First came V-Rev, then Frost Burgers. What The Pitta, Purezza and Vegan Shack soon followed suit. Now, another fast food-style vegan spot, The Vurger Co, is tipped to be opening in Manchester’s Northern Quarter.
Already hugely popular in London and Brighton, The Vurger Co. is now set to try its luck up north as it expands into Manchester to open what will be the group’s fourth site – following openings in Shoreditch, Canary Wharf and Brighton.
Image: The Vurger Co
First founded as a market stall in North London back in 2016, the concept has come a long way from those early DIY pop-up days – and now even has its own range of vegan sauces and mayos for sale through Ocado, Whole Foods Market, Planet Organic and Selfridges.
Due to open this April, it will move into the Northern Quarter’s Transmission House development on Tib Street as it launches its largest and ‘most ambitious’ restaurant to date.
Menu-wise, think indulgent burgers like their classic New York Melt, Buffalo Vurger (crispy ‘chicken’ patty dipped in buffalo hot sauce) and Hunny Chicken (house-made vegan honey, drizzled over The Vurger Co’s chicken patty, with honey mustard aioli, gherkins, and fresh brioche).
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Image: The Vurger Co
Image: The Vurger Co
Image: The Vurger Co
Elsewhere, you’ll find vegan mac ‘n cheese, crispy dippers, tater tots, fauxerella sticks and a decent vegan shake menu with flavours like strawberry, salted caramel popcorn, banoffee and Biscoff.
Known for its 100% plant-based burgers, which successfully mimick mainstream favourites with the help of some rather good vegan cheese and homemade sauce, unlike some of its competitors The Vurger Co. only cooks with products that have been completely ethically sourced.
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So strong is its commitment to the vegan ethos, all its packaging is also made from plants and is fully compostable, with a customer guarantee that nothing you buy here ends up being dumped in a landfill.
Image: The Vurger Co
With room for 50 covers inside, the new vegan restaurant will open seven days a week with walk-in bookings only from 30 April 2022.
Speaking on the new opening, Rachel Hugh, Co-Founder of The Vurger Co. explained: “This is a really exciting time for us at The Vurger Co.
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“We’ve worked hard to establish ourselves in London & Brighton and can’t wait to be part of the thriving restaurant & food scene in Manchester, one of our favourite cities. Customers can expect amazing plant-based food, packed with texture & flavour that’s fun & delicious.”
Rich Oliver, Senior Asset Manager at Fabrix (the developer behind Transmission House), added: “The Vurger Co’s decision to sign at Transmission House adds a new destination to the vibrant food scene of the Northern Quarter, which has long been known as the home of music and fashion venues.
“The Vurger Co. joins renowned piano manufacturer Bechstein at Transmission House, making it a new hub for tradition and innovation in the heart of the district.”
The new location will open at Unit 2, Transmission House, 11 Tib Street, Manchester. M4 1AE.To keep up to date with the launch, follow @thevurgerco on Instagram.
Feature image – The Vurger Co
News
Family pays tribute to ‘much-loved son’ who died after Wigan bus crash
Daisy Jackson
The family of a man who died in a tragic bus crash in Wigan have paid a moving tribute to him.
Luke Hill, 28, was involved in a collision between a bus and a motorbike earlier this month, and sadly passed away in hospital the following morning.
The incident occurred on the Wigan Road junction of Alexandra Road, at around 11.54pm on Thursday 6 August – and GMP are still appealing for members of the public to come forward with CCTV, dashcam, or information.
The driver of the bus remained at the scene following the crash, and continues to support police with their investigation.
Paying tribute to Luke, his family described him as a ‘rock and much-loved part of the family’.
His mother said that living without him feels like a ‘terrible nightmare’.
Paying tribute, Luke’s mum, Sharon, has said: “Luke was my son, my rock, and a much-loved part of our family. There are simply no words to describe the pain of losing a son, especially in such a tragic way.
“It still doesn’t feel real. I keep expecting this terrible nightmare to end and for you to be here with us again.
“Luke was a beloved son, brother, uncle, nephew and grandson. He meant so much to so many people, and he will be deeply missed by all his family and friends.
“We miss you more than words could ever say. The pain of losing you is something we will carry with us forever, but so will the love and memories you gave us.
“The whole family is deeply saddened by this heartbreaking loss. We kindly ask that everyone respects our privacy and allows us the time and space we need to grieve.
“You will never be forgotten, Luke.
“We love you and miss you so much.”
Officers are continuing to appeal for any witnesses who may have seen the moments leading up to this incident, or anyone who has mobile phone or dash cam footage, to come forward and assist the investigation.
Anyone with information can contact police via 0161 856 4741 or our Live Chat at gmp.police.uk, quoting the log number 4225 of 06/08/2026.
Alternatively, you can contact the independent charity Crimestoppers, anonymously, on 0800 555 111.
Government issues UK-wide temporary ban on sale of disposable barbecues due to wildfire risk
Emily Sergeant
A temporary ban on the sale of disposable barbecues has been issued nationwide.
Following the UK’s fourth heatwave of the summer, and as many regions declare drought conditions, the Government has made the decision to issue a temporary ban on the sale of disposable barbecues due to wildfire risk.
A disposable barbecue is defined as a fuel tray or grill grid that includes charcoal fuel ‘sufficient to provide cooking temperature for the duration of a single cooking episode’.
Earlier this week, Prime Minister Andy Burnham described the UK as a ‘tinderbox’ and urged ‘all retailers big and small’ to withdraw the sale of disposable barbecues to prevent further wildfires, but following the shocking scenes in Stourbridge which raged overnight, it appears this has been escalated to a formal temporary ban.
The ban applies to all producers and distributors of the product – including retailers that make disposable barbecues available on the British market – and includes online sales too.
A Government statement reads: “During the current drought and heatwave conditions, the Government considers that the supply and subsequent foreseeable use of disposable barbecues poses a significant risk to the public, and the environment, and therefore cannot be considered a safe product.
“They should not be made available for supply either in store or online at the current time.
“These guidelines will be kept under review, and will be withdrawn in consultation with relevant departments and agencies, as weather conditions change sufficiently to significantly reduce the risks.”