This summer, Manchester sourdough specialist Pollen will open its second cafe in the city.
Featuringa unique ‘glass gallery’ wall, diners at the new eatery will be able to watch Pollen’s talented pastry chefs at work as they tuck into a seasonally-changing menu of breakfast, brunch and lunch dishes.
Adding to its already-popular waterside location at Cotton Field Wharf at Islington Marina, which first opened in 2018, the new cafe and kitchen at Kampus will serve a varied menu alongside pastries, cakes, speciality baked goods and its much-loved range of sourdough bread.
Located opposite Manchester’s Gay Village, it will move into the new city centre garden neighbourhood this June – opening its doors on Thursday 9.
Video: Pollen Bakery
As well as offering diners a front-row seat to all the kitchen action, the new cafe will also be significantly bigger than the Ancoats site.
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It will open from Wednesday to Sunday, with plenty of seating both indoors and out, with an al fresco area overlooking the green foliage of the Kampus garden, joining a growing foodie community that includes the likes of Cloudwater, Levanter, and Nell’s Pizza.
First launched in 2016, Pollen was one of the first bakeries in the city to offer up a range of sourdough and viennoiserie – regularly drawing huge early-morning queues as Mancs clamoured to get their hands on popular treats like cruffins and loaves of 28-hour sourdough.
Founded by Hannah Calvert and Chris Kelly, who both share a love of great bread bordering on a (healthy) obsession, over the years Pollen has become something of a stalwart of the city’s baking scene – leading the way for a number of other new openings in kind, such as Trove, Batard and Longbois.
Grilled cheese with Ogleshield, Cheddar, Fior de Latte and 24 Month Comté. Grilled with @pluckypickle Miso Kimchi and hot sauce or Nduja & Salami on Pollen’s 28 Hour Sour. Image / Pollen
Vegan pistachio and strawberry tart. / Image: Pollen
Lucky Charm Cruffin • Cereal Milk Crème Diplomat topped with Milk Clusters & a Lucky Charm. / Image: Pollen
After spending time in France, they were inspired by the general availability of top-class fresh bread and pastry products and how they form a part of daily culture.
So, after trying their hand at making artisan sourdough in their home kitchen using the San Franciscan approach to bread-making, they quickly became hooked and began baking for friends and colleagues.
Soon, they decided to take the plunge, expand the business and invest every penny they had into making a go of their own bakery.
“We had the passion, the drive and the eye for detail and quality to be able to bring something new, exciting and needed to the city centre” says Hannah.
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“We put our heart and souls into everything we do and are always pushing forward to give our customers and the city the best offering possible.”
The Pollen Bakery team, pictured at the 2021 Manchester Food and Drink Awards
Chris added: “Our second location in Kampus forms part of our evolution and growth. After drastically running out of space at our Ancoats bakery, the new location re-homes our pastry team in a dedicated pastry kitchen behind a glass gallery so you can see all the action taking place throughout the day and the masters at work.
“We will still serve the full range as usual at the Marina, but the new kitchen will allow us so much more creative freedom.
“With a bigger café space, we’re creating a brand new, modern, refined menu which will change with the seasons and showcasing the best produce available at the time.
“We’re working with some fantastic suppliers and can’t wait to show you a taste of what we’re working on.”
Pollen will join a raft of other like-minded independent businesses at Kampus, including new arrivals Madre’s Mexican Taqueria, Great North Pie Company, Beeswing Wine Bar, Cloudwater beer hall and a General Store.
Feature image – Pollen
News
Spectacular New Year’s Eve fireworks display confirmed for Manchester
Daisy Jackson
Manchester will celebrate New Year’s Eve with a spectacular FREE fireworks display, the council has confirmed.
This year, the dazzling display to ring in the new year will be set off from the roof of the city’s landmark Central Library building.
Mancs will be able to gather in St Peter’s Square as the city waves goodbye to 2024 and welcomes a new year.
The family-friendly New Year’s Eve celebration has never taken place at St Peter’s Square before, nor has the iconic Manchester Central library hosted any sort of fireworks display.
The fireworks spectacular and New Year countdown will take place on Tuesday 31 December between 10pm and 12.30am, hosted by local radio presenter and DJ Joe McGrath.
