Guardian food critic Jay Rayner has been in Salford checking out the (relatively) newly-reopened Black Friar pub, brought back to life in spectacular fashion following two decades of closure.
A glowing review, published this weekend, showers the pub with praise – with Rayner ultimately concluding that he’d be ‘rather chuffed’ if the Black Friar was his local.
With former 20 Stories chef Ben Chaplin at the helm, when it first threw open its doors this summer the Black Friar initially offered two menus – a ‘pub classics’ menu and a selection of more ‘fancy’ restaurant dishes.
Image: The Black Friar Salford
However, rather conveniently, the day of Rayner’s visit also happens to be the day the team decided to merge them into one, leaving him to comment: “don’t therefore expect the food to be confined to essence of British pub.”
“What you now get is a hybrid. There are pies and terrines and fish and chips from the boozer side of the ledger, and altogether grander things involving truffles and champagne from the fat-walleted end.”
ADVERTISEMENT
He does still take a good-natured swipe at some of the prices, mind.
That ‘fat-walleted’ comment, a reference in part to the residents above “working at the very cutting edge of modern media communications, or whatever it is the denizens of these tidy apartments do”, leads him to describe a few dish prices as either ‘brave’ or ‘enthusiastic’.
ADVERTISEMENT
Image: The Black Friar
Still, for the most part, he’s on-side, stating: “When I get on to those prices some of you may wish to start curling your noses like the Catherine Tate characters Janice and Ray while shouting, “And this! In Salford! The dirty robbing bastards.”
“Get it out of your system now. […] What matters is that the cooking is big and bullish and, for the most part, on point.”
He heaps praise on the pub’s daily rotation of pies, proclaiming: “the pie liberationists will be pleased to know that it is very much a single item, clad from top to toe in crumbly, flaky puff.
ADVERTISEMENT
“Pie purists will agree that if you can’t throw it across a room with one hand, it’s not a pie. This is a pie.”
Image: The Black Friar
Adding ‘obviously sipping gravy should be a thing’, a fact we couldn’t possibly agree with any more enthusiastically, despite his enjoyment he can’t help but point out that a similar creation in London’s The Windmill in Mayfair still comes in at a pound cheaper.
“As Janice and Ray might point out, we really are on the edge of a dual carriageway in Salford,” he quips.
Elsewhere, he waxes lyrical about a charming plate of ‘big fat scallops’ and a boar and pheasant terrine served with warm brioche and chutney, stating: “If you’re going to pay £10 for a terrine, you want it to look like this.”
Image: The Black Friar
All in all, it seems the visit is a hit, with Rayner proclaiming, “This is serious cookery: both profoundly beautiful and profoundly eatable.”
ADVERTISEMENT
He’s got great things to say about the dessert menu, which he notes features all the ‘much-loved usual suspects’, calling a beautifully made bitter orange parfait ‘a gift to marmalade lovers everywhere’.
Read more: The stunning reservoir walk near Manchester with giant ‘plugholes’
His only real critique, in truth, is for a dish of turbot with smoked ell choucroute, champagne velouté and caviar -described as “a brave £32.”
But even this, he concedes, is a ‘very good dish indeed fighting to get out from underneath all this overkill’ – adding that a spoonful of caviar is ‘more symbol of northwestern largesse than vital ingredient’.
Image: The Black Friar
The Black Friar is remarkably chuffed to have had the esteemed critic down for a visit, sharing the review to its Facebook page with the caption: “The Blackfriar has made the pages of The Guardian and we couldn’t be prouder.
ADVERTISEMENT
“Thanks to Jay Rayner for paying us a visit and a big thanks to our team and customers. Without their hard work and support over the last 20 weeks what we have achieved wouldn’t have been possible. We love you all.”
Feature image – The Black Friar
News
‘Ambitious’ new plans to tackle fly-tipping and litter across Manchester revealed
Emily Sergeant
An ambitious new plan to tackle flytipping and litter across Manchester has been revealed.
Developed with extensive input from residents, partners, businesses, and schools all across the borough, Manchester City Council has this week unveiled and formally approved the Fly-Tipping and Litter Strategy as a long‑term plan to significantly reduce the improper disposal of waste and its drain on public money, all while improving neighbourhood cleanliness across the city.
The strategy sets out a framework over nine years, backed by targeted enforcement, service improvements, and behaviour‑change campaigns to drive significant impact for thousands of Mancs.
As it stands, the Council removes litter as part of its scheduled services – with 6,563 reports responded to and 11,952 fines issued in 2024-25 – but is having to take things up a notch due to a consistent rise in littering incidents, as well as the ever-present issue of fly-tipping.
