Following Guardian critic Jay Rayner’s rave review of Erst as “one of the best meals of this year,” we expect there will be plenty of eyes on Manchester’s budding food scene this week.
Whilst Trove’s sister restaurant isn’t getting an inclusion, we felt it deserved an honourable mention – especially given the fact it was also recently ranked as one of the very best restaurants in the country.
That said, there’s plenty more to be talking about too as even more new openings land in the city and – who knows – Rayner could be visiting one of these next.
From indie bakehouse Batard, who have eyes from Chef Table on them as they open their new cafe at SEESAW this Wednesday, to Manchester brewers Track and their brand new taproom, we’ve some great spots for you to check out this week.
Keep reading to discover more.
A new Track Brewery taproom
Back Piccadilly has long been a spot filled with excellent local brewers. For those in the know, this also makes it a great place to head down and sample some of the freshest beer in the city given that many also have their own taprooms.
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Already well populated with the likes of Cloudwater, Manchester Union, Alphabet, Squawk, Beer Nouveau, Wander Beyond, this weekend the trading estate will also see Track Brewery open the doors to its new and improved unit, no. 18 to the public from 12 pm on Friday.
Expect 23 taps pouring different creations, including the 3.8% Sonoma – one of the brewery’s signature session beers.
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Find it at Unit 18, Piccadilly Trading Estate, Manchester M1 2NP. Track Brewery’s taproom opens Friday 1 October, 12 pm.
Indie bakehouse Batard opens at SEESAW
It’s an exciting moment for fans of Batard’s blackened bakes, as the indie bakehouse moves into a new permanent home on Princess Street. Taking over the cafe at SEESAW, co-founders Dorothy Jaffa and Lewis Loughman will be serving up hearty breakfast and lunch dishes using their own baked in-house breads.
Think porchetta and celeriac sandos, grilled cheese, and the return of their ‘proper’ steak bakes, plus breakfast babka, stout rarebit, and Batard’s signature take on the McMuffin.
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Find it at 86 Princess St, Manchester M1 6NG. Batard is open for coffee and breakfast from 9 am pm, lunch is served from 12 – 3 pm.
Free oysters and gin martinis at this archway bar
Simon Martin, the chef behind Manchester’s only Michelin star restaurant Mana, has teamed up with distillers at Three Little Words’ Spirit of Manchester to make an oyster gin. All done in the name of sustainability, the gin has been distilled using oyster shells from Mana that would’ve otherwise gone in the bin.
To celebrate its launch, the Manchester Gin team has created two bespoke cocktails and they are giving away free oysters as a garnish – served either fried or fresh – at their archway bar and restaurant Three Little Words.
Choose from the mana Perfect Serve (£9), which pairs the Mother of Pearl Gin with lime, basil, and Franklin & Sons light tonic; or the Mother of Pearl Martini (£11), combining oyster gin with dry white vermouth, bergamot liqueur and lemon bitters.
Find it at Three Little Words, 12-13 Watson St, Manchester M3 4LP.
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Manchester’s first dedicated açaí bar
A Brazilian dessert originating from Pará and Amazonas, açaí na tigela translates simply to ‘açaí in the bowl.’ Made of frozen acai palm fruit that is pureed and served as a smoothie, it’s become quite a trendy ‘health food’ breakfast option in recent years.
Whilst you can already find açaí bowls in Manchester, this new opening sounds set to become a go-to spot. Started by former pilot Connor and his partner Alisha, the pair discovered the treat whilst travelling and fell so in love they decided to create a business around it.
Eat your heart out Pret, because they also serve banana loaf, yoghurt and granola bowls and avocado toast.
Find it at the Arndale Market, 49 High Street Arndale, Manchester M4 3AH.
Feature image – Batard / Alex Proudfoot
News
Spectacular New Year’s Eve fireworks display confirmed for Manchester
Daisy Jackson
Manchester will celebrate New Year’s Eve with a spectacular FREE fireworks display, the council has confirmed.
This year, the dazzling display to ring in the new year will be set off from the roof of the city’s landmark Central Library building.
Mancs will be able to gather in St Peter’s Square as the city waves goodbye to 2024 and welcomes a new year.
