Greater Manchester Police (GMP) has issued an urgent appeal for information after a drive-by shooting in Manchester over the weekend left a teenage girl hospitalised.
It has been confirmed that an investigation is now underway.
The investigation comes after police we were called to reports of a person injured outside an address on Quinney Crescent in the Moss Side area of the city shortly before 10.30pm on Friday 29 July, and the victim – a 16-year-old girl – was taken to hospital in a stable condition, with a wound that GMP says it believes was “caused by a firearms discharge”.
The teenage girl’s physical injuries are thankfully understood to not be serious, according to GMP, and officers are confirmed to be with her and her family as she continues to recover in hospital.
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Detectives from GMP’s Longsight CID say they believe that a single shot was fired by a passing vehicle at a crowd outside the address where a party was being held, and while it’s not thought that the girl was the intended target, enquiries are moving at pace to “establish the reason for the incident” and the people responsible for it.
No arrests are confirmed to have been made at this time.
In the aftermath of the shocking incident, an extensive cordon was put in place at the scene while police investigated, additional officers were seen patrolling the area, and wider Section 60 ‘stop and search’ powers were obtained to be used in parts of the Hulme, Moss Side and Whalley Range areas of the city over the weekend.
Members of the public with concerns or information were encouraged to approach officers and talk to them with confidence.
“My thoughts are with the victim whose physical injuries are thankfully not serious, but that does not diminish what could’ve happened here as incidents of this nature are always reckless, serious and risk lives being lost,” said Chief Superintendent Robert Cousen.
“We’re doing all we can to unpick the circumstances of this incident and to ensure that whoever is responsible is caught and brought to justice.”
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#UPDATE | We've again authorised these measures between 4pm today & 4am tomorrow in the same area of south #Manchester.
We can stop & search people, as well as dispersing anyone from the vicinity we believe may cause harm or distress to others. Our priority's to keep you safe. https://t.co/6XMIk2YHVT
— Longsight & Moss Side Police (GMP) (@GMPLongsight) July 31, 2022
He continued: “I thank the local community for their support and cooperation while this takes place and ask anyone with information to get in touch, as we know there was a party happening last night that we are confident will provide us with a number of potential witnesses to what occurred.”
Anyone with information should contact us online via the LiveChat facility on the GMP website, or by calling 0161 856 4382 quoting incident 3388 of 29/07/2022.
Details can be passed anonymously to the independent charity Crimestoppers on 0800 555 111.
Featured Image – GMP
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Featured image: ITV
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A Japanese fine dining restaurant is opening in the former Randall & Aubin site
Georgina Pellant
A new Japanese fine dining restaurant will open on Bridge Street in Manchester this October, bringing a theatrical ‘multi-sensory’ dining experience to the city.
Giving diners the chance to dine from specially created 7 and 11-course tasting menus or opt for a traditional ‘chef’s choice’ experience at its six-seat Omakase counter, bosses say it will offer a contemporary interpretation of Japanese dishes currently not seen outside of London.
Called MUSU, which translates as ‘infinite possibilities,’ the restaurant is the brainchild of Chef Patron Michael Shaw, who has worked at top eateries including Le Manoir aux Quat’ Saisons and Richard Neat’s eponymous restaurant in Canne.
Image: Supplied
Shaw has spent the last 18 months honing his passion for Japanese cuisine in preparation to open MUSU and will bring on Head Sushi Chef Andre Aguiar, who has trained under renowned Japanese sushi master YugoKato, to head up the kitchen.
When MUSU it opens its doors on Bridge Street on 6 October, diners will be treated to a new tasting menu concept that promises to deliver a ‘multi-sensory dining experience.’
Its menu is divided into three sections – Sentaku, Kaiseki and Omakase – giving diners the choice between ordering dishes a la carte style, opting for a set seven or eleven-course tasting menu, or entrusting the chef to create their ‘perfect menu.’
Served to guests at the six-seat Omakase counter, the latter is presided over by Head Sushi Chef Andre Aguiar.
Drinks-wise, diners can look forward to a mixture of classic cocktails, Japanese sakes and whiskies, as well as a specially chosen list of wines handpicked by house sommelier Ivan Milchev.
As for the new high-end Japanese restaurant’s design, MUSU’s multi-million-pound interiors will boast bespoke Italian furniture, subtle mood lighting and bespoke Geisha-inspired walls, with a bar made from Dekton stone, banana leaf patterned brass and onyx.