‘Ambitious’ new plans to tackle fly-tipping and litter across Manchester have been revealed / Credit: oatsy40 (via Flickr)
Nationally, England saw 1.15 million incidents of flytipping in 2023/24, with household waste accounting for more than 60% of cases, while here in Manchester, the city recorded a whopping 14,963 fly‑tipping incidents in 2024/25.
According to the Council, fly-tipping in Manchester usually occurs on roads and pavements (59%), and alleyways (22%).
The Council’s new Fly-tipping and Litter Strategy will be formally launched next month to coincide with the beginning of the Great British Spring Clean, and is hoped to signal a commitment to creating ‘cleaner, safer, and greener’ neighbourhoods for everyone.
The Great British Spring Clean is coming.
Get ready for March 13:
✋ Host a clean up 👍 Join a clean up 👌 Pledge support
“The Fly-Tipping and Litter Strategy is a significant step towards improving the long-term health of Manchester’s communities,” explained Councillor Lee-Ann Igbon, who is the Executive Member for Vibrant Neighbourhoods at Manchester City Council, as the plans were unveiled this week.
“We recognised how important it is to hear from residents, people who live and work in the city, themselves and so we have developed this strategy in close consultation through their lived experiences and advice.
“While we already have key initiatives we work under, in addition to several other strategies and projects, this new strategy sets to galvanise and advance the work our services and communities are doing to ensure Manchester becomes cleaner and greener for everyone.”
Featured Image – MJ Richardson (via Geograph)
News
Mancs start crowdfunder for Mani mural in honour of late, great, local music legend
Danny Jones
A group of Manchester artists, audiophiles and residents have started a fundraiser to create a new mural in memory of the late, great local music legend, Gary ‘Mani’ Mounfield.
Following The Stone Roses and Primal Scream bass player’s passing last year, the city and Greater Manchester as a whole have been finding ways to honour the Manc musician ever since.
Be it lining his funeral cortege from his home in Heaton Moor, Stockport, or peers like The Charlatans’ Tim Burgess penning heartfelt tributes, anyone and everyone has found their own way of paying their respects in the months since.
Taking the sustained sentiment even further, local art collective GRIT Studios is now planning to erect a massive mural in his memory.
We’re doing a massive mural for Manchester’s most loved son – Mani. All profits to @maggiesmanc a charity that was close to his heart.
Writing on the fundraising page’s description, GRIT say: “Inspired by Ian Brown’s eulogy to Mani at Manchester Cathedral, a major community crowdfunder is being launched to create a large-scale mural honouring the beloved bassist of The Stone Roses and Primal Scream and to raise funds for Maggie’s Manchester.
“The mural, which will be created in Failsworth, where young Gary ‘Mani’ Mounfield grew up, has been initiated by the team at GRIT Studios following an overwhelming outpouring of love from fans across Greater Manchester and beyond.
“Mani’s brother, Greg Mounfield, is supporting this campaign and has facilitated a prominent, large wall space for the mural and chosen the design.
They go on to to explan that the piece “will be painted by the renowned artist Pic.One.Art, whose recent portrait of Noel and Liam Gallagher outside the iconic Sifters Records in Burnage became an instant landmark and received widespread attention.”
Speaking of Brown’s now viral speech, it still remains one of the most touching bits of public observance and shared mourning this city has ever seen – with a healthy little dose of Northern levity, of course.
@the.manc Yesterday, Manchester laid one of the city's greatest music legends, Gary ‘Mani’ Mounfield, to rest at Manchester Cathedral. 🍋 Fellow band member and life-long friend Ian Brown read out a speech as hundreds gathered outside the cathedral to pay their respects to The Stone Roses and Primal Scream bassist. Mani will be missed by many, and we send love to all his family and friends. ❤️ #manchester#mani#ianbrown#thestoneroses#stoneroses♬ original sound – The Manc
“Since Mani passed away in November, countless fans have expressed a desire to see a tribute in the place that shaped him in North Manchester”, they continue.
“GRIT Studios, the not-for-profit art studios organisation, has stepped forward to organise a community-led, crowdfunded project that celebrates Mani’s life, music and spirit.
“It will not only fund the creation of the mural, but all profits will go to Maggie’s Manchester, which was close to Mani and his wife Imelda’s hearts during her cancer treatment and for whom they fundraised.
With a target of £10,000 set and more than £6k already raised in just a matter of days, it looks to be a matter of when, not if, we’ll see Mani immortalised in paint, on brick and with typical Manc grit over in the borough of Oldham.
For anyone who wishes to contribute to the fast-growing Mani mural crowdfunder, you can do so HERE.
Georgina Pellant -
13th December 2021 