The family-friendly New Year’s Eve celebration has never taken place at St Peter’s Square before, nor has the iconic Manchester Central library hosted any sort of fireworks display.
The fireworks spectacular and New Year countdown will take place on Tuesday 31 December between 10pm and 12.30am, hosted by local radio presenter and DJ Joe McGrath.
With a rough capacity of 20,000 people, there’ll be a festive atmosphere in the city centre – but Manchester City Council has stressed that alcohol is not permitted at the New Year’s Eve fireworks event.
Councillor Pat Karney, Christmas and New Year spokesperson for Manchester City Council, said: “If there’s something we do well in Manchester, it’s getting together for a big celebration – and there’s no better time for a big do than New Year’s Eve.
“This is the time to remember the year we’ve just had and to look ahead to the new one and all it may bring, surrounded by the people we love.
“Mancunians of all ages love a party, and this New Year’s Eve is going to be fantastic – a chance to dance the night away, with one of the biggest fireworks displays in the region for everyone to enjoy.
“All you need is your dancing shoes, party spirit and your nearest and dearest. Grab hold of those and we can’t wait to see you in St Peter’s Square for the last party of 2024.”
There are a few things you need to know ahead of the event – attendees are asked to limit bag sizes to no larger than A4 in size, with bag searches in operation at the entrances.
It will be a standing room only event though there’ll be a managed designated accessible viewing area located on the Metrolink tram platform closest to Central Library, available on a first-come, first-served basis.
Portaloos, public toilets until 1am, and hot drinks and food will all be available on site.
Event staff will make sure St Peter’s Square is cleared promptly after the event and once the fireworks are over to minimise disruption to local residents.
Councillor Pat Karney added: “We want everyone to be able to enjoy New Year’s Eve, including the growing number of local residents who live in town.
“I will therefore be working closely with local councillors and others to ensure that we minimise any nuisance for city centre residents.”
Important road closures and event information for the New Year’s Eve fireworks in Manchester
A number of temporary but necessary traffic management measures will be put in place in the run-up to and on the day itself so the event can go ahead.
Road closures – 31 December 2024
7.30pm–2am
Peter Street westbound (Mount Street to Lower Mosley Street)
Peter Street eastbound (Deansgate to Lower Mosley Street)
Oxford Street (Peter Street to Portland Street)
George Street (Oxford Street to Dickinson Street)
St James Street (Oxford Street to Dickinson Street)
Bale Street (Lower Mosley Street to Hall Street)
Hall Street (Bale Street to Oxford Street)
9pm–2am
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Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
Back George Street (Princess Street to Dickenson Street)
Parking suspensions from 8am on 29 December until 6am on 2 January
Peter Street (Mount Street to Lower Mosley Street)
Parking suspensions from 6pm on 30 December until 6am on 1 January
Oxford Street (Lower Mosley Street to Portland Street)
Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
George Street (Oxford Street to Princess Street)
Back George Street (Princess Street to Dickenson Street)
Museum Street (Windmill Street to Peter Street)
Southmill (Windmill Street to Bootle Street)
Accessible parking
Unreserved accessible event parking is available on Mount Street.
Man charged after stealing Christmas dinner ingredients in burglary spree
Daisy Jackson
A man has been charged for a series of burglaries in Wigan – one of which saw him nick the ingredients for a Christmas dinner.
Gary Marsh of Heath Street in Golborne had reportedly taken a number of festive food items from a freezer at an address.
In the burglary on 7 December, the 38-year-old took items including a frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
Mr Walsh also made off with a pack of prawns, spring rolls and chicken satay skewers.
Police have said he has been charged for stealing ‘a Christmas dinner worth of goods’.
He’s been charged with six counts of burglary and one vehicle interference and will appear at Manchester Magistrates Court today.
GMP said in a statement today: “One frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
“Gary Marsh 16/05/1986 of Heath Street, Golborne, in Wigan, was charged on Wednesday 18 December with six counts of burglary and one vehicle interference.
“On 7 December 2024, the following items were reportedly taken from the freezer in the basement of an address: a frozen turkey, two packs of pigs in blankets, a pack of prawns, spring rolls and chicken satay skewers.”