With a rough capacity of 20,000 people, there’ll be a festive atmosphere in the city centre – but Manchester City Council has stressed that alcohol is not permitted at the New Year’s Eve fireworks event.
Councillor Pat Karney, Christmas and New Year spokesperson for Manchester City Council, said: “If there’s something we do well in Manchester, it’s getting together for a big celebration – and there’s no better time for a big do than New Year’s Eve.
“This is the time to remember the year we’ve just had and to look ahead to the new one and all it may bring, surrounded by the people we love.
“Mancunians of all ages love a party, and this New Year’s Eve is going to be fantastic – a chance to dance the night away, with one of the biggest fireworks displays in the region for everyone to enjoy.
“All you need is your dancing shoes, party spirit and your nearest and dearest. Grab hold of those and we can’t wait to see you in St Peter’s Square for the last party of 2024.”
Spectacular New Year’s Eve firework display confirmed for Manchester. Credit: Unsplash, designecologist
There are a few things you need to know ahead of the event – attendees are asked to limit bag sizes to no larger than A4 in size, with bag searches in operation at the entrances.
It will be a standing room only event though there’ll be a managed designated accessible viewing area located on the Metrolink tram platform closest to Central Library, available on a first-come, first-served basis.
Portaloos, public toilets until 1am, and hot drinks and food will all be available on site.
Event staff will make sure St Peter’s Square is cleared promptly after the event and once the fireworks are over to minimise disruption to local residents.
Councillor Pat Karney added: “We want everyone to be able to enjoy New Year’s Eve, including the growing number of local residents who live in town.
“I will therefore be working closely with local councillors and others to ensure that we minimise any nuisance for city centre residents.”
Important road closures and event information for the New Year’s Eve fireworks in Manchester
A number of temporary but necessary traffic management measures will be put in place in the run-up to and on the day itself so the event can go ahead.
Road closures – 31 December 2024
7.30pm–2am
Peter Street westbound (Mount Street to Lower Mosley Street)
Peter Street eastbound (Deansgate to Lower Mosley Street)
Oxford Street (Peter Street to Portland Street)
George Street (Oxford Street to Dickinson Street)
St James Street (Oxford Street to Dickinson Street)
Bale Street (Lower Mosley Street to Hall Street)
Hall Street (Bale Street to Oxford Street)
9pm–2am
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Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
Back George Street (Princess Street to Dickenson Street)
Parking suspensions from 8am on 29 December until 6am on 2 January
Peter Street (Mount Street to Lower Mosley Street)
Parking suspensions from 6pm on 30 December until 6am on 1 January
Oxford Street (Lower Mosley Street to Portland Street)
Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
George Street (Oxford Street to Princess Street)
Back George Street (Princess Street to Dickenson Street)
Museum Street (Windmill Street to Peter Street)
Southmill (Windmill Street to Bootle Street)
Accessible parking
Unreserved accessible event parking is available on Mount Street.
Man charged after stealing Christmas dinner ingredients in burglary spree
Daisy Jackson
A man has been charged for a series of burglaries in Wigan – one of which saw him nick the ingredients for a Christmas dinner.
Gary Marsh of Heath Street in Golborne had reportedly taken a number of festive food items from a freezer at an address.
In the burglary on 7 December, the 38-year-old took items including a frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
Mr Walsh also made off with a pack of prawns, spring rolls and chicken satay skewers.
Police have said he has been charged for stealing ‘a Christmas dinner worth of goods’.
He’s been charged with six counts of burglary and one vehicle interference and will appear at Manchester Magistrates Court today.
Man charged after stealing Christmas dinner ingredients in burglary spree. Credit: Wikimedia Commons
GMP said in a statement today: “One frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
“Gary Marsh 16/05/1986 of Heath Street, Golborne, in Wigan, was charged on Wednesday 18 December with six counts of burglary and one vehicle interference.
“On 7 December 2024, the following items were reportedly taken from the freezer in the basement of an address: a frozen turkey, two packs of pigs in blankets, a pack of prawns, spring rolls and chicken satay skewers.”
Georgina Pellant -
25th May 2022 
