Eats
The new venue is currently in its soft launch period with 50% off small plate until 6 July. It is also gearing up to launch a new breakfast menu, which will also be available for diners to enjoy at a discount from 11-17 July.
Membership is priced at £15 per month for under-30s, including perks like two free gigs per month, free guest passes and access to invitation-only parties, as well as entry to the 4am members-only bar and acess to the best views via the members’ mezzanine. Prices for over-30s start at £25.
Members will also get guestlist access to events, priority bookings and restaurant discounts – all whilst being part of the community with their say on key decisions within the club.
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All of the Canvas venues will be fully open to the public from Friday 8 July, whilst later this summer, a plunge pool and sauna will be added to the expansive site.
Feature image – The Manc Eats
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Award-winning Northern Quarter restaurant announces shock closure with most heartbreaking statement yet
Daisy Jackson
One of the Northern Quarter’s best restaurants and bars has announced its shock closure, adding to a tidal wave of hospitality casualties.
Cocktail Beer Ramen and Bun – better known to most of us as CBRB – announced the news this evening with a frank and heartbreaking statement.
In it, the late-night Oldham Street business outlined the ‘massive financial strain’ it’s been facing, describing the obstacles that are ‘affecting everyone in the hospitality industry right now’.
CBRB stressed the staggering costs of goods and the doubling of energy bills as the ‘massive factors’ that have forced their hand.
They wrote: “It breaks our heart to have to make this decision and please know, it has not come lightly or without months of deliberation, meetings and rescue plans.
“Countless discussions about a way out of the sh*t that wouldn’t end up coming to this.”
CBRB. Credit: The Manc GroupCBRB. Credit: The Manc GroupCBRB. Credit: The Manc Group
CBRB, which specialises in huge steaming bowls of ramen, delicious small plates and award-winning cocktails, took the time to thank all the customers who have supported the hugely popular independent restaurant over the years.
They also urged people to get out and support their local favourites before it’s too late, writing: “We can guarantee they’ll need it. So many amazing ideas and talented businesses in our industry are struggling and closing almost every day now and they need your help.”
CBRB’s final day will be this Sunday, with bookings and walk-ins operating as normal.
CBRB’s statement in full
This is probably the hardest thing we’ve ever had to write. The worst news we’ve ever had to deliver.
This Sunday will be our last.
The last noodle pull. The last blue drink. The last dinner service.
We want to be as honest with you as possible. After all, it’s you lot that make this place what it is and it’s you who have kept us going as long as we have.
CBRB wouldn’t be where it is today without your amazing love + support over the last 4 years…
The business has been under massive financial strain, that we have unfortunately been unable to pull ourselves out of. The obstacles that have been affecting everyone in the hospitality industry right now. The cost of goods sky rocketing. Energy bills more than doubling. They’re all massive factors and they’ve all made it extremely difficult to continue doing what we love, without compromising on quality.
It breaks our heart to have to make this decision and please know, it has not come lightly or without months of deliberation, meetings and rescue plans. Countless discussions about a way out of the sh*t that wouldn’t end up coming to this.
So for now we just want to thank you. For making this tiny little kitchen and bar become something way bigger than we ever imagined. For making coming to work the last 4 years so much fun. For all the lovely messages, the constant support, for bringing your friends and sharing the love for the food we create.
Thank you for supporting your local Girl Gang. But for now, it’s over.
If we can leave anything behind it’s this. Go and support your local independent bar!
Eat out at your favourite family owned restaurants. Order that takeaway from your local small business. Because we can guarantee they’ll need it. So many amazing ideas and talented businesses in our industry are struggling and closing almost every day now and they need your help.
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Bookings and walk ins will operate as normal this week and we’ll keep on slinging the noods and pouring the drinks until the second we have to leave.
2018 – 2023
This week will be a bittersweet one. Come see us for a drink.
Big love, Team CBRB x
Featured image: The Manc Group
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Selfridges to open Louboutin bar with cocktails inspired by its iconic £700 shoes
Georgina Pellant
A new bar inspired by Christian Louboutin’s infamous red-soled shoes is set to open in Selfridges, Manchester Trafford, this year.
Offering a spin on classic cocktails such as the Cosmopolitan alongside some bespoke creations, it will be located in the accessories hall on the lower level of the department store opposite the new Christian Louboutin boutique.
Running for a limited time only, Loubibar celebrates the arrival of the swanky boutique where the designer’s latest Spring collection of signature shoes and accessories are now on display.
At the cocktail bar, shoppers can enjoy bespoke cocktail creations including the Rouge Follies (a spin on the classic Cosmopolitan), the Loubifunk (mixing gin with aromatic notes of cherry and zesty limes) and the amusingly named Loubidoo (a ‘transportive’ cocktail laced with coconuts and lime).
Image: Supplied
Image: Supplied
The 360 bar itself is resplendent in Christian Louboutin’s signature red, with plush red stools and menus, and will serve bespoke red cocktails inspired by the French fashion house, which was first established in Paris over 30 years ago.
First launching in 1992 with a collection for women, swiftly followed by a men’s collection a few years later, its signature red lacquered sole makes the shoes instantly recognisable wherever they go.
2014 welcomed Christian Louboutin Beauté, while in, 2022 the House launched a new category dedicated to Kids and Pets: The LoubiFamily.
Favoured by the likes of the Kardashians and Cardi B, as well as Sarah Jessica Parker’s character Carrie Bradshaw in Sex and the City, they’ve long been considered an iconic symbol of style and quality craftsmanship.
With a prolific collection of shoes, leather goods and accessories, Christian Louboutin now counts more than 150 points of sales around the world.
The new bar’s design incorporates the brand’s playful wit and charm, with the Loubibar itself topped with a lit sign that nods to the decor often seen in Parisian brasseries.
Seating is available around the bar as well as a number of booths all featuring textiles complimenting the adjacent Christian Louboutin boutique, the new cocktail bar is open for a limited time only.
Located in the accessories hall on the lower level, it celebrates the new Christian Louboutin boutique where the designer’s latest Spring collection of signature shoes and accessories are available.
Georgina Pellant -
5th July 2022 
